Porcelain Cabbage Patch Doll

Suitable for dry installation on grass, sand and gravel, with no need of tile adhesives, it is easy to install and replace. Tile is twice as thick as conventional porcelain and it fits for public and private outdoor venues, featuring a high mechanical...

A change in light, water, temperature orIf your China doll plant does drop its leaves, don't panic. Water when the soil on the top of the pot is dry to the touch. ) is a fairly new houseplant that has become very popular and widely available.

They were originally created by local Japanese artists for visitors to their onsen (hot spring) resorts. Kokeshi dolls are characterized by their rounded heads and limbless bodies.

Place the plant where it receives several hours of bright, indirect light per day, but avoid direct, intense sunlight.Water as needed to keep the soil consistently moist, but never soaking wet.

With a matte finish, the tile provides an aged look that blends with the surroundings to create a perfect setting. Ideal for indoor or outdoor applications, these Porcelain pavers are durable and have shades of gray that create a subtle visual interest.

With a matte finish, the tile provides a aged look that blends with the surroundings to create a perfect setting. Ideal for indoor or outdoor applications, these Porcelain pavers are durable and have shades of beige that create a subtle visual interest.

Suitable for dry installation on grass, sand and gravel, with no need of tile adhesives, it is easy to install and replace. Tile is twice as thick as conventional porcelain and it fits for public and private outdoor venues, featuring a high mechanical...

A beautiful oriental cabbage with maroon leaves and white midribs. Best to harvest outer leaves as needed for kimchi or crisp, colorful winter salads.

Murdoc's large heads average 7-8 lb. For cabbage worms and loopers, use Bacillus thuringiensis (Bt). Cutworm prevention: cultivate soil 2-4 weeks before planting to work in cover crops and destroy weeds.Relatively young heads (still green and actively...

Kaitlin's interior remains quite white, not green, after storage. High resistance to fusarium yellows. Kaitlin is a large, late-season cabbage that produces a high-quality, high dry-matter white cabbage for sauerkraut.

It just might be that the trip from the farm to our shelves was shorter than your drive home. When we buy fresh fruits and veggies locally, we're all supporting the communities we live and work in with fresher produce, lower prices, and a smaller carbon...

This strangely shaped vegetable can be enjoyed in a surprisingly unique variety of methods. You can eat Kohlrabi raw, puree it into soup, roast it, steam it, or even serve it in fritters to add a tastefully sweet touch to a uniquely flavorful veggie.

Mild crispness. Perfect in salad & soup!

Cabbage prefers cooler growing temperatures, between 55-75°F (13-24°C), optimum being 60-70°F (16-21°C), but will produce good crops under warmer, summer conditions.Use midseason and storage varieties.

Use in any recipe that calls for standard green cabbage. This brightly flavored cabbage has crispy, wafer-thin leaves. All the texture and healthful richness of green cabbage with a more delicate aroma.

Green cabbage is loaded with vitamins and antioxidants. The crisp and fleshy leaves are loaded with tart tanginess and a surprisingly pleasing aroma. Firmly packed, with smooth, uniformly green skin.

Bok Choy is an incredibly flavorful cabbage that lends a uniquely crunchy texture to stir fry, soup, stews, and meat dishes. Its flavorful leaves enhance and add depth to dishes with ease, making it a popular choice in a variety of Asian dishes.

This "up and comer" can be shredded and used in place of lettuce, a great compliment to fish tacos! The large leaves can also be used for cabbage rolls.

A large cabbage that is used for making kraut! The Brunswick can be grown for spring, summer, and fall crops. Excellent for home gardens and market growers. This cabbage is very cold hardy! Stores well.

New 50 day maturing bright green mini cabbage. Can be sown directly in Fall gardens or transplanted in Spring. Excellent uniformity, mild flavor and crispness are true bonuses with this extremely early maturing cabbage.

Heads form up to 12 inches and weigh as much as 15 pounds. Early Flat Dutch is a big cabbage, it is a good keeper and the standard early season variety. This cabbage is known for its solid head and excellent flavor.

Round blue green 7-8 in. Heads, 5-7 lb, standard storage type, does well in mountain areas, will adapt to Northeast, excellent yields, keeps until the late spring, very dependable.

Firmly packed, with smooth, uniformly green skin. The crisp and fleshy leaves are loaded with tart tanginess and a surprisingly pleasing aroma. Green cabbage is loaded with vitamins and antioxidants.

A silky herbal accent on the tongue when you add chopped leaves to stew or soup. Crunchy when you stir-fry small wedges. Red cabbage can be stewed, braised, or even curried. The purple-robed prince among cabbages.

If possible keep soil temperature over 75°F (24°C) until germination, then reduce air temperature to about 60°F (16°C). For cabbage worms and loopers, use Bacillus thuringiensis (Bt).

Commonly referred to as Napa Cabbage, Celery Cabbage is a very popular vegetable used in salads and stir fries around the world. This tasty cut of cabbage is ideal for ham and cabbage soup, smoothies, and chicken and cabbage due to its complimentary flavor...