Squash For Sale

This variety is perfect for small spaces. White bush-type acorn. The fruits are white and on the large side for an acorn, weighing in at 2-3 lb. This variety is great picked small and used as summer squash, or let ripen and use for winter storage.

The perfect time to pick the Yellow crookneck is when its young and about 6 inches in size. A perfect summer squash, with a mild, sweet and full flavor taste. The inside will be very tender with a creamy consistency.

In 1938, Early Prolific Straightneck was an All-American Selection winner. A garden staple, this summer squash is very popular in the United States. The Early Prolific Straightneck is a yellow, straight-necked type, summer squash with fruits that taper...

AAS winning winter squash. Short, wide fruits are slightly larger, sweet and nutty and more meaty than similar comparison varieties. Plant as soon as soil temperatures reach 65 degrees to ensure maturity in 90-100 days.

Harvest before frost, leaving part of the stem attached to the fruit. A customer favorite winter squash. A medium sized, acorn shaped, vining type. The flesh of this heirloom acorn is a sweet golden yellow that turns more orange in storage and the rind...

A great market squash or home garden. A delicious, sweet, yellow flesh. Yield; 1 or sometimes 2 fruits/plant. A beautiful squash that is know for it's taste! Blue Hubbard is know for its big taste and size! The fruit is slightly tapered at both ends and...

This winter squash is tasty when fresh, canned or frozen. Probably the best eating quality squash of all the Hubbards. Golden Hubbard produces sweet fruits packed with dry, fine-grained flesh.

Early Butternut's compact, semi-bush plant produces excellent yields. The earliest butternut on the market! This award-winning variety is substantially earlier than other butternut varieties.

Its plant habit is full vine with vigorous growth and has potential to produce a high amount of very uniform fruit. Little Dipper is a “mini” traditional-shaped butternut squash that can even be called personal-sized! It weighs in at about 2 pounds...

The Round Zucchini is great in salads, baked, stir-fried or in zucchini bread and works especially well for stuffed zucchini recipes because of its shape. An unusually shaped round zucchini variety.

Spotted and striped cucumber beetles, vine borers and squash bugs. Curing not required; Stores 2-3 months. IR indicates intermediate resistance. Fertile, well-drained soil gives best results.

A healthy, tasty replacement for spaghetti noodles. True to its name, grow your own spaghetti noodles! The Vegetable Spaghetti squash is great to use for spaghetti and other meals.

Offers high yields and great for markets. Beautiful yellow scallops. Also known as Golden Custard. Yellow Bush offers beautiful, bright yellow fruits with a rich, mellow flavor.

A great scallop mix for home gardeners. A wonderful mixture of yellow, white, and green scallops. Get a mix of taste, maturity times and colors in your garden.

Long storage capability. Butternut Squash has a sweet, almost nutty taste that is similar to sweet potato. When ripe, it turns increasingly deep orange and becomes even sweeter and richer.

Squash are best at 5-7″ in diameter. Tatume is a popular summer squash with round fruits with med-dark green to yellow fruits with faint stripes. Give tatume plenty of room to spread and yields will be very high.

Spotted and striped cucumber beetles, vine borers and squash bugs. The 3-4 pound fruit have excellent shelf life and dense, flavorful flesh. Fertile, well-drained soil gives best results.

Spotted and striped cucumber beetles, vine borers and squash bugs. Vigorous, compact plants keep blooms open longer than typical zucchinis for more successful pollination and fruit set in both hot and cool temperatures.

While starchy, most of the carbohydrates in the fruit come from special polysaccharides, pectins, which have exhibited strong antioxidant, anti-inflammatory, and anti-diabetic, insulin-regulating properties.

While starchy, most of the carbohydrates in the fruit come from special polysaccharides, pectins, which have exhibited strong antioxidant, anti-inflammatory, and anti-diabetic, insulin-regulating properties.

Large orange ribbed rind, with flesh that is thick, juicy and spicy. A delicious Japanese heirloom. Tender flesh, 5 lbs., great baked or roasted.

Start early indoors in pots and transplant after last spring frost. Narragansett F1 also features outstanding yields and a full size vigorous vine. (Seed Variable); 2-8 lbs./acre.; 7-10 days, 72°F.

Yields well and is a good keeper. (Seed Variable); 2-8 lbs./acre.; 7-10 days, 72°F. Can also be seeded directly in the field after soil temperature is 72°F. (8 lbs.) Queensland Blue is a striking blue, flattened, and ribbed winter squash.

Spotted and striped cucumber beetles, vine borers and squash bugs. If you don't have enough room to plant a winter squash, think again. Fertile, well-drained soil gives best results.

Start early indoors in pots and transplant after last spring frost. This squash has flesh that is dry and sweet with a finer grain than most winter squash. Can also be seeded directly in the field after soil temperature is 72°F.

Start early indoors in pots and transplant after last spring frost. This squash has flesh that is dry and sweet with a finer grain than most winter squash. Can also be seeded directly in the field after soil temperature is 72°F.

It is sweet, buttery and delicious stuffed or in soups and pies. The fruit is small and orange with orange flesh. (Seed Variable); 2-8 lbs./acre.; 7-10 days, 72°F. Start early indoors in pots and transplant after last spring frost.