Sorghum Syrup Recipes

The mainstream grocery store you frequent does not stock sorghum syrup. By the 1880s, sweet sorghum was a major crop, and "sorghum molasses" a staple in many rural kitchens. To my surprise, some of the jars of sweet sorghum syrup came from "Rebecca's...

It could "sugar" or crystallize like honey and to return it to liquid, just reheat it gently. If you experience a problem with any of our products, customer service, shipping, or even if you just plain don't like what you bought, please let us know.

A few well chosen items can make something as simple as a grilled cheese sandwich a feast. Most of us love to cook and are eager to experiment with recipes and techniques suggested by other members.We are also a creative bunch.

Specific charges will be displayed during checkout.Pearl millet is well adapted to growing areas characterized by drought, low soil fertility, and high temperatures. It is high in protein, highly digestible, and free of prussic acid.

Enjoy! Ingredients: Wild Black Cherries, Sugar, Water, Citric Acid We organically grow or pick wild nearly all the fruit in our jams, jellies, and salsas. We are happy to create custom gifts and welcome unusual requests.

Enjoy! Ingredients: Wild Plums, Sugar, Water, Citric Acid We organically grow or pick wild nearly all the fruit in our jams, jellies, and salsas. We are happy to create custom gifts and welcome unusual requests.

Enjoy! Ingredients: Chokecherries, Sugar, Water, Citric Acid We organically grow or pick wild nearly all the fruit in our jams, jellies, and salsas. We are happy to create custom gifts and welcome unusual requests.

From our trees to your table, taste the Zehr Family tradition. Choose our maple products to compliment your Sunday breakfast, add to a secret recipe or brine, or give as a gift throughout the year.

Since 1968 we have been making syrup at our present location northeast of Big Rapids. We still fire our evaporator with wood, while using the best modern equipment to ensure the highest quality product.

Submerge the jars in the water and let simmer until you're ready to fill. Dredge in breadcrumbs to completely coat.In a large skillet, pour vegetable oil (enough so that there is 1/2 inch of oil in the pan) and heat over a medium heat.

Ingredients: Peach concentrate,sugar, water No GMO's. Made from concentrate. Peach syrup from peaches picked at the peak of flavor. No preservatives

In Hawaii, seeds of the purple passion fruit,brought from Australia, were first planted in 1880 and the vine came to be popular in home gardens. Carpenter bees are the best pollinator, much more so than honeybees.

Our syrup has a dark color and rich maple flavor. Make mornings enjoyable with our Pure Connecticut Glass Medallion Maple Syrup. Warm before use. Use on pancakes, waffles or even oatmeal.

Ingredients: Blueberry concentrate, sugar, water, no additives, or preservative. Made from concentrate from whole blueberries, selected for color and taste. No GMO's, no high fructose corn syrup.

Each year we harvest our pecan orchards to provide you with fresh pecans, delicious pecan candy, roasted pecans, and many more pecan products. Fresh Roasted Pecan Syrup makes for a delicious topping for pancakes, waffles and more.

Ingredients Concentrate made from whole strawberries, sugar, water, no preservatives or additives. Grown in rows, with natural fertilizers, pollinated by our own Honey bees. No GMOs, no High Fructose Corn Syrup.

We are a family owned maple syrup producer with four generations of the family helping out during sap season. Great for baking. The syrup in the jug is our Grade A Medium Amber Maple Syrup from our 500 acre dairy farm in Northeast Pennsylvania.

Enjoy! Ingredients: Sumac, Sugar, Water, Citric Acid We organically grow or pick wild nearly all the fruit in our jams, jellies, and salsas. We are happy to create custom gifts and welcome unusual requests.

Ingredients: Raspberries, concentrate, sugar,thickner All natural fertilizers. No herbicides, pesticides . Raspberries are grown on a trellis.

At Aradia Farm, we produce our own maple syrup from about 150 taps right here in Southbury and Oxford. Today, making maple syrup may be more technical thanks to innovations in collecting, boiling, and bottling, but the end result is still pure maple syrup.

We use our grandmothers recipes, made safer and often better than the original. We ship to anywhere in the United States and encourage inquires for wholesale and fundraiser pricing.

Enjoy! Ingredients: Elderberries, Sugar, Water, Citric Acid We organically grow or pick wild nearly all the fruit in our jams, jellies, and salsas. We are happy to create custom gifts and welcome unusual requests.

"It's the coveted award we all go out for." said Larry Hamilton who also won Premier Exhibitor in 1998 and 2002. The Hamiltons Sugar Shack and Country Store, a unique Potter County experience ...

It can be made into an excellent wine. Fruits are commonly eaten fresh or used for various types of jellies, jams, pies and chutneys. Tropical Apricot Syrup This natural hybrid with yellow-orange flesh is very soft with a distinctive sour apricot flavor.

White gift box with gold bow contains approximately 20 pieces of pure maple. "Liquid Gold" straight from the foothills of the Adirondack Mountains. Pure Maple Candies 1/2 lb. White gift box with gold bow contains approximately 40 pieces of pure maple.

Our syrup has a dark color and rich maple flavor. Make mornings enjoyable with our Pure Connecticut Maple Syrup Glass Jug. Warm before use. Use on pancakes, waffles or even oatmeal.

We use our grandmothers recipes, made safer and often better than the original. We ship to anywhere in the United States and encourage inquires for wholesale and fundraiser pricing.