Organic Vegetable Herb Seeds Seeds Accessories For Sale In Little Rock

Reseeding hardy annual 3-4 ft. Harvest the feathery foliage when plants are 6-8 in. Tall for fresh use and drying. Flowers attract beneficial insects and are used in pickling along with the dried seeds.

Continue your garden into the cooler weather with our Organic Fall Season Planting Collection. Enjoy the harvest. Contains 1-Pack each of Italian flat leaf Parsley, Red Acre cabbage, Early Green broccoli, Red Russian Kale, Cherry Radish, and Colorful...

A diverse mix of lettuces with contrasting colors and textures for tender, tasty salads fresh from your garden. The lettuces will re-grow for 2-3 harvests from the same planting. Includes several different varieties of frilly green and red leaf varieties,...

This improved, white-skinned cucumber from Cornell University has gotten rave reviews for its sweet, mild flavor and crispy texture from our test farms around the country. Enjoy this summer treat right from your own garden.

Lactuca sativaHardy Annual. A big, fast lettuce with great loft and rich color. The gold standard of green loose leafs for its vigor, reliability, bolt resistance and excellent flavor.

Tender annual 15 in. The best tasting green bean in our trials, these productive plants yield tender, sweet, round stringless beans that are great for fresh eating, canning and freezing.

Easy-to-grow, bush, yellow summer squash has been a favorite for over 150 years. Harvest every other day when plant is producing heavily. Abundant producer of yellow-skinned, white-fleshed summer squash that are delicious lightly steamed.

Originally from Europe, and grown for over a century for its distinct peppery flavor. Great in salads or lightly sauteed with garlic and pine nuts over pasta. Plant early spring or late summer as it prefers cool weather.

Tender annual 6 ft. This variety produces prolific, indeterminate vines that bear large, red cherry tomatoes with rich, full-bodied, mildly acidic flavor. Plant, 1-1/2 oz. Vines need trellising.

These upright heads of romaine lettuce are dark grey-green and dense with nice crunch and full bodied flavor. Can tolerate moderate summer heat. This variety does well in all parts of the country in spring and fall.

Hardy Biennial 5 in. Great winter keeper. We have selected for highly uniform, tapered roots with a blunt tip, broad shoulders and strong tops. A standard since 1929, highly rated for flavor.

Tender annual 4 ft. This semi-determinate variety yields an impressive red slicing tomato with an exquisite blend of sweet, acid and earthy flavors. Vines start well in the heat and are good for hot, dry areas.

Broad spinach-like leaves can be eaten as cooked greens or in salads and sandwiches. For continuous supply sow every month or so. Will regrow some after cutting. Remains crisp and mild even during hot weather.

Attractive pepper plant with white mottled foliage and striped fruits. They turn from white with green stripes to orange with brown stripes to solid red when mature. This pepper has been grown by the African-American community around Philadelphia and...

(Sweet annie; Qing-guo)

(Jing jie) Chinese herb used to treat the common cold and its symptoms, chills, sore throat, and headaches. It also has an antibacterial action. Helps to lower temperature and promote sweating.

An heirloom seed that produces a pear-shaped golden-yellow fruit, resistant to splitting and cracking.

This scallion has beautiful dark green foliage and long, straight, white shanks with a mild, pleasing onion flavor perfect for salads and garnishes. A very uniform variety, it grows vigorously, with little to no bulbing, and can be grown anywhere.

Popular variety with large medium dark green leaves from 2.5” to 4” long. Matures slightly later than standard Genovese basils and is slower to bolt. It is similar to Genovese basil but the scent and taste are sweeter and milder.

Hardy biennial 8-12 in. This variety includes a mix of all our favorite beets including deep red, golden, and candy striped roots topped by nutritious bright green, dark green with red ribs, and dark red foliage.

An heirloom variety from the 1850s with yellow skin and golden-yellow flesh. Turnip-haters often find that they actually like this variety. Good keeper for winter storage. The roots can reach 10cm/4" in diameter but for best flavour and sweetness dig...

Tomatillo is the main ingredient of salsa verde. This traditional variety is a mixture of two distinct forms: an upright branching form and a lower, more compact form. For salsas, tomatillos are often used to tone down the hotness of chillies.

They are most tender when just 5-8cm (2-3") across. Like the yellow variety, this is a distinctive small disk-like squash with scalloped edges, like a toy top or a flying saucer. They can be steamed whole, or hollowed out, stuffed and baked, or they can...

A reliable leek with attractive dark green-blue leaves and firm white shaft. Heavy-yielding, resistant to yellow stripe virus. Indispensable in soups, casserole and salads, Bandit is an excellent selection for the garden.

Wheat grass contains an abundance of vitamins, minerals and amino acids. Soak seeds overnight and sprout before planting. The seeds germinate rapidly into beautiful greens that can be juiced or used to enhance the flavor of your favorite salad.

These medium-large white onions have a nice mild flavor for making great onion rings. The onions will store for a couple of months in the root cellar, requires intermediate day length.