Potato Rake

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Pyrethrin and row covers. New" potatoes can be harvested from early varieties beginning 60 days after planting. Easy to grow, we will include complete cultural directions with each order.

Potatoes prefer fertile, loose, well-drained soil. Store in a dark location; 40-45°F and 90% relative humidity. Mid-season 80-100 days. High in vitamins, such as vitamin C, they rival broccoli as a source of phytonutrients.

We offer only certified organic and disease-free seed potatoes. Irrigate thoroughly when needed, allow the soil to dry out somewhat before watering again. Potatoes prefer fertile, loose, well-drained soil.

Days to maturity are calculated from date of planting. After curing, handle carefully and store them at 50-60°F. Available only within the contiguous US. The use of low tunnels or cold frames is highly recommended in cooler climates and northern states...

Pyrethrin and row covers. New" potatoes can be harvested from early varieties beginning 60 days after planting. Easy to grow, we will include complete cultural directions with each order.

We offer only certified organic and disease-free seed potatoes. Irrigate thoroughly when needed, allow the soil to dry out somewhat before watering again. Potatoes prefer fertile, loose, well-drained soil.

Potatoes prefer fertile, loose, well-drained soil. Store in a dark location; 40-45°F and 90% relative humidity. Early-season 70-90 days. High in vitamins, such as vitamin C, they rival broccoli as a source of phytonutrients.

Ideal for baking, stews, and soups. The answer for gardeners in cooler growing conditions where other sweet potatoes won't normally prosper. Rototill or fork in a 2 inch thick layer of compost and bone meal — use 5-7 pounds per 100 square feet.

We offer only certified organic and disease-free seed potatoes. Irrigate thoroughly when needed, allow the soil to dry out somewhat before watering again. Potatoes prefer fertile, loose, well-drained soil.

We offer only certified organic and disease-free seed potatoes. Irrigate thoroughly when needed, allow the soil to dry out somewhat before watering again. Potatoes prefer fertile, loose, well-drained soil.

Pyrethrin and row covers. New" potatoes can be harvested from early varieties beginning 60 days after planting. Easy to grow, we will include complete cultural directions with each order.

Potatoes prefer fertile, loose, well-drained soil. Store in a dark location; 40-45°F and 90% relative humidity. Late-season 110-135 days. High in vitamins, such as vitamin C, they rival broccoli as a source of phytonutrients.

Pyrethrin and row covers. New" potatoes can be harvested from early varieties beginning 60 days after planting. Easy to grow, we will include complete cultural directions with each order.

Sorry, not available to CA. Create 6-8 inch high raised beds. Days to maturity are calculated from date of planting. Although sweet potatoes and yams look alike, the yam is from a subtropical shrub that is native to Africa, while the sweet potato is from...

We offer only certified organic and disease-free seed potatoes. Irrigate thoroughly when needed, allow the soil to dry out somewhat before watering again. Potatoes prefer fertile, loose, well-drained soil.

Russets won't hold their shape after cooking (avoid using them for potato salads or gratins), but they mash up very nicely with a little butter and heavy cream. Russet potatoes are starchy with low moisture content, making for fluffy, picture-perfect...

Use whenever a recipe calls for a fine-grained potato with medium starchiness. Gold potatoes have a rich, buttery taste and smooth texture. The gold potato's moist, silky-smooth, pale yellow flesh makes the best mashed potatoes we've ever eaten.

These tiny 'taters are essentially just the baby versions of their larger brothers, but youth gives them thin, tasty skins and moist, creamy flesh (thus, the name "creamer"). We find they're particularly good when steamed (they make fantastic skin-on...

Russets won't hold their shape after cooking (avoid using them for potato salads or gratins), but they mash up very nicely with a little butter and heavy cream. Russet potatoes are starchy with low moisture content, making for fluffy, picture-perfect...

(from Dr. Praeger's) Great-tasting foods that are great for you — that's what Dr. Praeger's puts on your table. Made without artificial flavors or colors, our products are low in cholesterol and saturated fats, and made with the finest ingredients we...

With small sizes and proprietary flavors, each variety has been tested to assure that it meets the highest standards for quality, taste, texture and culinary experience. With creamy flesh and tender skin, the tiny red potatoes will cook in a jiffy and...

Use whenever a recipe calls for a fine-grained potato with medium starchiness. Gold potatoes have a rich, buttery taste and smooth texture. The gold potato's moist, silky-smooth, pale yellow flesh makes the best mashed potatoes we've ever eaten.

Russets won't hold their shape after cooking (avoid using them for potato salads or gratins), but they mash up very nicely with a little butter and heavy cream. Russet potatoes are starchy with low moisture content, making for fluffy, picture-perfect...

With small sizes and proprietary flavors, each variety has been tested to assure that it meets the highest standards for quality, taste, texture and culinary experience. With velvety gold flesh and delicate skin, the tiny potatoes will cook in a jiffy...

Use whenever a recipe calls for a fine-grained potato with medium starchiness. When you purchase LFFC products you can be confident that you will receive the freshest products, farmed with consideration for the land, animals and people.

Use whenever a recipe calls for a fine-grained potato with medium starchiness. When you purchase LFFC products you can be confident that you will receive the freshest products, farmed with consideration for the land, animals and people.