Porcini

I am looking for fresh porcini mushrooms approximately 1-3 lbs ti be purchased for thanksgiving and thereafter on an ongoing basis Will you use dry ice and what shipping company do you use?

Please contact me at email. My family has a small company and we gathering fungi's and selling dried to restaurants in Poland. I'm looking for reasonable company or person.. I want to offer you our services.

We prepare and supply mushrooms (Boletus edulis / pinicola, Cantharellus cibarius, Morchella conica / esculenta, Leccinum testaceascabrum / aurantiacum, Suillus variegatus etc.) in fresh, frozen, in brine and dried forms.

Our product goes directly from the forest to the client, with careful handling, always respecting the appropriate and adequate temperature for our products. Our busiest time and peak production is during the autumn season, from the end of August to December.

Wanting to buy large quantities of porcini mushrooms, fresh, dried and frozen. Preferably from South africa or Europe

I need help finding out where to buy Porcini Mushrooms and other italian ingredients in Christchurch. I have found a lot of receipes lately that I would love to make however they require Porcini Mushrooms, I was hoping someone would be able to advise...

Please contact me if you can be of service with this request. Looking to purchase fresh porcini mushrooms. If possible I would be interested in italian ones. I'm located in CT and willing to buy bulk.

We can get almost any type of mushroom. Retail prices start at 1 ounce. Retail and wholesale. We have wholesale prices for orders of 3# or more. We sell dried mushrooms year round.

I am looking to buy fresh Porcini mushrooms on an ongoing basis or create a partnership with a retailer to seel them here as well. Please contact me by email for further details I am looking to buy or partner with someone and import fresh porcini mushrooms,...

Any help appreciated. Other cepes type mushrooms considered I miss having a source of beautiful and exotic mushrooms. I am looking for FRESH porcini to be shipped to IL usa in 5-10 Lbs.

Contact me at Bodhronii@sbcglobal.net I need a case of porcini's . Misses them and wants to purchase fresh ones. Mom from Italy .

A dry porcini mushrooms Direct import and next season is close by.We have also other sorts of Mushroms. Dear Sir/Madam, I have 700 kg of dry porcini ready to be shipped to North America .Let me know if you are interested..Bulk or could be package with...

In high demand. Please repond soon if interested these are a highly sought after mushroom and will not last long. Fresh rocky mountain porcini for sale, all three grades.Very good quality.

Add some parsley, garlic, sauteed onion, breadcrumbs and an egg and you have the makings of the world's best meatloaf ever. The scent of musky, forest floor ground into a savory (possibly magic) powder.

I identified it by sight and smell. Some of the most notable new-style, small mushroom farmers do both, and derive significant portions of their income from collecting and cultivating their mushrooms.

It is not mold and is perfectly safe to eat. These are grade A Chilean dried porcini mushrooms. We'll do whatever it takes to make it right. Dried porcini mushrooms make an excellent addition to any recipe calling for mushrooms.

Sprinkle of bit of this rub into your favorite mushroom risotto recipe and be blown away by the flavor. While originally intended for a big slab of beef that you plan to sear in a brilliantly hot skillet or a smoking grill we love the flavor on nearly...

These are more mature mushrooms. This rich mushroom stock can then be added to soups, sauces, or used to make elegant risottos. We lovingly call the Grade B Porcini the Broth Porcini.

Fat, pear shaped (mushroom shaped?), and hearty. It is the mushroom that loves to be coddled. However, it still packs a punch. Preferably with eggs. You can have your Porcini and not break the bank.

Behold! Grade AA Porcinis. The Grade AA Porcini is one that produces a dark, fragrant broth whose aroma permeates the room. It should be sauteed or grilled with a touch of garlic and ginger.

It is known as the Cep in France and Porcini in Italy, but here in the states it is simply known as the king... 'Mushroom Magic' by Steven Wheeler: 2 Tbsp. Add sherry, cook, uncovered to evaporate liquids.

If you're looking for authentic flavor in a favorite recipe, good quality dried mushrooms can make all the difference. No additives or preservatives - just great mushrooms. Our fragrant and flavorful Dried US Porcini consist of large pieces of top quality...

We had been in mushroom Business and serving many Restaurants, hotels and many com Our price is very competitive. We are Mt. shasta mushroom Co. Locate in Northern California where there are numbers of qualified mushroom pickers here and there is a a...

Delivery from Toronto Canada First Class Sun Dried Porcini packaged for restaurants in 500 gram bags sterilised with 2 year shelf life. Price very favorable. We have 1000 kg in stock of sun dried porcini mushrooms grade A.

(from Giovanni Rana) Portobello and porcini mushrooms and creamy cheeses wrapped in thin pasta.

After installation, vendor disclaims any liabilities. Natural stones may be characterized by dry seams and pits that are often filled. Inspect all tiles before installation. It is recommended to blend tiles from different boxes when installing.

We'll do whatever it takes to make it right. They belong to a family of mushrooms related to the porcini, and are characterized by their domed, dark brown caps and tan undersides. If you experience a problem with any of our products, customer service,...