Squash Ball

Benning's Green Tint is a scallop-shaped fruit with deliciously tender and good quality flesh. An old time favorite and great for markets. Produces high yields and is easy to grow.

White bush-type acorn. The fruits are white and on the large side for an acorn, weighing in at 2-3 lb. This variety is perfect for small spaces. This variety is great picked small and used as summer squash, or let ripen and use for winter storage.

A perfect summer squash, with a mild, sweet and full flavor taste. The inside will be very tender with a creamy consistency. The perfect time to pick the Yellow crookneck is when its young and about 6 inches in size.

A garden staple, this summer squash is very popular in the United States. The Early Prolific Straightneck is a yellow, straight-necked type, summer squash with fruits that taper towards the stem end and are a bright yellow color.

These 1-2 pound flavorful butternuts have a deep orange flesh and can be grown anywhere. Short, wide fruits are slightly larger, sweet and nutty and more meaty than similar comparison varieties.

A customer favorite winter squash. A medium sized, acorn shaped, vining type. Harvest before frost, leaving part of the stem attached to the fruit. The flesh of this heirloom acorn is a sweet golden yellow that turns more orange in storage and the rind...

A great market squash or home garden. Yield; 1 or sometimes 2 fruits/plant. A beautiful squash that is know for it's taste! Blue Hubbard is know for its big taste and size! The fruit is slightly tapered at both ends and has a bumpy, blue outside.

Probably the best eating quality squash of all the Hubbards. This winter squash is tasty when fresh, canned or frozen. Golden Hubbard produces sweet fruits packed with dry, fine-grained flesh.

The earliest butternut on the market! This award-winning variety is substantially earlier than other butternut varieties. Medium-sized fruit are tan in color and have a blocky shape, with sweet, dark orange flesh.

Little Dipper is a “mini” traditional-shaped butternut squash that can even be called personal-sized! It weighs in at about 2 pounds per fruit. Its plant habit is full vine with vigorous growth and has potential to produce a high amount of very uniform...

An unusually shaped round zucchini variety. The Round Zucchini is great in salads, baked, stir-fried or in zucchini bread and works especially well for stuffed zucchini recipes because of its shape.

Keep soil evenly moist but not wet as too much moisture causes seed to rot. Plant after frost danger when soil warms to 65°F. Poor fruit set is often the result of inadequate pollination; plant bee attractant flowers.

True to its name, grow your own spaghetti noodles! The Vegetable Spaghetti squash is great to use for spaghetti and other meals. This squash produces noodle like flesh inside itself.

Beautiful yellow scallops. Also known as Golden Custard. Offers high yields and great for markets. Yellow Bush offers beautiful, bright yellow fruits with a rich, mellow flavor.

A wonderful mixture of yellow, white, and green scallops. Get a mix of taste, maturity times and colors in your garden. A great scallop mix for home gardeners.

Sweet, fine textured flesh. Butternut Squash has a sweet, almost nutty taste that is similar to sweet potato. When ripe, it turns increasingly deep orange and becomes even sweeter and richer.

Squash are best at 5-7″ in diameter. Give tatume plenty of room to spread and yields will be very high. A summer squash popular in Southern states and Mexico. Firm, fine flavor with very vigorous spreading vines.

Fertile, well-drained soil gives best results. A full-sized butternut with high yields of blocky fruit with thick necks and small seed cavities. CMV | Cucumber Mosaic Virus PM | Powdery Mildew PRV | Papaya Ringspot Virus WMV* | Watermelon Mosaic Virus...

Fertile, well-drained soil gives best results. Desert produces heavy yields of uniform, flawless fruit. CMV | Cucumber Mosaic Virus PM | Powdery Mildew PRV | Papaya Ringspot Virus WMV* | Watermelon Mosaic Virus ZYMV | Zucchini Yellow Mosaic Virus * Numbers...

Squash is a warm season crop, avoid planting too early; raised beds and plastic mulch help keep roots warm. Fertile, well-drained soil gives best results. Row covers and/or apply Pyrethrin.

Squash is a warm season crop, avoid planting too early; raised beds and plastic mulch help keep roots warm. A Kuri type thats hybrid uniformity, vigor, reliability and production outshines others in its class.

A delicious Japanese heirloom. Tender flesh, 5 lbs., great baked or roasted. Large orange ribbed rind, with flesh that is thick, juicy and spicy.

Great for fresh, peeling or processing markets. Tolerant to ZYMV and PM. This squash is uniform in size and shape compared to other butternuts. (Seed Variable); 2-8 lbs./acre.; 7-10 days, 72°F.

(Seed Variable); 2-8 lbs./acre.; 7-10 days, 72°F. Yields well and is a good keeper. Can also be seeded directly in the field after soil temperature is 72°F. (8 lbs.) Queensland Blue is a striking blue, flattened, and ribbed winter squash.

Fertile, well-drained soil gives best results. CMV | Cucumber Mosaic Virus PM | Powdery Mildew PRV | Papaya Ringspot Virus WMV* | Watermelon Mosaic Virus ZYMV | Zucchini Yellow Mosaic Virus * Numbers indicate specific disease race.

Golden-yellow flesh in a thin, dark-green, white-lined rind, flecked with gray. Can also be seeded directly in the field after soil temperature is 72°F. Delicious baked or for pies.

Golden-yellow flesh in a thin, dark-green, white-lined rind, flecked with gray. Can also be seeded directly in the field after soil temperature is 72°F. Delicious baked or for pies.