Restaurant Equipment Repair Parts

Cross References: R802423, R802430, R802431, R802432, R802433, R802440, R802441, R802442, R802443, R802444, R802445, R802446, R802447, R802447, R802448, R802449, 101261, 101262, 101769, 102117, 102118, 106204, 106207, 106402, 407105, 107108, 107143 A...

Our excellent quality has been performance in various kind of reputation brand-BOSCH, ZEXEL, DENSO, Delphi.Now we are producing the parts which used in the engine system of M35A2 and M60 tank, the type of the parts are HD90101A and HD8821, their most...

Model:30A/50A/100A Chip:high power chip 30W/50W/100W Power:37W/62W/124W Luminous flux:2400Lm/4000Lm/8000Lm Beam angle:120 /140 Input voltage:AC(85V-265V) / (50~60Hz) Color tempreture:2700~7000K

Pistachios are a good source of fiber providing 3 grams per serving, that's more than many types of whole fruit. In America, pistachios were once dyed red to disguise shell imperfections and make the nuts stand out in vending machines.More facts and uses...

Serving Size 45Grams Serving Per Container About 7 Amount Per Serving Calories 170 Cal.From Fat 170FromFat %Daily Value* Total Fat 0g 0% Saturated Fat 0g 0% Trans Fat 0g Cholesterol 0mg 0% Sodium 0mg 0% Total Carbohydrate 35g 13% Dietary Fiber 2g 7% Sugars...

PRODUCED ON SHARED EQUIPMENT THAT ALSO PROCESSES PEANUTS, TREE NUTS, SOY, MILK, EGGS AND WHEAT Microbiological Aerobic Plate Count < 100,000 cfu/g Coliforms < 100 cfu/g E-Coli Negative Mold/ Yeast < 1,000 cfu/g Salmonella Negative Physical COOL Tomatoes:...

CAUTION: MAY CONTAIN PIT OR PIT FRAGMENTS PRODUCED ON SHARED EQUIPMENT THAT ALSO PROCESSES PEANUTS, TREE NUTS, SOY, MILK, EGGS AND WHEAT Physical COOL Cashews: Product of Vietnam, Cashews Vietnam; Cherries: Product of China; Pumpkin Seeds: Product of...

You won't find this outstanding protein-fiber combination in fruit, vegetables, grains, meats, dairy products, nuts and seeds, or seafood. The pod of the Flageolet is inedible. This takes 1 to 3 hours, depending on the bean variety.

Serving Size 100Grams Serving Per Container About 3 Amount Per Serving Calories 368 Cal.From Fat 368FromFat %Daily Value* Total Fat 6g 9% Saturated Fat 1g 4% Trans Fat 0g Cholesterol 0mg 0% Sodium 5mg 0% Total Carbohydrate 64g 21% Dietary Fiber 7g 28%...

Each peanut kernel is covered with thin brown layer and can be split into two equal halves as in any other legumes. It is thought to have originated in the Central Americas and from where it spread to rest of the world through Spanish explorers.

PRODUCED ON SHARED EQUIPMENT THAT ALSO PROCESSES PEANUTS, TREE NUTS, SOY, MILK, EGGS AND WHEAT Certification Kosher Parve Microbiological Aflotoxin < 4 ppb Coliforms < 30 cfu/g E-Coli < 10 cfu/g Listeria Negative Mold/ Yeast < 200 cfu/g Salmonella Negative...

Serving Size 88Grams Serving Per Container About 4 Amount Per Serving Calories 120 Cal.From Fat 120FromFat %Daily Value* Total Fat 0g 0% Saturated Fat 0g 0% Trans Fat 0g Cholesterol 0mg 0% Sodium 0mg 0% Total Carbohydrate 20g 7% Dietary Fiber 8g 18% Sugars...

Serving Size 100Grams Serving Per Container About 2 Amount Per Serving Calories 500 Cal.From Fat 500FromFat %Daily Value* Total Fat 25g 32% Saturated Fat 23g 115% Trans Fat 0g Cholesterol 0mg 0% Sodium 0mg 0% Total Carbohydrate 67g 24% Dietary Fiber 11g...

PRODUCED ON SHARED EQUIPMENT THAT ALSO PROCESSES PEANUTS, TREE NUTS, SOY, MILK, EGGS AND WHEAT Microbiological Coliforms < 30 mpn/g E-Coli < 15 cfu/g Listeria < 25 cfu/g Mold/ Yeast < 50 cfu/g Salmonella Negative Physical Appearance Yellow to Brownish...

