Plant With Edible Parts Seeds For Sale In Anchorage

* Glebionis coronaria, formerly called Chrysanthemum coronarium, is a species of flowering plant in the daisy family. The leaves are also an important ingredient in Taiwanese oyster omelettes and, when young, are used along with stems to flavor soup and...

* The root is boiled and eaten like salsify. * Oenothera biennis ( Common evening primrose or Evening star ) is a species of Oenothera native to eastern and central North America , from Newfoundland west to Alberta , southeast to Florida , and southwest...

A large, nearly round melon. When plants are well established thin to 2 to each hill. Plants 25 hills. Excellent late season home garden variety. Plant seed not over one inch deep 4 to 6 to the hill, pressing soil firmly over them.

The leaves are pinnate to bipinnate with rhombic leaflets 3–6 cm long and 2–4 cm broad. * Celery is used in weight-loss diets, where it provides low-calorie dietary fibre bulk.

The spiny bracts on the flower head were eaten in the past like globe artichoke, and the stems (after peeling) can be soaked overnight to remove bitterness and then stewed. Should not be used by people who suffer from ragweed allergies.

Oval light green with dark stripes grows to 25 pounds. Plants 25 hills. When plants are well established thin to 2 to each hill. Everything you need to get your plants off to a great start!

The leaves are also fermented for later use. Added to salads or used as a potherb. * Wichita Canola Rape was developed by the Kansas Agricultural Experiment Station 1n 1999. * The leaves can be eaten raw or cooked.

* The fruit is 1–1.2 cm diameter, red to reddish-purple at first, turning dark purple to nearly black when ripe. * It is a deciduous shrub growing to 0.5–3 m tall, with prickly shoots.

* Like spinach, it contains oxalates; its medium to low levels of oxalates need to be removed by blanching the leaves in hot water for one minute, then rinsing in cold water before cooking.

They are often crystallised in sugar and used as sweets and cake decorations. * The leaves are eaten raw or cooked. They are also used to sweeten tart fruits. * Angelica archangelica grows wild in Finland, Sweden, Norway, Denmark, Greenland, the Faroe...

Specimens as large as 300 pounds have been grown. * The variety was hybridized for its size during the early 1960s. * Big max seeds can grow very large pumpkins. They are often bright orange in color, with fine-grained, yellow-orange flesh.

* This common, fan-shaped palm is a small shrub, 5-10 ft. * Sabal minor , commonly known as the Dwarf Palmetto , is one of about 14 species of palmetto palm (Arecaceae, genus Sabal ).

* The root is boiled and eaten like salsify. * Oenothera biennis ( Common evening primrose or Evening star ) is a species of Oenothera native to eastern and central North America , from Newfoundland west to Alberta , southeast to Florida , and southwest...

* Vaccinium membranaceum is a species within the group of Vaccinium commonly referred to as huckleberry. The leaves and stems of the huckleberry are resistant to low-intensity fires, and if burned away they will resprout vigorously from rhizomes buried...

Then it grows erect and bears leaf blades which may be flat or folded. Widely used within its range as a wetland mitigation species. The panicle inflorescences nod when heavy. The base of the grass grows along the ground and may root at several places.

* The seed is eaten raw or cooked. * Requires a lime-free soil. * A very ornamental shrub. Very sweet and much appreciated, tasting somewhat like a hazel nut. Conservation Plant Characteristics Chrysolepis sempervirens (Kellogg) Hjelmqvist bush chinquapin...

Melanthin is toxic in large doses and nigelline is paralytic, so this spice must be used in moderation. * Nigella sativa oil contains an abundance of conjugated linoleic (18:2) acid, thymoquinone, nigellone (dithymoquinone), melanthin, nigilline, damascenine,...

* Stiff 1 1/2 " dark needles; cones to 5"; looks like Pinus aristata with shorter needles and smaller cones; native to California. Austrina in the southern Sierra Nevada . Balfouriana in the Klamath Mountains , and subsp.

* There is an art to growing the giants so don't be discouraged if you don't get pumpkins weighing hundreds of pounds on your first try. * These are the seeds that can grow the largest pumpkin in the world! * They have pink/orange ribbed skin and given...

* Hearts of Gold is an Heirloom Variety of cantaloupe developed by Roland Morrill in 1895. * The flesh is salmon-orange colored and firm and sweet. Well rounded, heavily netted medium ribbed fruit.

Branches glabrous, unarmed or with scattered recurved prickles, slightly flattened at base. * Trees, small, or shrubs, to 10 m tall. Hu Genus: Eleutherococcus Family: Araliaceae subfamily: Aralioideae.

* Eremurus spectabilis is a PERENNIAL growing to 1 m (3ft 3in) by 0.6 m (2ft). Considered to be a delicacy in Siberia, the flavour is intermediate between purslane and spinach. * The young shoots are eaten cooked.

* Campanula persicifolia (peach-leaved bellflower) is a flowering plant species in the family Campanulaceae. Its foliage is narrow and glossy with a bright green appearance. Rich in vitamin C.

* The roselle ( Hibiscus sabdariffa ) is a species of Hibiscus native to the Old World tropics, used for the production of bast fibre and as an infusion . The leaves are deeply three- to five-lobed, 8–15 cm (3–6 in) long, arranged alternately on the...

* It is naturalized almost everywhere and is usually found in disturbed areas, especially in soil rich in nitrogen. It has large, alternating, cordiform leaves that have a long petiole and are pubescent on the underside.

* The leaves contain 'stevioside', a substance that is 300 times sweeter than sucrose. * The leaves have a very sweet liquorice-like flavour. * Stevia has become very popular as a natural sugar substitute with almost zero calories! * Because stevia has...

* Gaultheria shallon is a leathery-leaved shrub in the heather family ( Ericaceae ), native to western North America . Sweet and juicy with a pleasant flavour, it makes good raw eating.