★★★★★
Prices start at : 12.99 USD / 2 Roots
Rooted plants are best in fall, planted upon receipt, 4-6 weeks before first fall frost. Bare roots are great for early spring planting. The best cooking rhubarb, bar none. Stalks are slender and very tender, so it's quick and easy to fix for the pot.
- Thin: 36 inches
- Sow Time: 2-4 weeks BLF
- Days To Maturity: 365 days
- Sow Method: Direct Sow
- Spread: 24-36 inches