Swiss Chard Growing Tips

Great for people who want to grow controlled colors of swiss chard. Ruby Red is fast growing and tasty chard. Deep red colored swiss chard.

14 days, 68-86°F. Will grow to 20”. Cook mature leaves briefly as prolonged cooking fades the colors. 1,000 seeds/oz.; 2 lbs./acre. Young leaves are suitable for salads. Our Certified Organic Rainbow Mix Heirloom Swiss Chard features leaves that are...

Thin when plants reach a height of 3 inches. Days to maturity are calculated from date of direct seeding. Aphids, leaf miners, flea beetles, and leaf hoppers. Cicla Group Swiss chard is a vegetable that is in the same family as the common beet, however...

Individual stems are red, yellow, orange, gold, or white, and together they create a visual feast in your ornamental beds, in your vegetable garden, and at your dinner table. Store at 36°F and 95% relative humidity Overall Rating:.

1,000 seeds/oz.; 2 lbs./acre. 14 days, 68-86°F. Bolt resistant and long lasting. Cook like spinach. Giant Lucullus Swiss Chard produces broad, thick, white 20-26” tall stalks with crinkly, green, deeply savoyed leaves throughout summer and fall.

Extremely resistant to bolting, so you can feast on these dark green succulent leaves and white stalks the entire summer. Store at 36°F and 95% relative humidity Overall Rating:. Sow mid-spring through summer.

Cicla Group Swiss chard is a vegetable that is in the same family as the common beet, however while the root of the beet is commonly eaten, it's the leaves of the Swiss chard that are consumed.

Cover beds with row cover if temperatures are cool. Days to maturity are calculated from date of direct seeding. Swiss chard grows best in cool weather and overwinters in mild climates.

14 days, 68-86°F. Will grow to 20”. Cook mature leaves briefly as prolonged cooking fades the colors. 1,000 seeds/oz.; 2 lbs./acre. Young leaves are suitable for salads. Rainbow Mix Heirloom Swiss Chard features leaves that are different shades of...

Plant spring, summer or fall. Eye-catching addition to the table at farmers markets. Excellent for ornamental and vegetable gardens. Peppermint is a beautiful new Swiss Chard that is delicious raw as a baby leaf or cooked when full size.

We struck gold with the stunning El Dorado swiss chard. 14 days, 68-86°F. 35 days for baby leaves, 65 days full size. Show-stopping color for salads and crispy, mild leaves for sandwiches.

Thin when plants reach a height of 3 inches. Days to maturity are calculated from date of direct seeding. Aphids, leaf miners, flea beetles, and leaf hoppers. Cicla Group Swiss chard is a vegetable that is in the same family as the common beet, however...

Perfectly straight rows of precisely spaced crops are at your fingertips with seed tape. Save yourself planting time with these popular vegetable and herb staples. Simply lay it in a furrow and cover with a light layer of sifted compost or soil, water...

1,000 seeds/oz.; 2 lbs./acre. 14 days, 68-86°F. The broad white stems are topped with deeply savoyed, tender, dark, glossy-green leaves. Plants average 25” tall. Our Certified Organic Fordhook Giant Swiss Chard produces compact, heavy yields even in...

(2' tall) Verde a Costa Larga Argentata 2 Italian Swiss Chard was bred to have very low oxalic acid. 14 days, 68-86°F. It has very wide silvery white stalks at maturity for those who just use the cooked stalks.

1,000 seeds/oz.; 2 lbs./acre. 14 days, 68-86°F. Both leaves and stalks can be picked while plant continues to grow. Ideal in containers and likes nitrogen-rich soil. Rhubard Swiss Chard looks like actual rhubarb with its textured, dark-green and red-veined...

1,000 seeds/oz.; 2 lbs./acre. 14 days, 68-86°F. The broad white stems are topped with deeply savoyed, tender, dark, glossy-green leaves. Plants average 25” tall. Fordhook Giant Swiss Chard produces compact, heavy yields even in hot weather.

A staple for delicious fresh greens since the 1920s, this mammoth strain easily reaches a full 2 feet tall, easily one of the largest Swiss chard varieties we've grown. Store at 36°F and 95% relative humidity Overall Rating:.

Combine the fleshy leaves, meaty stems and contrasting color of this elegant Swiss chard, and you've got a regal addition to your cool weather garden. Store at 36°F and 95% relative humidity.

Cover beds with row cover if temperatures are cool. Days to maturity are calculated from date of direct seeding. Swiss chard grows best in cool weather and overwinters in mild climates.

Thin when plants reach a height of 3 inches. Days to maturity are calculated from date of direct seeding. Aphids, leaf miners, flea beetles, and leaf hoppers. Cicla Group Swiss chard is a vegetable that is in the same family as the common beet, however...

Thin when plants reach a height of 3 inches. Days to maturity are calculated from date of direct seeding. Aphids, leaf miners, flea beetles, and leaf hoppers. Cicla Group Swiss chard is a vegetable that is in the same family as the common beet, however...

Cover beds with row cover if temperatures are cool. Days to maturity are calculated from date of direct seeding. Swiss chard grows best in cool weather and overwinters in mild climates.

Pick from late spring until winter. Grows best in full sun and will tolerate light shade. A few plants will be white and pink striped, orange, scarlet, purple, green and white. All are delicious to eat, though they are at their best harvested young for...