Shade Tolerant Plant Edible Fruit Or Nut Plant For Sale In Norfolk

* The seed can be eaten raw or cooked. The seed can be dried and ground into a powder which is added to cereals and used in making bread, pies etc. An edible oil is obtained from the seed.

A pleasant acid flavour, it is nice when added to muesli or porridge. * Shiny leathery leaves, coarse, evergreen, dark green or blue green. * Fruit - raw or cooked. * Very fragrant yellow flowers in early spring.

* Ginkgos are very large trees, normally reaching a height of 20–35 m (66–115 feet), with some specimens in China being over 50 m (164 feet). * The species shows a preference for disturbed sites; in the "semi-wild" stands at Tian Mu Shan, many specimens...

It is used mainly for treating disorders of the heart and circulation system, especially angina. This effect is brought about by the presence of bioflavonoids in the fruit, these bioflavonoids are also strongly antioxidant, helping to prevent or reduce...

* Research on elderberries is being conducted at the University of Missouri's South West Center in Mount Vernon and at the Missouri State Fruit Experiment Station in Mountain Grove.

* The hollow stems can be made into whistles and flutes. * Leycesteria formosa ( Himalayan Honeysuckle , Flowering Nutmeg , Himalaya Nutmeg or Pheasant Berry ) is a deciduous shrub in the family Caprifoliaceae , native to the Himalaya and southwestern...

* The fruits are the sweetest when soft and orange. * It is an evergreen large shrub or small tree , with a rounded crown, short trunk and woolly new twigs. * Loquats are unusual among fruit trees in that the flowers appear in the autumn or early winter,...

* It is currently still one of the most popular varieties in the world! * Produces 20-25 lb. * Crimson Sweet is a heirloom variety that has been around a long time. * It was an All American winner in 1964.

Useful for making tool handles, mallets and other small items. * The fruit is eaten raw or cooked. * Crataegus pinnatifida , also known as Chinese hawthorn ( The Chinese name literally means "mountain hawthorn"), refers to a small to a medium-sized tree...

It grows in well-drained, loamy or sandy soils. It is found from the Oshima Peninsula in Hokkaid? In north-east Honsh? It grows in large stands from sea level up to 1400 metres but in the south-west of its range it is restricted to mountainous areas and...

* The fruit has been part of traditional Chinese medicine (TCM) for thousands of years, used to treat arthritis, leg edema, and cramping in the calf muscle. It is in flower from Feb to June, and the seeds ripen in October.

It is native to central and southern China. Sinensis to be synonymous with Cephalotaxus harringtonia * Very tolerant of pruning, this plant makes a very good hedge in shady positions.

* Carolina buckthorn is a deciduous shrub or small tree that typically grows to 10-15' (infrequently to 30') tall. It is native from New York to Nebraska south to Mexico and Florida.

* Chia (Salvia hispanica) was the third most important food of the Aztecs in the time of Cortez (behind corn and beans and in front of amaranth), and has long been an important crop in Mesoamerica for the unique nutritional qualities of its seed.

* Caragana arborescens , or Caragana or Siberian peashrub or Siberian peashrub , is a species of legume . Typically, it has a moderate to fast growth rate, being able to grow one to three feet during the first year after trimming.

* The bush grows to a maximum height of 13 feet (4 m ), and the prickles are sparse to scattered along the stalks.

Introduced into Latin America and California by Spanish settlers in 1769, pomegranate is now cultivated in parts of California and Arizona for juice production. The pomegranate tree needs a number of years in the ground for the trunk to become thick because...

* Produces fruit that look like pineapples when mature. * The germinating seed produces an underground 'earth nut' which has a coconut-like flavour. * Seed - raw, cooked or ground into a powder.

* The fruit of many members of this genus is a very rich source of vitamins and minerals, especially in vitamins A, C and E, flavanoids and other bio-active compounds. * The seed is a good source of vitamin E, it can be ground and mixed with flour or...

* This is the most commonly grown plum at least in Europe, and most prunes (dried plums) are made from fruits of this species. Their early flowering and fruiting means that they require a sheltered spot away from frosts and cold winds.

* The drought tolerance of the Gambel oak combined with the cold tolerance of the bur oak make this hybrid one the of the hardiest oaks available. * Wildlife benefit: Squirrels, chipmunks, deer, birds, and turkeys eat the acorns.

* Originally imported as food for silkworms. * Berries, white. * The white mulberry ( Morus alba ) is a fast-growing, small to medium sized tree. Pinkish, or purple violet; much loved by birds in June and July.

The wood is also largely manufactured into canes. In the United States . * An excellent fibre is obtained from the leaf stalks. The best quality is from young leaf stalks still in the bud, whilst coarser material is obtained from older leaves or the bases...

It is juicy, sweet, fleshy, slightly aromatic. * American beautyberries produce large clusters of purple berries, which birds and deer eat, thus distributing the seeds. * Native to southeastern U.S.; lavender-pink or bluish flowers from mid- to late summer,...

* The native plant Lowbush Blueberry is also grown commercially in Canada, Maine, and Massachusetts, mainly harvested from managed wild patches. * This is the earliest commercially grown blueberry to ripen * The Lowbush Blueberry is the state fruit of...

* The fruit should not be eaten raw. It can be sliced and deep-fried, then served with plain yogurt, (optionally) topped with a tomato and garlic sauce, such as in the Turkish dish patl?can k?zartmas?

* Annona muricata is a small, upright, evergreen that can grow to about 4 metres (13 ft) tall and cannot stand frost. The fruit is usually called soursop due to its slightly acidic taste when ripe.