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Grandiflora are eaten as a vegetable in Southeast Asia, like Laos, Thailand, Java in Indonesia, Vietnam, and the Ilocos Region of the Philippines. Fruits in Bitter and acrid, laxative, fever, pain, bronchitis, anemia, tumors, colic, jaundice, poisoning.
- Botanical Name: Sesbania grandiflora
- Species: grandiflora
- Family: Fabaceae
- Genus: Sesbania