Prices start at : 26.21 USD / Case
Similar to sorbet, Italian ice, also called water ice, is dense, flavorful, and made with water, sugar, and juices. Want to create and sell a signature flavor of Italian ice? It can be served at 8 to 10 degrees Fahrenheit while still remaining soft.
- ✓ Neutral color and flavor is great for ice cream shops and concession stands
- ✓ Kay Kosher
- ✓ Easily serve your customers with this case of 4-1 gallon containers of Italian ice base
- ✓ Mix 2 gallons of base with 2 1/2 gallons of water for a 20 quart batch freezer or soft serve machine
- Style: Gallon Containers
- Package Size: 1 gal.