Reishi Tea

However, it's rather floral and piney with a fresh, green flavor underneath. Also called Green Chai, this delightful tisane offers a Western interpretation of chai. The overall effect might be thought to be overly herbal, even medicine-y.

Mornings filled with buckwheat pancakes stacked high and served with spoonfuls of salted butter and ridiculous pours of real maple syrup. Maybe a big glass of orange juice and some freshly cut figs on the side.

A laid back black tea for when you plan to just lay about all day and blow off your responsibilities. This is the black tea for those days when you decide you need a mental health day.

This basic green tea has been lightly scented and makes for a perfect anytime tea that brews easy and matches salty snacks, Chinese food, vegetable soups, fruit tarts, and chocolate cakes.

The result is ethereal. Earl Grey tea was created as a way to imitate Chinese black teas that were flavored with mandarin. The result is a classic flavor with plenty of citrus. Use it to flavor cakes, macarons, ganache, and sweet breads.

It has nothing to do with the peppermint or spearmint. Surprise! There is no lemon in our lemonmint tea. Rather this herbal infusion effuses lemon via lemon balm, lemon verbena, and lemongrass; three very citrusy herbs that offer depth to contrast with...

Our Moroccan Mint achieves that ancient flavor without the ceremony. The result is a pert green tea flavor with a hint of mint that rejuvenates the mind and body with every sip. Morocco has a very important tea culture that focuses on the use of green...

Not too many teas can be described as explosive, but this gunpowder tea is powerful for a green tea. Strong and heavy with astringent green flavor and citrus, and with a hit of smoke at the back it's a tea that packs a welcoming wallop at the start or...

Just as true Champagne can only be produced in Champagne, France, Darjeeling can only be produced in the Darjeeling district of West Bengal, India. Prized for its floral aroma and musky - even spicy - flavor Darjeeling is one of the most prized teas in...

It also makes for a jovial addition to mulled cider or for serving with dessert after a Thanksgiving feast. The overall flavor is merry to say the least and sure to call on memories of hot cider, cranberry sauce, and dried orange peels tossed in the fireplace...

For the dessert lover we love to use it for a simple milk pudding. Stir the gelatin mixture into the cream and dissolve. Yet, from the first sip you can feel vitamins, antioxidants, and a hint of caffeine begin to surge through your body and give you...

This tea loves to be served with dried fruits or roasted walnuts, or used as a beverage alongside a farro salad or a baked squash coated in brown sugar and cinnamon. An unassuming tea from Japan it looks like a simple collection of twigs.

A perfect accompaniment for lavender tea cakes with a bit of lemon glaze, ground into powder and added to pound cake batter before baking, or poured over ice. A perfect blend of tropical fruits from the Pacific Rim and tea from mainland China.

The dried leaves are crisp and thin making a beautiful brew when infused. Ceylon Black Tea w/ Silver Tips The tea features prominent, very fine, and wiry silver tips that stand out against the dark slender Flowery Orange Pekoe.

With each sip you can taste the mellow hints of sour-cherry halves accompanied by papaya, pineapple bits, and rose petals. Caffeine Level: Medium Cherries & Jasmine Blossoms Green Tea This tea Features traditional sencha green tea leaves that are complemented...

This tea has a strong finish and can be enjoyed hot or cold. Ingredients: Oolong tea, orange blossoms, natural flavoring Orange Blossom Oolong Tea This Oolong blend features a deep, bold oolong tea leaf accompanied by accents of orange.

This production style involves having the leaves undergo an additional fermentation process after they are dried. The brew gives a dark hue with an earthy smooth flavor. Yunnan Pu-erh Tea Pu-erh, sometimes referred to as Bolay, is a variety of post-fermented...

The leaves are simply plucked and dried making it one of the most prominent green teas available. The tea features many silver tips among the silky skinny dried leaves. Green Silk Maofeng This tea is a great example of a fine tasting tea with "minimalist"...

The tea has a hint of smokiness but leaves a smooth aftertaste. Tea is made up of leaves hand-rolled into tiny pellets, resembling gunpowder. Due to its shape, gunpowder green tea is very appealing and easy to infuse.

The sliver sprouts of the tea are neatly coiled and give this tea it's recognizable appearance. The tea is fresh and clean tasting with a hint of hazelnuts while the cup features a pale hue.

The tea is fired at high temperature, altering the leaf colour tints from green to reddish-brown. The roasted flavors predominate this blend. Hojicha Green Tea Hojicha (ほうじ茶) is distinguished from other Japanese green teas because it is roasted...

A colloquial name for this tea is Lucky Dragon Tea. However, those young buds plucked before the rainy season are considered to be particularly flavorful. The leaves are twisted into long, whisker-thin rolls that unfurl like tiny scrolls when steeped.

In addition, it has plenty of antioxidants as well as caffeine to help you start the day. A traditional English breakfast consists of eggs, bacon, and sausage along with many other sides such as black pudding, toast, breads of all kinds, wedges of hard...

Only another sip will tell. The pour is a lemon juice color and you'll find the aroma softened. Lady White Tea was the fairest maiden in all the land. White tea is composed of only the youngest buds from a tea plant and each of these buds must be picked...

The tea of choice for those who take afternoon luncheons at the Ritz Carlton. All white gloves and delicate decorum. If so our Triple Berry is simply that. A dandy concoction if we do say so.

A jammy sensation worth experiencing. Add hot water and it will fill any room with the aroma of cinnamon and summer stone fruit. The cup pours a gentle yellow and tastes mellower than one would think.

The flavor is fruity and spicy with gentle suggestions of Red Delicious apples, sour oranges and cinnamon. Brewed with hot water this tisane has been consumed for thousands of years in South Africa and it's neighboring countries, and was an important...