Poisonous Plant Plant For Moist Soil For Sale In Baltimore

* The wood is light, fragrant, easily worked, resists insects damage. The wood is strongly resistant to rot, is not eaten by termites, and is easily worked. In vernacular use, it is most often known asCunninghamia, but is also sometimes called "China-fir"...

It is brown otherwise. A delicately scented essential oil, obtained from the roots, has been used to adulterate the oil of Acorus calamus. * A beautiful yellow dye is obtained from the flowers.

This fungal disease was accidentally introduced from Europe into North America, where it has caused severe mortality in the American native white pines (e.g. western white pine, sugar pine, whitebark pine) in many areas.

* Grow in sun or partial shade in peat or moss. Plants can tolerate temperatures down to about -10°c. Plants are not hardy in Britain, requiring a minimum temperature of 5°c. Its range extends from southern Alabama , through Florida and Georgia , to...

The fruit is highly toxic, may be fatal if eaten. * A climbing vine with small, greenish-white flowers in small loose clusters in axils of large leaves; each leafstalk attached just inside leaf's edge.

Rigida); it is distinguished from that species by the longer needles and on average slightly larger cones. Rigida but distinct, and is less hardy than that species. * At the north end of its range, it intergrades and hybridises with pitch pine (P.

Rigida); it is distinguished from that species by the longer needles and on average slightly larger cones. Rigida but distinct, and is less hardy than that species. * At the north end of its range, it intergrades and hybridises with pitch pine (P.

The stems are harvested in summer, the leaves are removed and the stems steamed until the fibres can be stripped. It is little used in modern herbalism and any use should be carried out with caution since even minute doses can cause salivation and burning...

Does well in a bog garden. Hardy to at least -20°c. It requires a deep rich soil with plenty of moisture. Prefers a moist heavy soil. * An herbaceous perennial with lemon yellow flowers to 2", May to August; much planted in gardens, where it likes rich...

* Leaves are often used in floral arrangements. * Bergenia (also called heart-leaved bergenia) is a clump-forming perennial which is primarily grown as a ground cover. Small dark pink flowers in dense panicles appear within or above the foliage on stout...

The common name is primrose , or occasionally common primrose or English primrose to distinguish it from other Primula species also called primroses. * The young leaves can be eaten raw or cooked as a potherb, added to soups etc.

This species contains essential oils , tannins , gums and resins . It is very good. * The Psoralea glandulosa, also called wallwa, culen or St. Augustine grass is a perennial plant belonging to the family of Fabaceae .

However it is commonly cultivated in gardens away from its native range. * Primula denticulata , commonly known as Drumstick primrose or the Himalayan Primrose is a species of primrose that is native to moist alpine regions and Afghanistan to China .

* Angelica atropurpurea is a species of plant that can be found in moist and swampy woodlands , mostly by riverbanks. * Early America settlers boiled parts of the plant to make into candy and they also used it as an ingredient in cake .

* A deciduous Tree growing to 9 m (29ft 6in). * A small tree grown for its ornamental red new growth and its red and yellow fall color. It is in flower in May, and the seeds ripen from Aug to September.

* Native to most of Europe, including all of the British Isles and Fennoscandia and locally in Southwest Asia. European alder ALGL2 Summary Duration Perennial Growth Habit Tree Native Status L48 (I), CAN (I) Federal T/E Status National Wetland Indicator...

* White, unpeeling bark when young, black when older; branches tend to weep; leaves dark green in summer, yellowish in fall; tolerates drought and wet but prefers moist soil * It commonly grows with the mycorrhizal fungus Amanita muscaria in a mutualistic...

The leaves are shiny green, ovoid, 3-8 cm long and 2-6 cm broad. * An orange-red to brown dye can be obtained from the bark. * It is a large shrub or small tree 3-12 m tall with smooth grey bark even in old age.

* Trees have extensive root systems and are sometimes planted on the banks of streams in order to prevent erosion.

The stems are harvested in summer, the leaves are removed and the stems steamed until the fibres can be stripped. It is little used in modern herbalism and any use should be carried out with caution since even minute doses can cause salivation and burning...

* The seedheads resemble small sweetgum balls but do not grow above the foliage. * This sedge is less prone to summer dieback and remains attractive during warm weather. Its grass-like leaves grow up to 3' tall from short stout rhizomes.

However it is commonly cultivated in gardens away from its native range. * Primula denticulata , commonly known as Drumstick primrose or the Himalayan Primrose is a species of primrose that is native to moist alpine regions and Afghanistan to China .

* Flat or bell-shaped 1 1/2" flowers in clusters of 5-7, rose, in spring before leaves; of upright habit; deciduous, with red fall color; native to North Carolina, where it grows in moist acid soil.

* Cornus alba (red-barked or Siberian dogwood) is a species of flowering plant in the family Cornaceae, native to Siberia, northern China and Korea. * The plant is extremely hardy, to USDA Zone 3.

* It is a deciduous tree growing to 20 m tall, rarely 30 m, and 40–80 cm stem diameter, with light gray bark . * Compound leaves, dark green; 2" edible fruit, oily; furrowed dark gray bark; often of rather open habit, with a number of trunks and few...

They can also be blanched and used in salads. * Spiny stems, leaves to 30" long, white flowers. * The young shoots can be eaten cooked. * It is an upright deciduous small tree or shrub growing up to 6 m in height, native to eastern Russia , China , Korea...

* Blue-green foliage; bark pinkish, purplish-gray, flaky; prefers cold climates; in cultivation, distinctly cone-shaped, but more columnar in Canada; spruce beer is made from its leaves; native to northern North America, to Virginia in the mountains.