Pastry Weights

John Deere Front Suitcase Weights Cast #R51680 QTY 24 Tag #203403

JD Starter Weights with Center Hole Part #R27642R fits JD2510-4620 (1 Set) Tag #182079

This is one of our versions of the much-loved baguette — here we've made it from whole wheat. Just bake briefly, and this narrow loaf will emerge from your oven warm and fragrant, ready to butter and drizzle with honey, serve with cheese and wine, or...

Just bake briefly and this beautiful baguette will emerge from the oven warm and fragrant. Our dedicated bakers spent countless hours working—and then reworking—the recipe until it was absolutely perfect.

Just bake briefly and they'll emerge from the oven warm and fragrant. Our dedicated bakers spent countless hours working—and then reworking—the recipe until it was absolutely perfect.

John Deere starter weight Single Part # R27642R Fits JD 2510-4620 Tag #182081

John Deere Rear Wheel Weights Cast # T-21889-T Tag # 203451

Rolled in a hearty mixture of whole grains (including flaxseeds, sunflower seeds, and rolled oats), they're a bit more savory than your average croissant—we love using these for brunch or lunch sandwiches (try them with turkey, green apple, and brie).

Not too sweet, not over spiced and never soggy. (from Four & Twenty Blackbirds) Four & Twenty Blackbirds' most popular pie! A blend of seasonal New York State Apples thinly sliced and layered with a hint of spice and our homemade sea salt caramel that...

Akin to a classic English lemon curd in its flavor profile-baked in our delicate butter crust for a sunny bright burst of flavor, and an addictive texture. A rich and sweet lemon and egg custard with hints of vanilla.

Perfect with sweet butter and jam with your morning cafe au lait. These buttery beauties are heaven just out of the oven. Tender, flaky, and so light they'll melt in your mouth. Or slice and fill with chicken salad for a delicious lunch.

Serve with a dollop of lightly sweetened whipped cream or creme fraiche to perfectly complement the tartness of the cherries. Coming in a handy half-size portion, this delicious dessert is a divine way to conclude a small family dinner.

This Pot is ready-to-eat in just two minutes and is presented in a premium ceramic ramekin that you get to keep and re-use.This Lava Cake is made with talent and passion using the finest ingredients, without the need for any preservatives or colorings.

Fresh eggs and extra virgin olive oil give this bread a touch of richness. If butter could dream, it would envision these rolls. Fluffy and moist with just a touch of sweetness. Just bake briefly, and they'll emerge warm from your oven with a deep golden...

A classic Southern side dish and a perfect foil for comfort food of any kind. Made from yellow corn, it is moist but not sticky and just slightly sweet. This is smooth-textured, dense, buttery cornbread.

JOHN DEERE R58825 WEIGHTS 8 of the 50 series JD R58825 weights, $100 each.

To make ours, we take crusty demi-baguettes, split them down the middle and slather with our fresh, parsley-laced garlic parmesan butter. We deliver them frozen and foil-wrapped, ready for your oven or grill.

Feed adult horses 2-4 oz. Contains 60% crude fat, 12% crude protein, 6% crude fiber, calcium, phosphorus, and live microbials. Pro-Weight is a combination of live yeast cultures and lactic acid bacteria for energy, weight gain, and improved skin/hair...

Developed to improve weight gain and overall body condition. Provides cool, focused energy for underweight horses, hard keepers, and performance horses. Cool Calories 100 Equine Dry Fat Supplement provides a concentrated source of calories from vegetable...

Serve this timeless American classic as is, or top with a nice scoop of vanilla ice cream. Coming in a handy half-size portion, this delicious dessert is a divine way to conclude a small family dinner.

Simply warm them up in the oven to allow the sugar cubes to melt and then serve up the sweetest breakfast or brunch in your kitchen's history. You will have dreams about these sinfully sweet mini brioche.

This is pecan pie on a whole new level. (from Four & Twenty Blackbirds) Lightly toasted, buttery pecans sourced from Texas, blended with a classic pecan pie style custard, atop a decadent layer of dark chocolate ganache.

Our bakers artfully fold squares of flaky, buttery croissant dough over smoky bacon and fluffy eggs. Just pop them in the oven for a light lunch and serve with a mixed green salad.

They are crafted with care — made with pure butter, cage-free eggs, and high quality, non-GMO ingredients. Our crepes are baked and individualy wrapped so you can enjoy them anywhere, anytime.

Simply serve with sweet butter to accompany any meal. Just bake briefly, and they will emerge from your oven warm and fragrant. These rolls have a light sourdough tang and a thin, chewy crust.

Squares of flaky, buttery croissant dough are artfully folded over tender chopped spinach and creamy ricotta cheese. These 'open-face' savory pastries are delicate, delicious and perfect for your next brunch.

They are crafted with care — made with pure butter, cage-free eggs, and high quality, non-GMO ingredients. Our crepes are baked and individualy wrapped so you can enjoy them anywhere, anytime.