Turnip Salad

15,000 seeds/oz.; 2 lbs./acre. Seven Top is a popular turnip grown not for the root but for the delicious greens.

15,000 seeds/oz.; 2 lbs./acre. Features crisp flavor, sturdy tops and is a good keeper. Purple Top White Globe turnip exhibits large, white roots that have purple shoulders and a small taproot.

Tokyo Cross is a fantastic home garden and farm market variety. It can be eaten raw, steamed, mashed or pickled. Harvest from 2-6” in size without any loss of quality. The roots are beautiful, uniform and smooth skinned.

Tested for Black Rot and Black Leg. Royal Crown F1 Hybrid is best described as a super version of Purple Top White Globe. 15,000 seeds/oz.; 2 lbs./acre. Smoother, more uniform roots, better vigor.

For late summer planting and fall harvest. (4”) Mezza lunga A Colletto Viola Foglia Frastagliata is a refined Italian turnip with white flesh and a club shape. 15,000 seeds/oz.; 2 lbs./acre.

15,000 seeds/oz.; 2 lbs./acre. Features crisp flavor, sturdy tops and is a good keeper. Our Certified Organic Purple Top White Globe turnip exhibits large, white roots that have purple shoulders and a small taproot.

15,000 seeds/oz.; 2 lbs./acre. Features crisp flavor, sturdy tops and is a good keeper. Amber Globe turnip exhibits large, yellow roots and has a small taproot. Mild yellow flesh is best if picked when 3” across.

Excellent greens. Harvest in only 35 days at just 2" across. Tasty raw or cooked. All-America Selections winner. Grows to 6" across. Best variety for a spring crop.

You'll love making highly nutritious winter soups and stews with the pure white mild-flavored roots. Thin promptly when they form 2 true leaves. Spray infected plants with Pyrethrin.

Young leaves make the classic cooked 'southern greens'. Turnip lovers prize its deliciously sweet and tender white roots. The turnips are often 4" and sometimes 6" across, handsomely blushed with pink to purple at the crown.

The mildew resistant, purple topped root has excellent eating quality. Direct sow spring through summer. Early control is essential to minimize the damage. Sow turnips July—early-September for a fall/winter crop.

Nearly round roots with bright purplish-red tops and pure white bases have firm, crisp, mild-flavored flesh. Harvest in about 55 days.

In some areas of the US, symphylans (also known as garden centipede) can severely impede the plant growth of many crops. Also, select varieties that mature later in the season when aphid populations decline.

This vigorous white turnip is deliciously mild at smaller sizes, developing a wonderful, spicy flavor at full maturity. Holds well in the ground. Perfectly straight rows of precisely spaced crops are at your fingertips with seed tape.

The flavor is sweet, mellow and smooth. Direct sow spring through summer. Early control is essential to minimize the damage. Sow turnips July—early-September for a fall/winter crop.

To control light infestations, spray plants with (B.t.). For heavy infestations, bait cabbage worms by mixing wheat bran into a B.t. solution. Both root crops are best stored at 36°F and 95% relative humidity Control aphids with ladybugs or a hard spray...

In some areas of the US, symphylans (also known as garden centipede) can severely impede the plant growth of many crops. Also, select varieties that mature later in the season when aphid populations decline.

Harvest in about 55 days. Tasty tops can be used as greens. Round, 3-4" roots have unique, amber gold skin. Flesh is firm, crisp and sweet.

136,300 seeds/lb. Not intended for long-term winter storage.If anything you purchase from us proves unsatisfactory, we will either replace the item or refund the purchase price. Roots are smoothest when small.Turnips with greens store at 32°F (0°C)...

Not intended for long-term winter storage.If anything you purchase from us proves unsatisfactory, we will either replace the item or refund the purchase price. The dark-green, hairless tops are useful raw or lightly cooked with the roots.

276,650 seeds/lb. Not intended for long-term winter storage.If anything you purchase from us proves unsatisfactory, we will either replace the item or refund the purchase price. Roots are smoothest when small.Turnips with greens store at 32°F (0°C)...

In some areas of the US, symphylans (also known as garden centipede) can severely impede the plant growth of many crops. Also, select varieties that mature later in the season when aphid populations decline.

(29 C.) can affect turnips, yet they tolerate low temperatures quite well. Unblemished medium sized turnips are of the best quality, but sometimes you may see cracked roots on your turnips or rotten turnip roots.

How is mosaic virus of turnip transmitted? As the leaf ages, the leaf spots morph into a light and dark green mosaic mottling in the leaves of the plant. Mosaic virus in turnips is considered to be one of the most widespread and detrimental virus infecting...

They are easy and can be planted either in the spring, so you have turnips all summer, or in the late summer for a fall crop. If you are planting so you can have turnips to store throughout the winter, plant late in the summer to harvest turnips before...

Is it still good to eat? A turnip gone to seed is fibrous, has a very woody taste, and is not suitable to eat. Addingwill help with moisture as well as keeping the soil cooler.in the garden then it helps to know what to do when a turnip plant bolts.

Plants that are overly crowded and have little ventilation are also more prone to broad incidence of the disease. A turnip with white spots on the leaves can signal a very infectious disease.