Purple Turnip

15,000 seeds/oz.; 2 lbs./acre. Seven Top is a popular turnip grown not for the root but for the delicious greens.

Features crisp flavor, sturdy tops and is a good keeper. 15,000 seeds/oz.; 2 lbs./acre. Mild white flesh is best if picked when 3” across. Purple Top White Globe turnip exhibits large, white roots that have purple shoulders and a small taproot.

It can be eaten raw, steamed, mashed or pickled. Tokyo Cross is a fantastic home garden and farm market variety. 15,000 seeds/oz.; 2 lbs./acre. Tokyo Cross F1 Hybrid salad turnip is sweet and crisp at any size.

Royal Crown F1 Hybrid is best described as a super version of Purple Top White Globe. Smoother, more uniform roots, better vigor. 15,000 seeds/oz.; 2 lbs./acre. Tested for Black Rot and Black Leg.

(4”) Mezza lunga A Colletto Viola Foglia Frastagliata is a refined Italian turnip with white flesh and a club shape. The roots have a purple top and white tip. 15,000 seeds/oz.; 2 lbs./acre.

This durable and reliable perennial, a tropical shrub-like perennial in this case, moderately drought tolerant, deer resistant, salt tolerant, and is generally pest free. They can be cut back to near ground level in winter or early spring.

Features crisp flavor, sturdy tops and is a good keeper. 15,000 seeds/oz.; 2 lbs./acre. Mild white flesh is best if picked when 3” across. Our Certified Organic Purple Top White Globe turnip exhibits large, white roots that have purple shoulders and...

Features crisp flavor, sturdy tops and is a good keeper. 15,000 seeds/oz.; 2 lbs./acre. Mild yellow flesh is best if picked when 3” across. Amber Globe turnip exhibits large, yellow roots and has a small taproot.

Harvest in only 35 days at just 2" across. Excellent greens. Best variety for a spring crop. Grows to 6" across. All-America Selections winner. Tasty raw or cooked.

The delicious greens can also be used for cooking just 28 days after planting. Sow turnips July—early-September for a fall/winter crop. You'll love making highly nutritious winter soups and stews with the pure white mild-flavored roots.

The turnips are often 4" and sometimes 6" across, handsomely blushed with pink to purple at the crown. Young leaves make the classic cooked 'southern greens'. Turnip lovers prize its deliciously sweet and tender white roots.

It has a fine grained texture with good flavored yellow flesh that is totally free of bitterness. Thin promptly when they form 2 true leaves. The mildew resistant, purple topped root has excellent eating quality.

Harvest in about 55 days. Nearly round roots with bright purplish-red tops and pure white bases have firm, crisp, mild-flavored flesh.

Reapply as necessary. For heavy infestations, bait cabbage worms by mixing wheat bran into a B.t. solution. They lay their yellowish-colored eggs on the undersides of leaves, which hatch into caterpillars that can cause severe root and head damage.

Perfectly straight rows of precisely spaced crops are at your fingertips with seed tape. IR indicates intermediate resistance. Harvest select top greens at any time as the roots develop.

For an outstanding, lustrous dish, try them mashed with butter and shallots. Thin promptly when they form 2 true leaves. The flavor is sweet, mellow and smooth. They lay their yellowish-colored eggs on the undersides of leaves, which hatch into caterpillars...

Roots are sweetest when small, so pick early. The first sign of cabbage worms will be off-white butterflies fluttering near the plants. Direct sow spring through summer. Add its long shelf life and you'll be enjoying this hearty winter staple all season...

Reapply as necessary. For heavy infestations, bait cabbage worms by mixing wheat bran into a B.t. solution. They lay their yellowish-colored eggs on the undersides of leaves, which hatch into caterpillars that can cause severe root and head damage.

Tasty tops can be used as greens. Harvest in about 55 days. Round, 3-4" roots have unique, amber gold skin. Flesh is firm, crisp and sweet.

Try them with Hakurei for a bunch with nice color contrast. Sow 1/4- 1/2" deep in rows 12-18" apart.Floating row covers installed at the time of sowing will keep the turnips free of insect pests, including flea beetles and root maggots.Young, radish-size...

Turnips prefer a fertile, well-drained soil, with a pH of 6.0-7.5. Sow early spring through late summer in a 2-4" wide band, seeds 1" apart (35 seeds/ft.) for small turnips or 2" apart and half this rate for larger turnips.

Organically grown. Sow 1/4- 1/2" deep in rows 12-18" apart.Floating row covers installed at the time of sowing will keep the turnips free of insect pests, including flea beetles and root maggots.Young, radish-size turnips in about 30 days, full size in...

Reapply as necessary. For heavy infestations, bait cabbage worms by mixing wheat bran into a B.t. solution. They lay their yellowish-colored eggs on the undersides of leaves, which hatch into caterpillars that can cause severe root and head damage.

It is absolute a natural pigment abstracted from Maiz morado or Maiz kullby ,etc purple corn which are from Peru or other places by modern biotechnology.Widely used in candy, beverage,cold drink,gum,milk products,ham, sausages, fish paste,etc as red coloring.

What causes turnips to crack and how can you fix turnip cracking?. (29 C.) can affect turnips, yet they tolerate low temperatures quite well. Turnip plants will need 1-2 inches per week depending upon the weather, of course.freestar.queue.push(function()...

Remove any diseased plants immediately upon detection of the disease. These weeds overwinter and harbor both the virus and aphids. To combat mosaic virus of turnips, these herbaceous weeds need to be eradicated prior to planting.Insecticides do not act...