Prices start at : 26.21 USD / Case
After simply adding water, mixing, and then freezing, this ice will have a shelf life of 5-7 days. Similar to sorbet, Italian ice, also called water ice, is dense, flavorful, and made with water, sugar, and juices.
- ✓ Mix 2 gallons of base with 2 1/2 gallons of water for a 20 quart batch freezer or soft serve machine
- ✓ Kay Kosher
- ✓ Neutral color and flavor is great for ice cream shops and concession stands
- ✓ Create your own signature Italian ice recipes by adding your favorite flavoring
- ✓ Easily serve your customers with this case of 4-1 gallon containers of Italian ice base