That's what dried habanero chile peppers taste like. Turn up the temperature on your taste buds with a few of these fireballs. This scorching inferno of flavor can turn an average salsa into a volcanic eruption of heat in seconds.
Add color to any salad with these tasty greenhouse-grown peppers! Country of Origin Netherlands;Mexico Red, Yellow, Orange, and Green peppers make up this beautiful rainbow of peppers! Enjoy every level of heat on the flavor spectrum with these multicolored...
Country of Origin Peru Wide on top (ancho means wide, in Spanish), then tapering to a round end, the Ancho measures 3-5 inches long. This wrinkled, brick red chile is the sweetest of the dried chiles and essential for making sauces and moles.
Add a little bit of heat to your next meal with this ready-to-cook green pepper! From stuffed bell peppers to fresh salads and snacks, Green Bell Peppers can be enjoyed in a wide variety of ways.
Our Don Enrique's Pico de Gallo can be sprinkled on a variety of fresh produce like corn, cucumbers, coconuts, jicama, mangoes, melons, oranges and papayas, or use as a spicy addition to your favorite recipes.
From stuffed peppers to salads, these colorful peppers add a fantastic flavor and texture to a variety of recipes. Purple Bell Peppers are used in a wide array of dishes. If you prefer your peppers with a slightly bitter, yet still spicy kick, these yummy...
These scorchingly sweet peppers contain a balanced combination of flavor and heat. Jalapenos are the most popular chile peppers in the US due their distinct flavor and versatility in the kitchen.
One of the most common chiles grown in Mexico, the Guajillo is a shiny, deep orange-red chile. Country of Origin Peru Melissa's dried chiles. Its elongated shape tapers to a point and is sometimes slightly curved.
A bite-sized version of the tomatillo, Milpero Tomatillos are packed with pint-sized bursts of juicy flavor that makes them perfect for salads and veggie platters for any time of the year!
Sold by the pound. From stuffed bell peppers to fresh salads and snacks. Enjoy them raw or cooked! Green Bell Peppers are an excellent source of vitamin C, low in calories and have no fat or cholesterol.
These peppers may be small, but they make up for it with their supreme sweetness! Mini sweet peppers make for a fantastic snack on busy work days with their tender taste and one-of-a-kind sweetness.
If you love the taste of peppers, but hate the heat that comes with them, Anaheim peppers are just the thing for you. Also known as California Chiles, Anaheim Peppers are renowned for their surprisingly mild and creatively colorful taste.
Yellow Bell Peppers are a shining example of expressive taste, lending a uniquely sweet, yet hot burst of warmth to a variety of recipes. They may not ring like a regular bell, but their flavor is bound to make some noise.
That's because Meijer buys from local farmers whenever possible. It just might be that the trip from the farm to our shelves was shorter than your drive home. When we buy fresh fruits and veggies locally, we're all supporting the communities we live and...
Yellow Caribe Bell Peppers are a shining example of expressive taste, lending a uniquely sweet, yet hot burst of warmth to a variety of recipes. They may not ring like a regular bell, but their flavor is bound to make some noise.
Whether you're spicing up a serving of chili or adding a kick of warmth to your Mexican food, you'll be pleasantly surprised by the way this pepper turns up the heat on your taste buds.
Pasillas from Melissa's are hand-selected for excellent quality. Roasting gives the Pasilla a smoky, earthy flavor that can be combined with fruits and served with duck, seafood or lamb.
Country of Origin Peru California's are pale to medium green in color with a long, narrow shape. Excellent roasted or stuffed for chile rellenos, their sweet, mild flavor is used in a broad range of Latin dishes.
Whether you prefer them cut, carved, or stuffed, these mouth-wateringly delicious peppers are perfect for Mexican dishes and recipes that need a little extra heat. Famous for its use in stuffed pepper recipes, Poblano Peppers are larger than your average...
Often steeped in vegetable oils to release their flavor, these tiny, thin, fiery-hot red chile peppers can be found in stir-fries and sauces. Extremely popular is Asian cuisine, Japones chiles are native to Mexico but play an important role in Szechwan...
Enjoy them raw or cooked! Green Bell Peppers are an ideal addition to any recipe that deserves a tasty touch of green goodness. Green Bell Peppers are perfect for anything from stuffed bell peppers to fresh salads and snacks.
These sweet and mild peppers can be red, green, or anything in between! Traditionally used in Spanish and Italian dishes, these little guys are perfect for adding a tasteful touch of mild heat to your pastas, salads, and side dishes.
Looking to step it up in terms of spiciness? Perfect for sauces, marinades, soups, and salsas, Serrano Peppers contain a bite-sized burst of heat in every crunch. Chop up a few serrano peppers and let them do the rest.
Organic Multicolored Bell Peppers are your answer. Need a little sweet heat in your life? Used to make anything from tasty salads to wholesome stuffed peppers, these magnificently colorful peppers are a welcome addition to any meal with their amazing...
From stuffed peppers to salads, these colorful peppers add a fantastic flavor and texture to a variety of recipes. Orange Bell Peppers are used in a wide array of dishes. If you prefer your peppers on the sweeter side, these yummy veggies are the ones...
Don't be afraid to enjoy more than one! Also known as the Chicago Sweet, melrose peppers are about as surprising in flavor as they are in origin! These Windy City originals are tasty, sweet, and make for a great topping on sandwiches.
Simple, elegant and completely addictive. Shishito Peppers are traditionally served in Japanese cuisine roasted and tossed with sesame oil and a dash of soy sauce. Recreate this experience at home by simply roasting in the oven or a saute pan for a few...
