Swiss Chard Recipes

Ruby Red is fast growing and tasty chard. Deep red colored swiss chard. Great for people who want to grow controlled colors of swiss chard.

Cook mature leaves briefly as prolonged cooking fades the colors. Our Certified Organic Rainbow Mix Heirloom Swiss Chard features leaves that are different shades of green and the stems are a palette of gold, crimson, pink, pink-and-white striped, purple,...

This blend of 5 varieties is stunning both in the garden and at the table. Picturesque and delicious, our selection of this Australian heirloom boasts a day-glow mix of red, orange, yellow, pink and white.

Cicla Group Swiss chard is a vegetable that is in the same family as the common beet, however while the root of the beet is commonly eaten, it's the leaves of the Swiss chard that are consumed.

Cook like spinach. Giant Lucullus Swiss Chard produces broad, thick, white 20-26” tall stalks with crinkly, green, deeply savoyed leaves throughout summer and fall. 1,000 seeds/oz.; 2 lbs./acre.

Cicla Group Swiss chard is a vegetable that is in the same family as the common beet, however while the root of the beet is commonly eaten, it's the leaves of the Swiss chard that are consumed.

Apply 1 cup of TSC's Complete fertilizer per 5 row feet, and 1 inch of compost. Cicla Group Swiss chard is a vegetable that is in the same family as the common beet, however while the root of the beet is commonly eaten, it's the leaves of the Swiss chard...

Recent nutritional analysis has shown that Swiss chard is second only to spinach on the world's healthiest vegetable list. Cicla Group Swiss chard is a vegetable that is in the same family as the common beet, however while the root of the beet is commonly...

Cook mature leaves briefly as prolonged cooking fades the colors. Rainbow Mix Heirloom Swiss Chard features leaves that are different shades of green and the stems are a palette of gold, crimson, pink, pink-and-white striped, purple, orange, scarlet,...

Plant spring, summer or fall. 14 days, 68-86°F. The stems are white with pink stripes and the leaves are a vibrant dark green. Eye-catching addition to the table at farmers markets.

35 days for baby leaves, 65 days full size. 14 days, 68-86°F. 1,000 seeds/oz.; 2 lbs./acre. We struck gold with the stunning El Dorado swiss chard. Show-stopping color for salads and crispy, mild leaves for sandwiches.

Sure to provide you with plenty of nutritious greens and some welcome winter color in the veggie garden or mixed plantings. This Swiss chard's ruby-red stalks seemed to signal our trial ground evaluators to stop and appreciate its almost-illuminated coloration—some...

Perfectly straight rows of precisely spaced crops are at your fingertips with seed tape. AS | Alternaria Stem Canker BLS | Bacterial Leaf Spot C | Cercospora CMV | Cucumber Mosaic Virus DM* | Downy Mildew LMV | Lettuce Mosaic Virus Nr | Lettuce Aphid...

Plants average 25” tall. Our Certified Organic Fordhook Giant Swiss Chard produces compact, heavy yields even in hot weather. 1,000 seeds/oz.; 2 lbs./acre. 14 days, 68-86°F. The broad white stems are topped with deeply savoyed, tender, dark, glossy-green...

Holds quality well when frozen too. It can also be used whole and raw at baby leaf size. (2' tall) Verde a Costa Larga Argentata 2 Italian Swiss Chard was bred to have very low oxalic acid.

Ideal in containers and likes nitrogen-rich soil. Rhubard Swiss Chard looks like actual rhubarb with its textured, dark-green and red-veined leaves and red stalks. 1,000 seeds/oz.; 2 lbs./acre.

Plants average 25” tall. Fordhook Giant Swiss Chard produces compact, heavy yields even in hot weather. 1,000 seeds/oz.; 2 lbs./acre. 14 days, 68-86°F. The broad white stems are topped with deeply savoyed, tender, dark, glossy-green leaves.

Cicla Group Swiss chard is a vegetable that is in the same family as the common beet, however while the root of the beet is commonly eaten, it's the leaves of the Swiss chard that are consumed.

Cicla Group Swiss chard is a vegetable that is in the same family as the common beet, however while the root of the beet is commonly eaten, it's the leaves of the Swiss chard that are consumed.

Recent nutritional analysis has shown that Swiss chard is second only to spinach on the world's healthiest vegetable list. Cicla Group Swiss chard is a vegetable that is in the same family as the common beet, however while the root of the beet is commonly...

Upright plants show good disease resistance. This fast-growing, uniform chard is absolutely our favorite for tender, baby leaf production. Cover beds with row cover if temperatures are cool.

Our exclusive mix includes the neon range of 3-phase red, fuse-melt pink, hot-stick yellow, and glare-burst orange. Research has shown that Swiss chard leaves contain at least 13 different antioxidants! Plug into the health benefits of Swiss chard with...

Recent nutritional analysis has shown that Swiss chard is second only to spinach on the world's healthiest vegetable list. Cicla Group Swiss chard is a vegetable that is in the same family as the common beet, however while the root of the beet is commonly...

All are delicious to eat, though they are at their best harvested young for salads. GARDEN HINTS: Easy to grow; eat it like spinach or beet greens. This stunning chard seed mix has stems in gold, pink and crimson.