Potato Tool

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Larger potatoes can be cut into smaller pieces to use as seed — allow the cut potato to heal before planting to prevent rot (2-3 days at 70°F). Store in a dark location; 40-45°F and 90% relative humidity Overall Rating:.

Irrigate thoroughly when needed, allow the soil to dry out somewhat before watering again. We offer only certified organic and disease-free seed potatoes. Plant potatoes up to 3 weeks before your last frost date.

Proper soil pH of 5.2-6.0 will help avoid scab. Easy to grow, we will include complete cultural directions with each order. Standard potatoes yield about 10 times the amount originally planted.

Create 6-8 inch high raised beds. Sorry, not available to CA. Sweet potatoes require up to 1 inch of water per week throughout the season. After curing, handle carefully and store them at 50-60°F.

Larger potatoes can be cut into smaller pieces to use as seed — allow the cut potato to heal before planting to prevent rot (2-3 days at 70°F). Store in a dark location; 40-45°F and 90% relative humidity.

Proper soil pH of 5.2-6.0 will help avoid scab. Easy to grow, we will include complete cultural directions with each order. Standard potatoes yield about 10 times the amount originally planted.

Irrigate thoroughly when needed, allow the soil to dry out somewhat before watering again. We offer only certified organic and disease-free seed potatoes. Plant potatoes up to 3 weeks before your last frost date.

Plant slips deeply into raised beds, up to top leaves. Purple, as its name implies, is bright purple outside with vibrant amethyst, tie-dye streaked flesh. Sweet potato plants ship at the end of April or end of May.

Proper soil pH of 5.2-6.0 will help avoid scab. Easy to grow, we will include complete cultural directions with each order. Standard potatoes yield about 10 times the amount originally planted.

Proper soil pH of 5.2-6.0 will help avoid scab. Easy to grow, we will include complete cultural directions with each order. Standard potatoes yield about 10 times the amount originally planted.

Larger potatoes can be cut into smaller pieces to use as seed — allow the cut potato to heal before planting to prevent rot (2-3 days at 70°F). Store in a dark location; 40-45°F and 90% relative humidity Overall Rating:.

Irrigate thoroughly when needed, allow the soil to dry out somewhat before watering again. We offer only certified organic and disease-free seed potatoes. Plant potatoes up to 3 weeks before your last frost date.

Larger potatoes can be cut into smaller pieces to use as seed — allow the cut potato to heal before planting to prevent rot (2-3 days at 70°F). Store in a dark location; 40-45°F and 90% relative humidity Overall Rating:.

Rototill or fork in a 2 inch thick layer of compost and bone meal — use 5-7 pounds per 100 square feet. Sweet potatoes are an excellent source of vitamin A. Harvest prior to first frost after the weather cools in the fall.

Proper soil pH of 5.2-6.0 will help avoid scab. Easy to grow, we will include complete cultural directions with each order. Standard potatoes yield about 10 times the amount originally planted.

The Russet's firm, brown peel makes for crisp stuffed 'tater skins too! Also known as the Idaho potato. Russets won't hold their shape after cooking (avoid using them for potato salads or gratins), but they mash up very nicely with a little butter and...

Try gold potatoes simply boiled or tossed into potato salad. The gold potato's moist, silky-smooth, pale yellow flesh makes the best mashed potatoes we've ever eaten. Use whenever a recipe calls for a fine-grained potato with medium starchiness.

These tiny 'taters are essentially just the baby versions of their larger brothers, but youth gives them thin, tasty skins and moist, creamy flesh (thus, the name "creamer"). We find they're particularly good when steamed (they make fantastic skin-on...

The Russet's firm, brown peel makes for crisp stuffed 'tater skins too! Also known as the Idaho potato. Russets won't hold their shape after cooking (avoid using them for potato salads or gratins), but they mash up very nicely with a little butter and...

Great-tasting foods that are great for you — that's what Dr. Praeger's puts on your table. Made without artificial flavors or colors, our products are low in cholesterol and saturated fats, and made with the finest ingredients we can find.

(from Tasteful Selections) These "nibble"-sized potatoes have a light fresh flavor. With small sizes and proprietary flavors, each variety has been tested to assure that it meets the highest standards for quality, taste, texture and culinary experience.

Try gold potatoes simply boiled or tossed into potato salad. The gold potato's moist, silky-smooth, pale yellow flesh makes the best mashed potatoes we've ever eaten. Use whenever a recipe calls for a fine-grained potato with medium starchiness.

The Russet's firm, brown peel makes for crisp stuffed 'tater skins too! Also known as the Idaho potato. Russets won't hold their shape after cooking (avoid using them for potato salads or gratins), but they mash up very nicely with a little butter and...

(from Tasteful Selections) These "nibble"-sized potatoes are bursting with buttery sweet flavor. With small sizes and proprietary flavors, each variety has been tested to assure that it meets the highest standards for quality, taste, texture and culinary...

Try Yukon Golds simply boiled or tossed into potato salad.Lancaster Farm Fresh Cooperative (LFFC) is a non-profit organic farmers cooperative of over 75 farmers in Lancaster County, Pennsylvania.

Try Yukon Golds simply boiled or tossed into potato salad.Lancaster Farm Fresh Cooperative (LFFC) is a non-profit organic farmers cooperative of over 75 farmers in Lancaster County, Pennsylvania.