Serving Size 40Grams Serving Per Container About 4 Amount Per Serving Calories 130 Cal.From Fat 130FromFat %Daily Value* Total Fat 0g 0% Saturated Fat 0g 0% Trans Fat 0g Cholesterol 0mg 0% Sodium 0mg 0% Total Carbohydrate 31g 10% Dietary Fiber 1g 4% Sugars...

PRODUCED ON SHARED EQUIPMENT THAT ALSO PROCESSES PEANUTS, TREE NUTS, SOY, MILK, EGGS AND WHEAT Microbiological Aerobic Plate Count < 10,000 cfu/g Coliforms < 100 mpn/g E-Coli < 10 mpn/g Listeria Negative Salmonella Negative Physical Appearance Dark Puple...

PRODUCED ON SHARED EQUIPMENT THAT ALSO PROCESSES PEANUTS, TREE NUTS, SOY, MILK, EGGS AND WHEAT Certification Kosher Parve Microbiological Aerobic Plate Count < 500 cfu/g Mold/ Yeast < 100 cfu/g Salmonella Negative Physical Appearance Deep Red in Color...

PRODUCED ON SHARED EQUIPMENT THAT ALSO PROCESSES PEANUTS, TREE NUTS, SOY, MILK, EGGS AND WHEAT Certification Kosher Parve Chemical Treated Microbiological Coliforms < 2.5 mpn/g E-Coli < 2.5 mpn/g Listeria Negative Mold/ Yeast < 100 cfu/g Salmonella Negative...

Serving Size 100Grams Serving Per Container About 2 Amount Per Serving Calories 340 Cal.From Fat 340FromFat %Daily Value* Total Fat 1g 1% Saturated Fat 0g 0% Trans Fat 0g Cholesterol 0mg 0% Sodium 18mg 1% Total Carbohydrate 82g 30% Dietary Fiber 7g 25%...

Serving Size 30Grams Serving Per Container About 10 Amount Per Serving Calories 180 Cal.From Fat 180FromFat %Daily Value* Total Fat 16g 23% Saturated Fat 1g 5% Trans Fat 0g Cholesterol 0mg 0% Sodium 0mg 0% Total Carbohydrate 13g 4% Dietary Fiber 1g 4%...

ALLERGEN INFORMATION: CONTAINS COCONUT CAUTION: MAY CONTAIN AN OCCASIONAL PIT PRODUCED ON SHARED EQUIPMENT THAT ALSO PROCESSES PEANUTS, TREE NUTS, SOY, MILK, EGGS AND WHEAT Physical COOL Apples: Product of China; Apricots: Product of Turkey; Bananas:...

PRODUCED ON SHARED EQUIPMENT THAT ALSO PROCESSES PEANUTS, TREE NUTS, SOY, MILK, EGGS AND WHEAT Certification Kosher Parve Chemical Treated Microbiological Aerobic Plate Count < 10,000 cfu/g Coliforms < 2.5 mpn/g E-Coli < 2.5 mpn/g Listeria Negative Mold/...

PRODUCED ON SHARED EQUIPMENT THAT ALSO PROCESSES PEANUTS, TREE NUTS, SOY, MILK, EGGS AND WHEAT Chemical Fumigated Treated Microbiological Aerobic Plate Count < 50,000 cfu/g Aflotoxin < 4 ppb Coliforms < 100 cfu/g E-Coli < 10 cfu/g Listeria Negative Mold/...

CAUTION: MAY CONTAIN AN OCCASIONAL PIT PRODUCED ON SHARED EQUIPMENT THAT ALSO PROCESSES PEANUTS, TREE NUTS, SOY, MILK, EGGS AND WHEAT Chemical Fumigated Treated Microbiological Aerobic Plate Count < 25,000 cfu/g Aflotoxin < 10 ppb Coliforms < 10 cfu/g...

CAUTION: MAY CONTAIN AN OCCASIONAL PIT PRODUCED ON SHARED EQUIPMENT THAT ALSO PROCESSES PEANUTS, TREE NUTS, SOY, MILK, EGGS AND WHEAT Microbiological Aerobic Plate Count < 50,000 cfu/g Coliforms < 100 cfu/g E-Coli < 10 cfu/g Listeria Negative Mold/ Yeast...

PRODUCED ON SHARED EQUIPMENT THAT ALSO PROCESSES PEANUTS, TREE NUTS, SOY, MILK, EGGS AND WHEAT Microbiological Aerobic Plate Count < 100,000 cfu/g Coliforms < 100 cfu/g E-Coli Negative Mold/ Yeast < 1,000 cfu/g Salmonella Negative Physical Appearance...

Check the beans occasionally to see if they are covered with the cooking liquid. Top with chopped avocado and cilantro. When combined with whole grains such as brown rice, pinto beans provide virtually fat-free, high quality protein.