Swiss Chard Raw

Great for people who want to grow controlled colors of swiss chard. Deep red colored swiss chard. Ruby Red is fast growing and tasty chard.

Our Certified Organic Rainbow Mix Heirloom Swiss Chard features leaves that are different shades of green and the stems are a palette of gold, crimson, pink, pink-and-white striped, purple, orange, scarlet, white and green.

Store at 36°F and 95% relative humidity. This blend of 5 varieties is stunning both in the garden and at the table. Pick off affected leaves and check for eggs — spray with Neem oil, use silver mulch.

Days to maturity are calculated from date of direct seeding. Thin when plants reach a height of 3 inches. Sow mid-spring through summer. Swiss chard grows best in cool weather and overwinters in mild climates.

1,000 seeds/oz.; 2 lbs./acre. Cook like spinach. Bolt resistant and long lasting. Giant Lucullus Swiss Chard produces broad, thick, white 20-26” tall stalks with crinkly, green, deeply savoyed leaves throughout summer and fall.

Days to maturity are calculated from date of direct seeding. Thin when plants reach a height of 3 inches. Sow mid-spring through summer. Swiss chard grows best in cool weather and overwinters in mild climates.

Packed with anthocyanins and fiber it's one of the most antioxidant rich foods as demonstrated in the vivid colors of the leaves. Pick off affected leaves and check for eggs — spray with Neem oil, use silver mulch.

The yellow intensifies to a rich golden color at maturity. Start indoors 3-4 weeks before anticipated transplant date. Mild and sweet. Store at 36°F and 95% relative humidity Overall Rating:.

Rainbow Mix Heirloom Swiss Chard features leaves that are different shades of green and the stems are a palette of gold, crimson, pink, pink-and-white striped, purple, orange, scarlet, white and green.

14 days, 68-86°F. Excellent for ornamental and vegetable gardens. Plant spring, summer or fall. It is resistant to bolting. Eye-catching addition to the table at farmers markets. The stems are white with pink stripes and the leaves are a vibrant dark...

Show-stopping color for salads and crispy, mild leaves for sandwiches. 1,000 seeds/oz.; 2 lbs./acre. 35 days for baby leaves, 65 days full size. We struck gold with the stunning El Dorado swiss chard.

Store at 36°F and 95% relative humidity. Sure to provide you with plenty of nutritious greens and some welcome winter color in the veggie garden or mixed plantings. Pick off affected leaves and check for eggs — spray with Neem oil, use silver mulch.

AS | Alternaria Stem Canker BLS | Bacterial Leaf Spot C | Cercospora CMV | Cucumber Mosaic Virus DM* | Downy Mildew LMV | Lettuce Mosaic Virus Nr | Lettuce Aphid P | Pythium Root Rot * Numbers indicate specific disease race.

1,000 seeds/oz.; 2 lbs./acre. Plants average 25” tall. The broad white stems are topped with deeply savoyed, tender, dark, glossy-green leaves. Our Certified Organic Fordhook Giant Swiss Chard produces compact, heavy yields even in hot weather.

1,000 seeds/oz.; 2 lbs./acre. It has very wide silvery white stalks at maturity for those who just use the cooked stalks. Holds quality well when frozen too. (2' tall) Verde a Costa Larga Argentata 2 Italian Swiss Chard was bred to have very low oxalic...

1,000 seeds/oz.; 2 lbs./acre. Ideal in containers and likes nitrogen-rich soil. Both leaves and stalks can be picked while plant continues to grow. Rhubard Swiss Chard looks like actual rhubarb with its textured, dark-green and red-veined leaves and red...

1,000 seeds/oz.; 2 lbs./acre. Plants average 25” tall. The broad white stems are topped with deeply savoyed, tender, dark, glossy-green leaves. Fordhook Giant Swiss Chard produces compact, heavy yields even in hot weather.

Days to maturity are calculated from date of direct seeding. Thin when plants reach a height of 3 inches. Sow mid-spring through summer. Swiss chard grows best in cool weather and overwinters in mild climates.

Days to maturity are calculated from date of direct seeding. Thin when plants reach a height of 3 inches. Sow mid-spring through summer. Swiss chard grows best in cool weather and overwinters in mild climates.

Beautiful in omelets and mixed vegetable dishes. Start indoors 3-4 weeks before anticipated transplant date. Grows to 24 inches tall. Store at 36°F and 95% relative humidity. Recent nutritional analysis has shown that Swiss chard is second only to spinach...

Store at 36°F and 95% relative humidity. Upright plants show good disease resistance. Pick off affected leaves and check for eggs — spray with Neem oil, use silver mulch. Packed with anthocyanins and fiber it's one of the most antioxidant rich foods...

Store at 36°F and 95% relative humidity Overall Rating:. Our exclusive mix includes the neon range of 3-phase red, fuse-melt pink, hot-stick yellow, and glare-burst orange. Pick off affected leaves and check for eggs — spray with Neem oil, use silver...

The lush plants have thick leaves up to 9 1/2 inches wide and over 1 foot long with the color of new spring growth and the delicate, tender texture to match. Start indoors 3-4 weeks before anticipated transplant date.

GARDEN HINTS: Easy to grow; eat it like spinach or beet greens. Pick from late spring until winter. All are delicious to eat, though they are at their best harvested young for salads.