Prices start at : 7.23 USD / Each
To use, prepare your cake, apply a layer of buttercream icing, and then roll the fondant out to a thickness of about 1/8" or less to cover the cake. Extremely versatile, its dough-like consistency can be molded, twisted, shaped, and sculpted into decorative...
- ✓ Gluten Free
- ✓ Easy to roll into a flexible, thin consistency
- ✓ Contains no fat or cholesterol
- ✓ Kosher
- ✓ Great for shaping and molding into unique designs and figures