The Radish

Champion is an easy-to-grow radish and is a larger variety of Cherry Belle. Plant when soil temperatures are from 45-80°F. Holds well without becoming pithy. Grows well in containers.

7 days, 60-70°F. This variety features a small taproot, unique flavor and crisp white flesh. Pink Beauty radish is a rose-pink color with a round and smooth shape. Adds a new color to relish trays and fresh markets.

Start early indoors in pots and transplant after last spring frost. They are mildly flavored, round and 2- 2 1/2″ in diameter. Halloween Mix is a colorful mix of white, yellow, purple and black radishes.

Japanese Minowase is a Daikon radish that is sweet and mild. It is white inside and out with a long, slender shape. Plant from late summer through fall. 2,000 seeds/oz.; 10-12 lbs./acre.

Flamboyant 3 is a cylindrical radish that is tasty and tender. The roots are bright red with a white tip. Plant when soil temperatures are from 45-80°F. 2,000 seeds/oz.; 10-12 lbs./acre.

More suited to dry, hot weather than most. Scarlet skin shaded white at the top. 7 days, 60-70°F. 2,000 seeds/oz.; 10-12 lbs./acre. French Breakfast radish features oblong roots that measure 1/2”-1” across.

Our Certified Organic Cherry Belle radish is an All America Selections Winner. Smooth, brilliant-red round roots 3/4” diameter. Plant when soil temperatures are from 45-80°F. 2,000 seeds/oz.; 10-12 lbs./acre.

7 days, 60-70°F. It is crunchy and does not get pithy in hot weather. Lungo di Napoli is a long carrot shaped Italian radish. The leafy tops are very short. Plant when soil temperatures are from 45-80°F.

7 days, 60-70°F. Crisp and sweet all season, Purple Plum is never pithy or hot but hardy and adaptable. Purple Plum is a radish variety that features a bright purple skin, and firm white flesh.

Start early indoors in pots and transplant after last spring frost. From marble size to the size of a baseball, this radish will not get pulpy and woody. German Giant is a unique radish that is sweet and mild.

Cherry Belle radish is an All America Selections Winner. Smooth, brilliant-red round roots 3/4” diameter. Plant when soil temperatures are from 45-80°F. 2,000 seeds/oz.; 10-12 lbs./acre.

7 days, 60-70°F. It is sweet and delicious when eaten raw or cooked. Watermelon is a shocking radish that has white skin with green shoulders and a pink interior. For the brightest pink color plant in rich soil and keep moist.

They remain in prime condition only a few days and should be grown rapidly with plenty of moisture to be mild, tender, and attractive. Topped radishes will keep 3-4 weeks in good, crisp condition if kept at 32°F (0°C), 95% relative humidity, and in...

Cut tops 2" above crowns, wash, and refrigerate. Authentic sweet and mildly spicy flavor. At 4" long by 1 1/2" wide, it is well suited for bunching. Note planting seasons in variety descriptions to reduce bolting.Daikons are brittle; fork or undermine...

Endorsed by critical growers and markets as the choice Japanese style variety for mid and late summer harvest. In rows 24" apart, or 7 lb./acre in rows 18" apart.If anything you purchase from us proves unsatisfactory, we will either replace the item or...

If growth is checked, roots may become tough, pithy, and too spicy.Harvest promptly to avoid pithiness, beginning at about 3-4 weeks when roots are the size of a large marble. Make beautiful bunches with this mix of red, purple, and white round radishes.

In rows 18" apart, or 31 lb./acre in rows 12" apart.If anything you purchase from us proves unsatisfactory, we will either replace the item or refund the purchase price. 44,900 seeds/lb.

Sow 10 seeds/ft., thinning to 4-6" apart, rows 18" apart. Packet: 100 seeds.Daikon radishes require friable, well drained soils with a pH range of 5.8-6.8. Work soil deeply, in raised beds if possible, for straight roots and ease of harvest.

Cut tops 2" above crowns, wash, and refrigerate. "Stump-rooted" cylindrical white roots are pale green near the crown and average 16-18" long by 2 1/2-3" wide. Crisp, fall radish of highest quality.

Also great for fresh eating. Adds beautiful green color to kimchi. Except 10 seeds/ft. Replaces Green Meat. For 624 Red Meat and 616 Nero Tondo), 1/2" deep, rows 1' apart, or any row or bedding scheme that will eliminate unplanted ground to discourage...

They remain in prime condition only a few days and should be grown rapidly with plenty of moisture to be mild, tender, and attractive. Topped radishes will keep 3-4 weeks in good, crisp condition if kept at 32°F (0°C), 95% relative humidity, and in...

In rows 18" apart, or 31 lb./acre in rows 12" apart.If anything you purchase from us proves unsatisfactory, we will either replace the item or refund the purchase price. The smooth, dark-red roots are extremely uniform and attractive with crisp, white...

In rows 18" apart, or 31 lb./acre in rows 12" apart.If anything you purchase from us proves unsatisfactory, we will either replace the item or refund the purchase price. The skin is a deeper shade of purple than Amethyst, which it replaces.

In rows 18" apart, or 31 lb./acre in rows 12" apart.If anything you purchase from us proves unsatisfactory, we will either replace the item or refund the purchase price. Produces fewer oval roots in hot weather than Rudolf, which it replaced.

In rows 18" apart, or 31 lb./acre in rows 12" apart.If anything you purchase from us proves unsatisfactory, we will either replace the item or refund the purchase price. 4-5" long, rather smooth, cylindrical, deep pink roots with crisp white flesh.

Bunch or top, hydrocool, and refrigerate. They remain in prime condition only a few days and should be grown rapidly with plenty of moisture to be mild, tender, and attractive. Radishes are 3-4" long, slender, 2/3- 3/4 red, with a white tip, tapered to...

Great for spring or late summer planting. Mostly used as a winter radish. Crisp firm flesh is pure white. The radish has a mild taste that is excellent for Oriental dishes. The Minowase, a Daikon radish, produces long tapered white radishes.