Uruguay Tea

The overall effect might be thought to be overly herbal, even medicine-y. It's highly anti-aging, antiviral, antioxidant, and antibacterial, but not anti-flavor. This “green chai” was originally blended for its health properties.

Mornings filled with buckwheat pancakes stacked high and served with spoonfuls of salted butter and ridiculous pours of real maple syrup. Looking for something sweet and jammy? This is the tea for you.

A laid back black tea for when you plan to just lay about all day and blow off your responsibilities. You wake up around 10:30 or so. You finally grab the book that's been folded at chapter seven for the last month because you never have time to actually...

This basic green tea has been lightly scented and makes for a perfect anytime tea that brews easy and matches salty snacks, Chinese food, vegetable soups, fruit tarts, and chocolate cakes.

The British, not having direct access to mandarins, used oil from bergamots (another fragrant citrus fruit). It was actually a fraudulent product passed off as the real thing, the tea equivalent of buying an authentic Prada bag from the trunk of a car.

We love this tea brewed strong and hard, maybe about 10-15 minutes. After that we add heaps of sugar, some more water, and then serve it over ice. It has nothing to do with the peppermint or spearmint.

Lastly, fresh mint leaves are steeped in the mixture for just a few minutes to impart a fresh mint flavor. Truly epic teas never go out of style. Our Moroccan Mint achieves that ancient flavor without the ceremony.

Not too many teas can be described as explosive, but this gunpowder tea is powerful for a green tea. Withered and steamed green or oolong tea leaves are rolled by hand into tiny balls resembling pellets of black powder that are then dried out.

Just as true Champagne can only be produced in Champagne, France, Darjeeling can only be produced in the Darjeeling district of West Bengal, India. These hilly, verdant areas have a specific terroir that produces specific flavors and aromas in tea plants...

It also makes for a jovial addition to mulled cider or for serving with dessert after a Thanksgiving feast. Fall fruits are combined with a mouth-puckeringly tart hibiscus base that's sensational for cold weather sipping.

Fragile tea buds plucked and dried into delicate emerald twirls are mixed with dried pomegranate for a fragrant tea that possesses a subtle tranquility. Serve with a bit of your favorite jam.

Kukicha is a unique tea that is wonderful with a bit of citrus juice and a shot of simple syrup. But breathe deep their scent and you'll notice something comforting about their woodsy smell that harkens back to before the Edo era.

This tea is excellent for any laidback occasion. It possess a juicy cut of papaya at the front, and a warm drydown of pineapple lingers at the back. Green Sencha tea is soothingly blended with fruit and flora to create a relaxing blend.

Ceylon Black Tea w/ Silver Tips The tea features prominent, very fine, and wiry silver tips that stand out against the dark slender Flowery Orange Pekoe. The dried leaves are crisp and thin making a beautiful brew when infused.

Caffeine Level: Medium Cherries & Jasmine Blossoms Green Tea This tea Features traditional sencha green tea leaves that are complemented with bold colors throughout the blend. With each sip you can taste the mellow hints of sour-cherry halves accompanied...

Ingredients: Oolong tea, orange blossoms, natural flavoring Orange Blossom Oolong Tea This Oolong blend features a deep, bold oolong tea leaf accompanied by accents of orange. This tea has a strong finish and can be enjoyed hot or cold.

The brew gives a dark hue with an earthy smooth flavor. Yunnan Pu-erh Tea Pu-erh, sometimes referred to as Bolay, is a variety of post-fermented tea produced in Yunnan province, China.

The tea features many silver tips among the silky skinny dried leaves. Green Silk Maofeng This tea is a great example of a fine tasting tea with "minimalist" and "simple" processing.

The tea has a hint of smokiness but leaves a smooth aftertaste. Tea is made up of leaves hand-rolled into tiny pellets, resembling gunpowder. Due to its shape, gunpowder green tea is very appealing and easy to infuse.

The tea is fresh and clean tasting with a hint of hazelnuts while the cup features a pale hue. Curled Dragon Silver Tips One of eastern China's best known green teas. The sliver sprouts of the tea are neatly coiled and give this tea it's recognizable...

The roasted flavors predominate this blend. Hojicha Green Tea Hojicha (ほうじ茶) is distinguished from other Japanese green teas because it is roasted in a porcelain pot over charcoal.

The flavor is full-bodied and strong with a piney finish that some casual tea drinkers may find off-putting at first, but that the connoisseur will find fascinating. It is this piney flavor that makes this tea perfect to drink alongside cold meat dishes...

It has the robustness of black coffee, and takes to cream and sugar just as well. The Assam is malty and bitter, the Ceylon piney and sour, the Kenyan fruity and floral, and Keemun citric and smoky.

Only another sip will tell. She was adored by her subjects, the Pekoe, for her unrivaled beauty, soothing voice, and heavenly complexion. White Tea's fairy tale isn't the most adventurous one – no dragons to slay and no prince to kiss.

The tea of choice for those who take afternoon luncheons at the Ritz Carlton. Can a tisane be considered refined? If so our Triple Berry is simply that. A delicate and adult tisane that eschews the idea that herbal teas should be fruity bags packed with...

A jammy sensation worth experiencing. It's a favorite when you need a bit of sunshine on a dreary winter day. A perky tea that would marry happily with a cheese plate decked out with triple cream cheeses, or perhaps used to flavor the milk used to make...

Rooibos is ground to a fine powder and processed as espresso powder would be. The result is a much richer, more intense, dark red brew. The flavor is fruity and spicy with gentle suggestions of Red Delicious apples, sour oranges and cinnamon.