Organic Seeds Seeds Plants For Sale In Fullerton

Small, plum shaped bright red fruit that is thick walled with meaty interior and few seeds. Fine tomato flavour that is excellent for paste, sauce, canning or freezing whole.

Called the "Mortgage Lifter" because, in the 1920s, William Estler in Virginia was able to avert bankruptcy by selling enough plants to pay off his mortgage. His beefsteak-like variety was in such demand because it produced so well.

Highly resistant to common fungal diseases. Open headed romaine with gorgeous pomegranate-red leaves.

(German thyme; Winter thyme) Most popular variety. Robust growth habit. Broad dark green leaves.

A compact variety suited for both fresh cut production and for pot production. Excellent for fresh cut sales in bags or bunches. Leaves are medium to large in size and have excellent shelf-life for fresh use.

Russian heirloom first brought to the West in 1999. We do not know what the connection to Japan is, but the beautiful dark plump pear-shaped fruits do vaguely resemble chocolate truffles.

Will climb 2m/6ft up a trellis. The crunchy texture works well in stir fries and Asian noodle dishes. Indian heirloom that is really, really delicious! The fruits start off white and turn golden-yellow and then to a russet brown.

Some call this pea the "Queen of the Orient" because it is so often added to stir fries. The sweet crisp fresh pods are excellent in salads. Ht. 90-150cm/3-5ft. Harvest early before the peas form inside so pods are tender and sweet.

Variety grown for its seeds. Main ingredient in chili sauces, curries and exotic dishes. Seeds add fresh, spicy flavour to soups and stews.

A beautiful cool season annual with a mixture of single and double flowers in a riot of colours from pink to purple but most are blood red. (Breadseed poppy) Source of opium and the narcotic alkaloids, morphine and codeine, used to control pain, coughs...

Efficient weight management aid. Quinoa hasn't been included into the Paleo diet shortlist of completely healthy foods because some of the theoreticians behind this meal plan believed saponins in the seeds can fuel the inflammatory processes within the...

Heat: 30,000-50,000 Scoville units. Red hot chiles, 5-10cm/2-4” long and 1cm/0.5” in diameter, are indispensable in Mexican, Indonesian and Italian dishes. Dried powder adds zest and piquancy to soups, sauces, egg and meat dishes.

Great for sandwiches or on top of a salad! Alfalfa sprouts are one of the most popular sprouts due to their ability to be added to many dishes and their high health benefits. Of seed per ounce.

(Edamame; Vegetable soybean) This is an heirloom soybean used to make the Japanese side dish, edamame. It is not grown for the dry soybeans but rather for the tender green pods that are eaten like snap beans.

(Magenta spreen; Purple goosefoot; Giant lambsquarters) With a splash of magenta at the stem tips this is a one hot new green for the garden, suited for salads, omelettes, frittatas, quiches, curries and soups.

One of the darkest tomatoes known: it gets almost as dark as a plum when direct sunlight can reach the young fruits as they develop. Indeterminate habit; needs support. The flavour is rich and deeply satisfying, with -- well -- a hint of plum! The fruits...

This weed-blocking fabric Seedsheet has eight seed-filled pods that dissolve upon contact with water, "planting" the seeds in the planting mix below. Simply place this Seedsheet on top of a container full of potting mix, secure with the included stakes,...

True is camphor basil, a completely different plant. Interesting form of basil with strong spicy fragrance and flavour. Possibly a natural hybrid between and . Although recognized as sacred by Hindus, this variety is often confused with sacred or holy...

Our zaatar is from the mountains of northern Israel where it is popular among both Arabs and Jews. Easy to grow from seeds. Throughout the Middle East it gives life to hummus, dips, and soups.

An heirloom Italian cultivar with sweet flavour, bright red nicely rounded shape. Very mellow flavour when cooked with mild tasting bright green tops. The interior flesh, when sliced, is beautifully marked in alternating rings of cherry red and creamy...

Compact, narrow foliage; flowers lavender-blue.

They are heart-friendly. Omega 3 fatty acids help keep your skin smooth and glowing with beauty. Organic hemp seeds are delicious, nutritious, and great for you. As organic hemp seeds contain lots of dietary fiber, they help promote your digestive function.

Finely cut foliage. For fresh use as “dillweed”, or allowed to go to seed for dill pickles.

A first-class German variety with light-coloured bulbs and creamy-white flesh. Unlike other varieties, the flesh stays firm and white even when the bulbs get large.

Versatile hot banana pepper that can be served stuffed, fried, pickled, or just added fresh to salads. Pods, about 12cm/5" long, turn yellow, then orange, and then bright red. Mildly hot at 6,000 Scoville units.

Heirloom variety from the 1800s. Early summer variety. Curved, club shaped fruit grows to 22cm/9” long with golden-yellow skin and creamy texture with a nutty sweet flavour, that can be eaten raw with dips, steamed, grilled, or poached in broth and...

An heirloom variety from the 1850s with yellow skin and golden-yellow flesh. The roots can reach 10cm/4" in diameter but for best flavour and sweetness dig them when they are 8cm/3".