Squash Pro Shop

An old time favorite and great for markets. Benning's Green Tint is a scallop-shaped fruit with deliciously tender and good quality flesh. Produces high yields and is easy to grow.

The fruits are white and on the large side for an acorn, weighing in at 2-3 lb. White bush-type acorn. This variety is great picked small and used as summer squash, or let ripen and use for winter storage.

The inside will be very tender with a creamy consistency. A perfect summer squash, with a mild, sweet and full flavor taste. The perfect time to pick the Yellow crookneck is when its young and about 6 inches in size.

The Early Prolific Straightneck is a yellow, straight-necked type, summer squash with fruits that taper towards the stem end and are a bright yellow color. A garden staple, this summer squash is very popular in the United States.

Plant as soon as soil temperatures reach 65 degrees to ensure maturity in 90-100 days. These 1-2 pound flavorful butternuts have a deep orange flesh and can be grown anywhere. Short, wide fruits are slightly larger, sweet and nutty and more meaty than...

A medium sized, acorn shaped, vining type. A customer favorite winter squash. The flesh of this heirloom acorn is a sweet golden yellow that turns more orange in storage and the rind is dark green and ribbed.

A delicious, sweet, yellow flesh. Yield; 1 or sometimes 2 fruits/plant. A great market squash or home garden. A beautiful squash that is know for it's taste! Blue Hubbard is know for its big taste and size! The fruit is slightly tapered at both ends and...

Probably the best eating quality squash of all the Hubbards. Golden Hubbard produces sweet fruits packed with dry, fine-grained flesh. This winter squash is tasty when fresh, canned or frozen.

Medium-sized fruit are tan in color and have a blocky shape, with sweet, dark orange flesh. The earliest butternut on the market! This award-winning variety is substantially earlier than other butternut varieties.

Its plant habit is full vine with vigorous growth and has potential to produce a high amount of very uniform fruit. Little Dipper is a “mini” traditional-shaped butternut squash that can even be called personal-sized! It weighs in at about 2 pounds...

The Round Zucchini is great in salads, baked, stir-fried or in zucchini bread and works especially well for stuffed zucchini recipes because of its shape. An unusually shaped round zucchini variety.

Harvest regularly when fruits are young to keep plants productive. Days to maturity are from date of direct seeding. Squash are monoecious (bearing separate male and female flowers on the same plant) and require insect pollination.

This squash produces noodle like flesh inside itself. True to its name, grow your own spaghetti noodles! The Vegetable Spaghetti squash is great to use for spaghetti and other meals.

Also known as Golden Custard. Beautiful yellow scallops. Yellow Bush offers beautiful, bright yellow fruits with a rich, mellow flavor. Offers high yields and great for markets.

Get a mix of taste, maturity times and colors in your garden. A wonderful mixture of yellow, white, and green scallops. A great scallop mix for home gardeners.

When ripe, it turns increasingly deep orange and becomes even sweeter and richer. Sweet, fine textured flesh. Butternut Squash has a sweet, almost nutty taste that is similar to sweet potato.

Tatume is a popular summer squash with round fruits with med-dark green to yellow fruits with faint stripes. Give tatume plenty of room to spread and yields will be very high. Squash are best at 5-7″ in diameter.

Harvest regularly when fruits are young to keep plants productive. Days to maturity are from date of direct seeding. Fertile, well-drained soil gives best results. Squash is a warm season crop, avoid planting too early; raised beds and plastic mulch help...

Harvest regularly when fruits are young to keep plants productive. Days to maturity are from date of direct seeding. Fertile, well-drained soil gives best results. Squash is a warm season crop, avoid planting too early; raised beds and plastic mulch help...

While starchy, most of the carbohydrates in the fruit come from special polysaccharides, pectins, which have exhibited strong antioxidant, anti-inflammatory, and anti-diabetic, insulin-regulating properties.

While starchy, most of the carbohydrates in the fruit come from special polysaccharides, pectins, which have exhibited strong antioxidant, anti-inflammatory, and anti-diabetic, insulin-regulating properties.

Tender flesh, 5 lbs., great baked or roasted. A delicious Japanese heirloom. Large orange ribbed rind, with flesh that is thick, juicy and spicy.

(5-6 lbs.) Narragansett F1 Hybrid butternut squash features attractive, rich orange flesh within a beautiful tan skin. Narragansett F1 also features outstanding yields and a full size vigorous vine.

Can also be seeded directly in the field after soil temperature is 72°F. Yields well and is a good keeper. (Seed Variable); 2-8 lbs./acre.; 7-10 days, 72°F. (8 lbs.) Queensland Blue is a striking blue, flattened, and ribbed winter squash.

Harvest regularly when fruits are young to keep plants productive. Days to maturity are from date of direct seeding. Fertile, well-drained soil gives best results. Squash is a warm season crop, avoid planting too early; raised beds and plastic mulch help...

(Seed Variable); 2-8 lbs./acre.; 7-10 days, 72°F. (3 lbs.) Burgess Buttercup is a turban-shaped winter squash that is 8” long and averages 3 lbs. Start early indoors in pots and transplant after last spring frost.

(Seed Variable); 2-8 lbs./acre.; 7-10 days, 72°F. (3 lbs.) Our Certified Organic Burgess Buttercup is a turban-shaped winter squash that is 8” long and averages 3 lbs. Start early indoors in pots and transplant after last spring frost.