Organic Seeds Seeds Plants For Sale In Mesa

Succulent leaves used in salads, stir frys, sauteed or in casseroles. Real show stoppers in the garden and for flower arrangements. Very tender, delicious flavour and crunch. Beautiful technicolour ornamental edible Swiss chard with big bright green leaves...

Excellent for pot production or for field production. Leaves are dark green, somewhat smaller than standard sweet varieties. A commercial Italian variety bred for compactness and uniformity.

Generally the best harvest period lasts about 3 weeks (longer in cool, fall weather), after which time the roots may crack or the taste and appearance may decline. They are suitable for tropical winter production (CA, TX, FL) or temperate summer production...

White flowers; very hardy. This is the true oregano collected wild in the mountains of Greece. Excellent flavour.

Used sliced fresh at all stages in salads or as crudite, steamed or sauteed with herbs and garlic, grilled on the barbeque or in tantalizing zucchini bread. Very dark green skin covers flesh of greenish white, delicate tasting and tender whether picked...

The visual effect is like an abstract expressionist painting, mesmerizing if you let yourself get drawn into the detail. (Japanese mustard) The deeply frilled foliage has beautiful red streaks set against a green background.

Broad tapered roots with red core, light orange flesh. Heirloom variety, good for heavier soils. Keeps well in storage, retaining its ‘real' carrot flavour, sweet and smooth! 65 days

Keeps its buttery sweetness well even in the heat of summer and is more bolt-resistant than other butterhead varieties. A long time favourite of gardeners with crisp, dark green, reddish-tinged leaves and a yellowish-white heart.

Excellent for chicos. Productive plants resist lodging. Large 20cm/8" ears with golden-yellow kernels and long-lasting sweetness. An heirloom favourite with a truly delicious, buttery, rich flavour.

Alfalfa is believed to have originated from Asia, migrating to Greece from China in 5 BC. The whole plant can be used, and an infusion of leaves with mint is an excellent nutritious tea, rich in easily assimlated vitamins, minerals and trace elements,...

Good flavour and resistant to powdery mildew. Pickling cucumber developed at Cornell University with white skin and black spines, 8-12cm/3-5" long.

Has antipyretic, analgesic and antibacterial action. Root used in Chinese medicine to treat toothache and headache and externally for mastitis and infected wounds.

It survived weeks of 35C plus temperatures with no problems. Heirloom kale from the 1860s. Exceptionally hardy, surviving harsh winters without protection. Ht. 30-35cm/12-15". Blue-green crinkled leaves are delicious in salads, steamed or sauteed.

Some call this pea the "Queen of the Orient" because it is so often added to stir fries. Ht. 90-150cm/3-5ft. Harvest early before the peas form inside so pods are tender and sweet.

Used as cut and come greens or left to head up for a single serving. Attractive heavily-frilled, medium green leaves tipped with a strong, warm red make this mild flavoured, heat tolerant lettuce a great garnish or addition to salads.

Excellent for seasoning, and for basil vinegar which turns a beautiful red colour. Dark purplish-bronze foliage. Former All-American award winner, famous for its pure dark purple foliage, but in recent years it has become about 25% green.

Each of these nutrients helps support different systems in the body. They are truly invaluable for vegans and vegetarians. Raw organic sesame seeds contain a variety of antioxidants that protect your body from the detrimental effects of free radical damage.

Low calorie and high in fiber, Mung Beans have a crisp nutty flavor that can be stir-fried or eaten raw in salads. Of seed per ounce. Approximately 2 TBS. Today, bean sprouts are synonymous with mung bean sprouts, and the popularity of this nutritious...

‘Longstanding' is the strain commonly grown in North America for fresh leaves. (Chinese parsley) The piquant flavour of fresh coriander leaves, so essential in authentic Chinese and Latin American cuisines, has become very popular in recent years.

Liven up tacos with freshly harvested fixings. Secure the seedsheet with the included stakes, and water! When it's time to harvest, you'll be ready to bring fresh flavors to your tacos!

Approximately 2.5 TBS. Broccoli sprouts add color and a mild spicy flavor to your meals. Full of health benefits! Broccoli has become a popular sprout because of its delicious flavor.

Dwarf, compact version of dill. For fresh use as dillweed, or allowed to go to seed for dill pickles. Finely cut foliage.

A beautiful heritage onion variety from Italy where it is often seen braided like garlic and hung in kitchens. Where winters are mild it can be planted in the fall for early harvest next summer.

The most prolific producer of flowers. Annual (reseeds itself).

Kit includes seed pods for basil, cilantro, parsley, dill, chives, sorrel. This weed-blocking fabric Seedsheet features seed-filled pods that dissolve upon contact with water, "planting" the seeds in the planting mix below.

Like the kale that our great-grandmas grew, this robust heirloom variety earns its place in both the kitchen garden and ornamental displays. When you buy organic seed, you have the assurance that the seed was grown without synthetic chemicals and you...

Unusual violet-streaked green bell-shaped flowers. Sweet tasting roots have been shown to boost red cell and hemoglobin counts in rabbits. (Dang shen) Important Chinese medicinal herb similar in action to ginseng.