Pea Definition

Peas are a hardy cool-season crop that can be grown in a variety of soil types. For the best nutrition and flavor, grow your own crops. Environmental stress, such as prolonged hot weather or lack of moisture, will reduce yields.

Long thin pods contain 8-9 medium-sized, sweet, tender peas. Note: In areas with mild winters such as the maritime Northwest, where peas can be planted in February, add 35-40 days.

Cool temperatures lead to slow and erratic germination. Days to maturity are calculated from the date of direct seeding. Peas are a hardy cool-season crop that can be grown in a variety of soil types.

Pyrethrin should be applied at seedling stage if leaf scalloping is observed. Some snap peas develop strings that are easily removed by peeling them back as the pods are harvested.

Resistant to PEMV, W and PM. Our Certified Organic Oregon Sugar Pod II features a plant height of 2 1/2' and pods 4-4 1/2” long. 120 seeds/oz.; 1,920 seeds/lb.; 85 lbs./acre. 7 days, 60-70°F.

Sugar Snap pea All American Selection gold medal winner is the original snap pea. Excellent texture and flavor. Six foot vines produce 3” round, fleshy pods that are edible from the flat stage to maturity.

Peas are a hardy cool-season crop that can be grown in a variety of soil types. For the best nutrition and flavor, grow your own crops. Environmental stress, such as prolonged hot weather or lack of moisture, will reduce yields.

Snap peas are the most productive of all the types of peas. Sow peas in July for a fall crop. Peas nourish our bodies with phytonutrients and, surprisingly, with omega-3 fatty acids.

Peas are a hardy cool-season crop that can be grown in a variety of soil types. For the best nutrition and flavor, grow your own crops. Environmental stress, such as prolonged hot weather or lack of moisture, will reduce yields.

They are as sweet as young green peas and as crisp and tender as snow peas. Sugar snaps are a cross between snow peas and green peas. Somewhere along the way, they also acquired a little bit of pecan flavor that makes them stand out in a stir-fry.

Produces 3″ snap peas over a long period. Sprints into production of delicious peas! Fast maturing, heavy producing pea plant. Virtually stringless and heat tolerant. Resistant to powdery mildew.

The highest yielding, early maturing pea we have! Knight pea vines are short and therefore require no staking! Pods are huge at 4 inches with up to 10 peas and sweet flavor.

The original tall snap pea improved! A very high yield potential and even better flavor than before.

120 seeds/oz.; 1,920 seeds/lb.; 85 lbs./acre. Sugar Ann snap pea is an All American Winner. Early, bush habit on a plant that does not need support. 7 days, 60-70°F.

No trellising is needed for these 20” vines. Excellent disease resistance. Exceptionally tender and commercially used in making baby food. Laxton's Progress #9 produces 4-5” pointed, dark-green pods with 7 to 9 peas per pod.

Sugar Daddy is the first truly stringless pea pod! These compact 2' vines produce one or two 3” pods per node. 120 seeds/oz.; 1,920 seeds/lb.; 85 lbs./acre. 7 days, 60-70°F. Resists PM and PLR.

Resistant to FW and PM. 120 seeds/oz.; 1,920 seeds/lb.; 85 lbs./acre. Green Arrow shelling pea features a 30” vine producing approximately 11 peas per pod. This variety stays sweet longer than most.

Peas are a hardy cool-season crop that can be grown in a variety of soil types. For the best nutrition and flavor, grow your own crops. Environmental stress, such as prolonged hot weather or lack of moisture, will reduce yields.

Side dress plants with 1 cup of TSC's Complete fertilizer and 1/2 cup bone meal per 10 row feet. Snap peas are the most productive of all the types of peas. Extend your harvest through multiple sowings.

Pyrethrin should be applied at seedling stage if leaf scalloping is observed. Some snap peas develop strings that are easily removed by peeling them back as the pods are harvested.

Snap peas are the most productive of all the types of peas. Sow peas in July for a fall crop. Peas nourish our bodies with phytonutrients and, surprisingly, with omega-3 fatty acids.

Side dress plants with 1 cup of TSC's Complete fertilizer and 1/2 cup bone meal per 10 row feet. Snap peas are the most productive of all the types of peas. Extend your harvest through multiple sowings.

No trellising is needed for these 20” vines. Excellent disease resistance. Exceptionally tender and commercially used in making baby food. Our Certified Organic Laxton's Progress #9 Shelling Pea produces 4-5” pointed, dark-green pods with 7 to 9 peas...

Peas are a hardy cool-season crop that can be grown in a variety of soil types. Days to maturity are calculated from the date of direct seeding. Peas may be sown as soon as the soil can be worked in the spring.

Cool temperatures lead to slow and erratic germination. Peas may be sown as soon as the soil can be worked in the spring. Peas are a hardy cool-season crop that can be grown in a variety of soil types.