Organic Vegetable Herb Seeds Seeds Accessories For Sale In Fremont

Produces high yields of crisp Snow Peas. Vines produces crops of 4 in. Seedlings emerge in 7 to 14 -days. Pea, Oregon Sugar Pod II a sweet, crisp snow pea with vigorous, 28 in. Sow in average soil in full sun in early spring for first crop, in late summer...

The lettuces will re-grow for 2-3 harvests from the same planting. Includes several different varieties of frilly green and red leaf varieties, romaine's and oak-leaf types. A diverse mix of lettuces with contrasting colors and textures for tender, tasty...

Can be planted and harvested all summer long. 1949 All America Selection winner is tolerant of poor soils, retains tenderness, and resits pithiness. A tasty, round, brilliant red radish with crisp white flesh.

A big, fast lettuce with great loft and rich color. The gold standard of green loose leafs for its vigor, reliability, bolt resistance and excellent flavor. Lactuca sativaHardy Annual.

This classic pesto basil concentrates flavor with fragrance and graces sunny windowsills across America. The highly productive, bushy plants of Genovese Sweet are slow to bolt to seed, extending the harvest period.

Enjoy this summer treat right from your own garden. The healthy vines produce an abundance of pale green to white cucumbers for slicing and salads. This improved, white-skinned cucumber from Cornell University has gotten rave reviews for its sweet, mild...

The pretty purple flowers attract butterflies and bees. Harvest the greens with mild onion flavor for use on baked potatoes, fish and egg dishes. This easy to grow, perennial heirloom grows in mounded clumps and can be tucked into any small space in the...

Tender thinnings are perfect for salads. Great addition to stir-fries or soups. The standard Swiss chard with medium green, savored leaves accented with white veins on broad white stems.

This traditional paste variety is used in most Italian recipes and thought to make the world's finest sauce. Tender annual 2 oz. This indeterminate heirloom variety yields large plants with a heavy crop of richly flavored fruit.

This long day onion stores well. Gardeners love it for its high yields, uniform shape and good disease resistance. This variety has beautiful pale yellow skin, thick necks and sweet, flavorful white flesh.

Quick crop: matures in 40 days, but baby leaves can be harvested in as few as 20 days. (Japanese mustard) Traditional Japanese green dating back to the Edo period. Mibuna is regarded as a cold-season vegetable but is also heat-tolerant and doesn't bolt...

Excellent for fresh cut sales in bags or bunches. Leaves are medium to large in size and have excellent shelf-life for fresh use. A compact variety suited for both fresh cut production and for pot production.

Tomatillo is the main ingredient of salsa verde. This traditional variety is a mixture of two distinct forms: an upright branching form and a lower, more compact form. For salsas, tomatillos are often used to tone down the hotness of chillies.

They turn from white with green stripes to orange with brown stripes to solid red when mature. Heat: 5,000-30,000 Scoville units. This pepper has been grown by the African-American community around Philadelphia and Baltimore for years, where its heat...

It has a very fine corn flavour which is why it remains a favourite today. Plants are tall, up to 4m/12ft, and each stalk produces two large ears with about half a pound of kernels each.

The plant flowers quickly, leaving a harvest of large firm seeds. The seed is used in meat and seafood dishes, as well as a condiment for flavoring bread, cookies and cakes. Plants will be lace leafed, grow 2 ft.

Real show stoppers in the garden and for flower arrangements. Succulent leaves used in salads, stir frys, sauteed or in casseroles. Beautiful technicolour ornamental edible Swiss chard with big bright green leaves and stems in shades of either red, orange,...

Adapted to spring, early summer, or fall production, it is also highly resistant to disease. Hardy annual 6-10 in. This hybrid variety yields delicious, dark green, semi-smooth leaves on upright stems.

With our seeds, growing and making your own fresh wheatgrass juice at home is easy. Many health enthusiasts believe that the humble wheatgrass, in its live freshly sprouted form, pressed into juice, is a powerhouse of nutrients, enzymes and biotic factors...

Delicious when steamed slightly and served drizzled with plain or herb and garlic seasoned butter. Lovely for salads, garnish and appetizers. Globe shaped root of deep scarlet and pure-white tips.

Before transplanting, move to a sheltered area outside for week. Start indoors in a warm, well-lighted area about 8-weeks before planting outdoors. Anaheim Chili Pepper is a long, tapered, mildly pungent, slender green peppers turn deep scarlet at maturity.

Can replace meat and bone stock in soups. Vigorous tall growing herb; one of the first to return in spring. Also gives the character to vegetable, meat and fish dishes. Leaves possess excellent flavouring qualities for soups, stews and casseroles.

Resistant to downy mildew. Low in geosmin, the substance that gives other beetroot varieties an unpleasant earthy taste. Prolific variety with blood red roots and red-tinged green tops.

Or larger pots and very decorative. Deep green peppers mature to a bright red on compact plants. The combination of foliage and fruits resemble Poinsettias thus reason for it's name.

Laserwort is a close relative to parsley with aromatic leaves that are commonly eaten as a pot-herb in Northern China. Laserworts roots are thick (1in/2cm). Ht 12-30in (30-80cm). Treatments are thought to harmonize spleen and liver meridians, treat “wind-moist”...

Ht. 2m/70-80in. A tall Mexican heirloom vegetable with impressive large deep red flower spikes and bronze-green foliage. The young leaves are tender and can be steamed or cooked in soups and the seeds can be ground into flour.