Prices start at : 1.95 USD / 1 packet
Both the dill "weed" and seed is used. * The leaves are eaten raw or cooked, used as a flavouring in salads etc. * In Poland, where dill is called "koper," it is one of the most popular herbs used in the kitchen, and, along with parsley and chives, is...
- Genus: Anethum
- Germination Test Type: cut
- Common Name: Dill
- Minimum Hardiness Zone: annual
- Purity: 99%
- Species: graveolens