Organic Seeds Seeds Plants For Sale In Providence

Heirloom variety of rose-coloured with white radish with crisp, tender mildly pungent flavour that is wonderful in salads, sliced thin on buttered bread, as a garnish or appetizer.

Red currant-sized fruits grow in clusters, and have intense sweet flavour, perfect for relish trays, salads and snacking. Indeterminate, vigorous vines with heavy foliage, Some staking required.

(Mexican chia; Chia sage; Spanish sage)

A tender, sweet celery, not as fibrous as other varieties, but with a nice crisp snap that makes it perfect for eating fresh. 80 days to maturity. Suitable for container gardens where adequate watering can be ensured.

The flavour is pleasantly nutty. They also make a most decorative container at the dinner table for other foods when scooped out. (Sunburst squash) Distinctive small disk-like squash with scalloped edges, like a toy top or a flying saucer.

(Dalmatian sage) The main culinary varieties popular with onions for poultry stuffing and for flavouring rich meats like pork or duck. Grey-green pebbly leaves, pale blue flowers The most commonly grown culinary variety.

Rich in vitamin A, this early maturing, brilliant orange colour, coreless crispy variety is of exceptional sweet flavour! Great for juicing, freezing or fresh use.

Leaves applied with honey soothe external sores and ulcers. (Wild carrot) Infusion is used in the treatment of dropsy, chronic kidney disease and bladder afflictions.

High yielding, with tender, meaty flat pods, slow to develop fibre and seeds. Good for freezing and canning.

Bright red fruit of over 2.5cm/1” in diameter are unusually sweet and flavourful with a high vitamin C content. One of our favourite cherry tomatoes! 65 days. Great for snacking, salads and low sugar preserves.

Blue-green crinkled leaves are delicious in salads, steamed or sauteed. It survived weeks of 35C plus temperatures with no problems. Heirloom kale from the 1860s. Exceptionally hardy, surviving harsh winters without protection.

Laserwort is a close relative to parsley with aromatic leaves that are commonly eaten as a pot-herb in Northern China. Treatments are thought to harmonize spleen and liver meridians, treat “wind-moist” conditions as well as combat migraines and rheumatism.

(Japanese mustard) Traditional Japanese green dating back to the Edo period. Quick crop: matures in 40 days, but baby leaves can be harvested in as few as 20 days. Mibuna is regarded as a cold-season vegetable but is also heat-tolerant and doesn't bolt...

Add rye berries sprouts to stews, salads, and soups. Rinse and drain sprouts every 12 hours. Steaming will work best and help you preserve nutrients. Then, drain and rinse the grains before bringing them to a boil in a pot.

Spicy Salad Mix includes clover and radish. Approximately 2 TBS. Give your salads a kick! Add a little tang flavor to our meals with our Spicy Sprouts Mix. Great for topping sandwiches or adding to salads.

Widely considered to be the very best of all baking pumpkins, Baby Pam has sugary, stringless flesh that produces finely textured muffins, breads and pies. When you buy organic seed, you have the assurance that the seed was grown without synthetic chemicals...

72 days to maturity. A delicious addition to the summer salad bowl, green striped fruits with golden blush are full of tart, luscious flavour. Not an heirloom, but deserving a place with them, it produces 3-4 oz fruits over a long season.

Gardener's Supply is offering these seeds through our partnership with High Mowing Organic Seeds, a Vermont company known for developing and producing the best quality, 100% organic seeds.

Large-leaf type from the Genoa area of Italy, the pesto capital of the world.

Ripens to a fiery golden-orange. Standard variety.

Solve gender-related health issues. Your health will benefit from adding these seeds to your diet, for they are a rich source of useful elements and nutrients like phytosterols, antioxidants, minerals, and protein.

B, A, E and K vitamins; Zink, Iron, Phosphorus, Magnesium; and others. Organic Sprouted Pumpkin Seeds are covered with a shell of a beige color. A color or kernels may vary from marsh-green to brown depending on the type of pumpkin.

Highly resistant to common fungal diseases. Open headed romaine with gorgeous pomegranate-red leaves.

Stalks are pure white, crisp and very tender. Leaves are thick and glossy with a hint of mustard flavour. Grows 25cm/10” in 45 days. (Bok choy) Popular standard ingredient in many Chinese dishes like chow mein and wonton soup.

This gourmet variety produces 6-8" long cucumbers with slightly ribbed skin, which you'll begin harvesting in about 60 days. When you buy organic seed, you have the assurance that the seed was grown without synthetic chemicals and you are supporting farms...

For fresh use as dillweed, or allowed to go to seed for dill pickles. Finely cut foliage. Dwarf, compact version of dill.