Plant With Edible Parts Seeds For Sale In Reno

* The peanut or groundnut (Arachis hypogaea) is a species in the family Fabaceae (commonly known as the bean, pea or legume family). * Peanuts have a variety of industrial end uses.

* The stalks should be peeled, they can be used like celery. * The essential oil of the roots of Angelica archangelica contains ?-terebangelene, C10H16, and other terpenes; the oil of the seeds also contains ?-terebangelene, together with methylethylacetic...

* The flowers can be eaten cooked. It was first described by Henry Charles Andrews . The fallen flower petals are parboiled and sweetened for a teatime delicacy, or cooked in various dishes.

* It is a medium-sized deciduous tree reaching 20 m tall (exceptionally to 35 m) with a trunk up to 80 cm diameter. An old English recipe for the beer is as follows:- "To every Gallon of Birch-water put a quart of Honey, well stirr'd together; then boil...

* "The plant is rich in minerals and vitamins with potassium concentrations at 610 mg/100 g and carotene at 3.4 g/100 g in edible portions. * Glebionis coronaria is used as a leaf vegetable.

* Nigella sativa is an annual flowering plant, native to south and southwest Asia. * In English, Nigella sativa seed is variously called fennel flower, nutmeg flower,black caraway, Roman coriander, and also called black cumin.

* Oenothera biennis ( Common evening primrose or Evening star ) is a species of Oenothera native to eastern and central North America , from Newfoundland west to Alberta , southeast to Florida , and southwest to Texas , and widely naturalized elsewhere...

* Fourwing saltbush is most common in early succession areas such as disturbed sites and active sand dunes. The fruit stem resembles a mass of corn flakes. * The burnt green herb yields culinary ashes high in minerals and these are used by the Hopi Indians...

Prefers a light fertile soil. Plant them out into their permanent positions in late spring or early summer, after the last expected frosts. * The tamarillo is native to the Andes of Ecuador, Colombia, Peru, Chile, and Bolivia.

* These scallions are perfect for adding mild flavor to salads of all kinds. * Can be overwintered if mulched to zone 4. * Develope to maturity in only 60-65 days. * Many Welsh onions can multiply by forming perennial evergreen clumps.

The sap is drunk as a sweet beverage or it can be fermented to make birch beer or vinegar. Short-lived, it is a common pioneer species on abandoned fields and burned areas. An old English recipe for the beer is as follows:- "To every Gallon of Birch-water...

These items are useful when starting seeds indoors for transplanting: Jiffy-7 Peat Pellets Peat Pots, 2 1/4'' round Peat Pots, 3'' round 3'' square pots 4 1/2'' round pots For protecting your transplants against late, unexpected frosts choose between...

In Telugu it is called 'chamma kaya' also called 'Tammi kaya' * The fruits are eaten as a vegetable in Africa and Asia. * Canavalia gladiata, usually called Sword Bean, is a domesticated plant species in the legume (Fabaceae) family.

* The fresh leaves (Cilantro) are probably the most widely used flavouring herb in the world. The leaves provide Cilantro and the seeds are Coriander. * This is a dual purpose herb.

* Sesbania grandiflora (syn. It has a large number of traditional uses. * It contain arginine, cysteine, histidine, isolcucine, phenylalanine, tryptophan, valine, threonine, alanine, aspargine, aspartic acid, oleanolic acid, galactose, Rhamnose & glucuronic...

* The stalks should be peeled, they can be used like celery. * The essential oil of the roots of Angelica archangelica contains ?-terebangelene, C10H16, and other terpenes; the oil of the seeds also contains ?-terebangelene, together with methylethylacetic...

* This is a very easy to grow and rewarding vegetable. * They are excellent raw or cooked , having a mild sweet flavor. * High in Vitamins! * The purple topped turnip root will reach 4-5 inches in diameter and matures in 40 to 60 days.

* A species of maple in the snakebark maple group. * It is native to China , from Jiangsu south to Fujian and Guangdong , and west to southeastern Gansu and Yunnan.

Pre-soak stored seed for 24 hours and then stratify for 2 - 4 months at 1 - 8°c. * The sap contains a certain amount of sugar and can either be used as a drink, or can be concentrated into a syrup by boiling off the water.

In Telugu it is called 'chamma kaya' also called 'Tammi kaya' * The fruits are eaten as a vegetable in Africa and Asia. * Canavalia gladiata, usually called Sword Bean, is a domesticated plant species in the legume (Fabaceae) family.

* Because western salsify is a widespread plant, it has a large number of alternative common names. Young stems, when 5 - 10cm high, and the bases of the lower leaves - raw or cooked.

* Dense, round-domed tree with variable shiny dark green leaves. Pinkish, or purple violet; much loved by birds in June and July. * Berries, white. * Originally imported as food for silkworms.

* Eremurus spectabilis is a PERENNIAL growing to 1 m (3ft 3in) by 0.6 m (2ft). * The young shoots are eaten cooked. Considered to be a delicacy in Siberia, the flavour is intermediate between purslane and spinach.

* It is a larger tree so should be given some room to grow. * Very ornamental tree. * Grown mostly for its striking red and multicolored bark that peels off to reveal other shades and colors.

* The tea plant is commonly used in Chinese herbalism, where it is considered to be one of the 50 fundamental herbs. It has a strong taproot . Modern research has shown that there are many health benefits to drinking tea, including its ability to protect...

* These are the seeds that can grow the largest pumpkin in the world! * They have pink/orange ribbed skin and given the proper conditions can grow to be HUGE! 800 to 1500 pounds can be achieved.

* Blossoms in May. * In culture, since 1882. Fruiting in September. E Gansu, Hebei, Heilongjiang (Daxinganling), Henan (Funiu Shan), ?Hubei, Jilin (Changbai Shan), Liaoning, Nei Mongol, Shaanxi, Sichuan [Japan, Korea, Russia (Far East)].