Peas Seeds For Sale In Canada

Enjoy the exceptionally heavy harvests of sweet, thick-walled, stringless pods straight out of the garden, on a fresh veggie plate, or cooked in your favorite dish. Snap peas are the most productive of all the types of peas.

Most bush-type vines can be supported on a short trellis or allowed to grow as a mound. For the best nutrition and flavor, grow your own crops. Extend your harvest through multiple sowings.

Compact, 30 inch plants are semi-leafless and loaded with tendrils making the pods easier to see and pick. For the best nutrition and flavor, grow your own crops. For snap and shelling peas, start checking for maturity as soon as the pods begin to swell.

Most bush-type vines can be supported on a short trellis or allowed to grow as a mound. For the best nutrition and flavor, grow your own crops. Extend your harvest through multiple sowings.

Most bush-type vines can be supported on a short trellis or allowed to grow as a mound. For the best nutrition and flavor, grow your own crops. A late-maturing variety. Extend your harvest through multiple sowings.

Environmental stress, such as prolonged hot weather or lack of moisture, will reduce yields. Snap peas are the most productive of all the types of peas. Peas nourish our bodies with phytonutrients and, surprisingly, with omega-3 fatty acids.

Little Snowpea White starts producing its bright green, tender pods in just a few short weeks and continues its unwavering harvest for an extended season. Snap peas are the most productive of all the types of peas.

The sugary, dark green pods are very easy-to-harvest and grow to 3-4 inches long without a hint of curling. For the best nutrition and flavor, grow your own crops. For snap and shelling peas, start checking for maturity as soon as the pods begin to swell.

Environmental stress, such as prolonged hot weather or lack of moisture, will reduce yields. Snap peas are the most productive of all the types of peas. Peas nourish our bodies with phytonutrients and, surprisingly, with omega-3 fatty acids.

Harvest frequently to keep plants producing. Peas may be sown as soon as the soil can be worked in the spring. Note: In areas with mild winters such as the maritime Northwest, where peas can be planted in February, add 35-40 days.

A hard-working crop, they improve the soil, fixing nitrogen that will feed future crops. Store at 36°F and 95% humidity HR indicates high resistance. Most bush-type vines can be supported on a short trellis or allowed to grow as a mound.

A hard-working crop, they improve the soil, fixing nitrogen that will feed future crops. Store at 36°F and 95% humidity HR indicates high resistance. Most bush-type vines can be supported on a short trellis or allowed to grow as a mound.

Most bush-type vines can be supported on a short trellis or allowed to grow as a mound. For the best nutrition and flavor, grow your own crops. This variety is a canner's dream since more peas per pod means less shelling.

You'll be grinning in your garden as you pick these curved pods that take the shape of a winning, toothy smile packed with tasty peas. Snap peas are the most productive of all the types of peas.

At 3-4 inches the pods are deliciously sweet, flavorful and most tender prior to plumping out fully. Snap peas are the most productive of all the types of peas. Pyrethrin should be applied at seedling stage if leaf scalloping is observed.

A hard-working crop, they improve the soil, fixing nitrogen that will feed future crops. Harvest frequently to keep plants producing. Sow peas in July for a fall crop. Peas are a hardy cool-season crop that can be grown in a variety of soil types.

Peas nourish our bodies with phytonutrients and, surprisingly, with omega-3 fatty acids. For snap and shelling peas, start checking for maturity as soon as the pods begin to swell.

Days to maturity are calculated from the date of direct seeding. In mild climates you can overwinter. Snap peas have edible pods that are sweetest as the pods fatten up. Sow peas in July for a fall crop.

Peas nourish our bodies with phytonutrients and, surprisingly, with omega-3 fatty acids. For snap and shelling peas, start checking for maturity as soon as the pods begin to swell.

Some snap peas develop strings that are easily removed by peeling them back as the pods are harvested. Exceptional for canning, freezing, and fresh eating. Harvest frequently to keep plants producing.

Allow three feet between each double row. Heirloom plants are extremely hardy and able to withstand frosts. Harvest daily to keep plants productive. Tall, Tom Thumb Pea ( Pisum sativum ) is perfect for container gardens and window boxes.

Reliable, disease-resistant plants produce 4-5-in. Here's your can't-miss, all-purpose heirloom! Green Arrow Pea ( Pisum sativum ) kicks out terrific yields on bush-type plants, so staking is not necessary.

This variety ( Pisum sativum ) matures in 60-70 days and originates in India. Each packet contains approximately 50 seeds. Harvest pods when they are plump — usually three weeks after flowers appear — then shell and eat immediately; pods that are...

Allow three feet between each double row. 65 days to maturity. Harvest daily to keep plants productive. Very sweet, very easy to grow. Harvest pods when they are plump — usually three weeks after flowers appear — then shell and eat immediately; pods...

Each packet contains approximately 100 seeds. Harvest pods when they are plump — usually three weeks after flowers appear — then shell and eat immediately; pods that are discolored or shriveled are past their prime.

Harvest daily to keep plants productive. Each packet contains approximately 75 seeds. For bush types, space rows two feet apart; space climbing varieties in rows three feet apart or in double rows 6-8 inches apart with a trellis, fence, etc.

Planting and Harvesting Tips: This cool season crop thrives in sandy, fast draining soil and full sun. Harvest pods when they are plump — usually three weeks after flowers appear — then shell and eat immediately; pods that are discolored or shriveled...