Red Ginseng For Sale

American ginseng grows best in its natural habitat under a hardwood canopy with at least 70% shade, comprised preferably of oak, maple, sycamore, or basswood trees.American ginseng prefers a light loam soil that has high humus content and a pH of 5.0-6.0

The plant has been an integral part of Ayurdvedic medicine, treating conditions from diabetes to arthritis and even high cholesterol. The species first attracted attention in 1954 in India as it was incorporated into many Ayurvedic tonics and used as...

This breed is highly sought for it's exceptionally lean and juicy meat with a beef like taste and texture. They will be available around 9/1. I have 2 boars and 5 gilts that are purebred heritage red wattler piglets.

Delivery available to a limited area. Extremely Healthy - will be super large. Red Wattle weanling piglets - ready to go - naturally raised on pasture - no chemicals, no hormones, no pesticides.

Deposits are half the purchase price. Otherwise, the price for each is $350. Buy all eight of these and we will sell them for $275 each for a total of $2200. All weaned piglets (8 weeks old) will sell for $250 each.

Extremely high quality quiet red brangus cow for sale, she has had a calf before, but sells open. I bought her in Mississippi. She is very clean, not waisty fronted, very long, deep, and sound moving cow.

Red oak, white oak, white ash and walnut We have a large stock of stable kiln dried semi-processed reclaimed Oak flooring boards from beam-sawn Oak. Available for F Shipment White Oak 4/4-8/4 Red Oak 4/4-8/4 White Ash 4/4-/8/4 Walnut 4/4-8/4 Please send...

45 head of 4 to 7 year olds 1250 to 1300 lb cows good solid set of calf raising cows will do it all dewormed , vaccinated and preg checked 2nd and 3rd periods mostly red cows few...

1)Red wine extract Polyphenols 30%-60% UV 2)Red wine extract Resveratrol 0.5%-10% HPLC 3)Red wine extract Anthocyanins 2% 4% UV Thus quality, sanitation and safety of product are ensured.

Besides our furniture manufacturing facilities, our sawmill operation manufactures doors, windows, flooring & architectural timber structures for both residential and commercial projects.

Size: 23mm up Packing: 5kg, 8kg, 9kg, wooden and plastic box or carton, one layer Weight of 12g and max 18g weight. 1 Skin Colour:deep red; 2 Flesh Colour:creamy yellow; 3 Flavor:Crisp and sweet; 4 Soluble Solids Conc.:16%;he grapes are in several varieties...

Text us for more (213) 761-7658 Alpine goat LaMancha Goat Nubian Goat Oberhasli goat Saanen goat Toggenburg Goat Boer Goat Kiko Goat Tennessee Fainting Goat Angora goat Kinder goat Pygmy goat.

They are dry and are stored where they receive lots of air. Over 300 pounds of red oak acorns are available for sale. I have access to ship using FedEx shipping. All are sinkers. All are of excellent quality.

Registration numbers: 3607889, 3607885, 3607883, 3607891, 3607875, 3607895, 3607887, 3607871. Price and additional pictures available upon request. They have been developed on grass and 6lbs of ADM Amino Gain/head/day.

$1,325 take all or 1,375 for choice. Delivery Available. Almost all of them are Red Angus but some are out of a Red Angus bull and crossbred cows. They have been weaned for 60+ days and are current on all of there vaccinations.

Split prices will be determined upon selection. Currently grazing in North Texas. Will calve February 5th - March 5th $2250/hd if take all. Super Fancy set of Red Angus heifers for sale! All one iron and most are half sisters out of Ludvigson Stock Farm...

Cleaned up 10 days later with black Angus bull mogck sure shot 112 (-1.0 BW epd) for 50 days. Will be ultra sounded into 25 day calving groups. Had all prebreeding shots. Weigh 900-1000 lbs and good disposition.

Pair this wine with rich first courses, red and roast meats. (from the vintner) NePriCa, a ruby red wine named after the grapes in the blend (Negroamaro, Primitivo and Cabernet) has aromas of berries and light, spicy liquorice.

They have all been born and raised in one place and are bred to calving ease registered Red Angus bulls. Commercial Red Angis heifers Bred to calve end of February-March, weighing 800lbs, all bangs vaccinated, in addition they've been vaccinated with...

(from the vintner) After opening 'Home' in the early '90s, one of the first farm to table restaurants on the East Coast, Barbara Shinn and David Page set out to reconnect with nature.

We just feel that this tree is very pretty and although i\'m sure our mastiffs love it, it\'s really not doing any justice in the kennel area. Asking $5,500 or best offer... We just were told by a couple different nurseries this spring that many ct residence...

The physical level and microbiological level can meet the export standards well.For avoiding fakes,this product already has normal enterprise NO: Q/KLE46-2005. Cyanidine-3- galactoside , cyanidine-3- glucoside, dilphinidin triglucoside are the main parts...

This medium bodied, fruity, and slightly spicy wine is a very versatile pairing with all pasta and risotto dishes as well as beef, game, cured meats, and salami. Also excellent with spicy food.

He says, "This wine is a textbook Barbera, because it shows exactly what a real Barbera d'Asti docg is. The perfect companion to everyday Italian fare like pizza and pasta, but also a great partner with burgers, BBQ, and mature cheeses.

In the summer months, the locals like to serve it slightly chilled with cold appetizers and snacks. Living amidst the great Barolo and Barbaresco vineyards, the local residents of Piedmont's Langhe region enjoy Dolcetto as their everyday wine.

Organoleptic characteristics: Ruby red wine evolved vinous aroma with intense and persistent. Description: Red Table Wine Lot Available: 500,000 Litres Price: 0.75 Per Litter ( Ex. Work Price )

Located in Inez Texas(South Texas) 20 heifers and 5 steers 300-400lbs. Out of registered Red Angus cows by Heartbrand Akaushi bull. Breed or feed and eat.

A wine for big occasions, this wine can be kept for several years in the cellar. Made from Nebbiolo grapes, this Barolo is a magnificent, big thoroughbred red known as the king of wines and the wine of kings that showcases the best of Piedmont.The Villa...

Enjoy with roast lamb, BBQ, merguez sausage, charcuterie, and pizza with meat toppings. Can be enjoyed chilled. On the palate, this full-bodied red has light tannins and an amazingly rich red fleshy core of cherries, strawberries, and currants leading...

Serve at a temperature of 62 degrees. (from the producer) A garnet red colored wine with good tonal intensity and complexity in aroma with notes of red fruit and spices. This elegant wine is full and velvety on the palate with a long finish and aftertaste.Prunotto...