St Roch Market

People want to eat locally, but giving them some idea of how to prepare the food you grow may enhance that experience and keep them coming back. And if farmers can get in the habit of always thinking about how to make the experience better for the customer,...

First, make sure you have a garden plan in place. Tie the twine and cut the trim. Fold the box so that the bottom end meets with the top end. Step 3: Create calendar pages. Repeat at the top of the box.

Also take a few extra steps toward marketing your market stand to new and existing customers. Here's the thing—your farm has to make money. We post updates and use the service as a way to let curious customers ask us questions.

Rosemary, Tarragon and Thyme: Clip green shoots close to stems to stimulate new growth. Soaking an herb bunch in cold water for 10 minutes can help revive slightly wilted bunches. For big bushy plants, harvest when you see the first flowers forming.

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Restaurants, retail or farmers markets are all good fits for marketing and selling this crop. Micro Spinach This is primarily a restaurant item for the price you'd have to charge, but micro spinach can be an elegant and profitable crop to grow.

Printed signs are even better. Pile Your Ware High Customers like bounty, and I cannot emphasize enough how important it is to make your table look full and heaped with food. Customers, consciously or not, like a nice package and nice display.

Here are lists in eight categories of homemade items you can sell. Crafts & Handmade Items Aprons Quilts Baby Items Doll Clothes Hand-painted Nativities Christmas Ornaments Hand-carved Spoons & Honey Dippers Pottery Needlework on Pillow Cases Potholders...

Make Your Inventory Look Plentiful No matter what you put on your table, try to put out a lot of it. For that reason it's worth considering some ways to make the most of the customers who do come and sell a nice heaping load of vegetables (or whatever...

Right now, the price can vary between 75 cents and $2 per pound (some in bigger markets might charge more), but if that doesn't fit your needs, charge what is appropriate. What were the storage costs?

Some of these can be incorporated midseason, while others take some planning. We came back with two-thirds of what we brought. Season Extension Season extension is the act of extending the availability of a particular seasonal vegetable of fruit in one...

So where a giant pile of cucumbers sold by the pound might appeal to one customer, another might walk by it. Here are alternative ways to sell your cucumbers. Though perhaps a large waste of plastic, it can help preserve shelf life, keeping your cucumbers...

Also, keep backups in a cooler with ice (or ice packs). So decide on an individual price then count how many flowers fit into your selling container—that's your volume price and individual price.

Strategize Product Placement Jenn Vargas/Flickr Situate your garlic among vegetables your customers routinely purchase, and have a recipe or two available that call for the inclusion of fresh garlic.

Crop rotation allows them to keep healthy and productive soils. At Big City Farm, they grow potatoes and onions as well as cabbage. As this became clear, Matthews refined her strategy choosing where to put her energy in terms of growing.

The ginger flavor blends a distinct combination of citrus zest with earthy and musty notes. Firesika/Flickr A bonus: Under many state cottage food laws, hot sauce can be produced in your home kitchen and sold because it qualifies as a high-acid food.

But arugula definitely has its fans, and I firmly believe that anyone can fall in love with it. Here are tips on pricing and marketing. From seed to fertilizer to labor, all of those costs need to be weighed before landing on a price or a price scale.

Hot food should be kept hot. In some states, like Missouri , you could even be subject to a frozen-dessert license. These and other tricky details are what make your state ag laws worth reading.

Photography is one of those areas. It is good to have photos every year to look back on as your farm and family grow. This ensures you have everything covered for your promotional needs.

Every Growing Thing What to sell? Easy access is a must. Keeping Time Truck farming and roadside selling requires a world of time and commitment. Spread power items (the ones that draw consumers to your market, such as sweet corn, melons, apples and tomatoes)...

Release the pattern to the public later to build interest in your products. When deciding what form your fleece and fiber will take, start with what you know best. Many mills have deep backlogs and long wait times because there is a shortage of mills...

Other investments you will have are permit fees, vendor fees, printing and labels, juicing equipment, labor, and facility rental fees, if you need a commercial kitchen. Tags farmers' market , juice , Lists , marketing , selling

Tags dairy producer , farm , Lists , marketing , raw milk As of 2014, the Farm and Ranch Freedom Alliance estimates that a conventional dairy faces between a $0.33 per gallon loss to $0.69 cents per gallon profit, while raw-milk producers earn $1 to $6...

Use your Instagram (or, if you don't yet have an account, join Instagram, then use it) for exactly its purpose—lovely photos. Certainly this can be taken to the extreme, but it doesn't have to be a burden.

The lavender farmer might be better off offering walking field tours, and the heirloom vegetable grower might score better hosting a food-preserving workshop. A poetry society arranges the event with readings, workshops and, of course, opportunities to...

Because online listings usually aren't policed, Galt says, these “fake CSAs” will advertise alongside conventional CSAs and, at times, “even slightly undercut CSA farmers” on price.

The other way it's adding value is that it's decorating your table in flowers. A small box filled with cucumbers, dill flowers, mustard seed and a recipe could be a great way to make a little extra money while moving those excess cukes.