Organic Seeds Seeds For Sale In Salem

Your garden will thank you. A fabulous collection of our best selling organic seeds. Contains 1-pack each of Slow Bolt Cilantro, Dark Star Zucchini, Jalapeno Pepper, Genovese Basil, Garden Carrot Mix, and Market more Cucumber.

Tall and have rosy, lavender blossoms. The plant is Cilantro while the seeds are Coriander. The leaves have a distinctive flavor and are used in salsa's or as a garnish in salads and soups.

The flowers are ruffled and lofty with traditional marigold fragrance. Big, brightly colored orange, yellow and tangerine blooms are spectacular on this large plant. Often planted as a natural pest deterrent.

Great winter keeper. We have selected for highly uniform, tapered roots with a blunt tip, broad shoulders and strong tops. A standard since 1929, highly rated for flavor. Hardy Biennial 5 in.

The crisp 12 in. This vigorous plant has deep green leaves and light green stalks. Great for use in soups and stock. Stalks have compact leaves and light refreshing flavor.

Hardy biennial 6-12 in. This widely adapted mix of crispy, sweet, cylindrical Nantes and long elegant Imperator varieties yields the most delicious fresh eating orange carrots.

Large-leaf type from the Genoa area of Italy, the pesto capital of the world.

Impressive in borders, cottage gardens, containers, and in vegetable gardens. Leaves are delicious when young in salads, and larger leaves can be steamed, stir fried, or sauted. With a prominent display of bright crimson stalks and dark green crinkly...

Old variety now popular once again. Compact rosettes of delicately thin, tender, light green oakleaf-shaped leaves that stand heat well and does not become bitter.

Helps to lower temperature and promote sweating. (Jing jie) Chinese herb used to treat the common cold and its symptoms, chills, sore throat, and headaches. Chinese herbalists say this herb expels ‘wind' and promotes ‘eruption.'

Like all peppers, they need to be started early indoors, 6-8 weeks before outdoor planting time. As many don't know, they are quite delicious as a fresh pepper for stuffing and salads.

Korean mint is a warming herb known to help clear fevers and also aid in digestion, chest ailments and many other conditions. Leaves provide a unique seasoning for meats and dressings.

Good for freezing and canning. High yielding, with tender, meaty flat pods, slow to develop fibre and seeds.

Includes several different varieties of frilly green and red leaf varieties, romaine's and oak-leaf types. A diverse mix of lettuces with contrasting colors and textures for tender, tasty salads fresh from your garden.

Very tolerant to poor soil conditions, Gladstone can be grown from mid-latitude to northern areas. These medium-large white onions have a nice mild flavor for making great onion rings.

Excellent for stir fries. The sweet and mild flavour is reminiscent of asparagus, mushrooms, and beans. The long beans are like young string beans without the annoying string. Tolerates hot weather well.

It is good on the cob too when young, and can be fried or roasted. Appalachian favourite from at least 1845 with beautiful maroon and dark red ears. A dent corn, it is mainly dried and ground into cornmeal for making cornbread and the southern specialty,...

Also effective against hepatitis, infections, and many skin diseases such as shingles, dermatitis and psoriasis. Clinical experience shows that the roots are effective against angina pectoris, cerebral atherosclerosis, intravascular clotting and phlebitis.

Broad dark green leaves. (German thyme; Winter thyme) Most popular variety. Robust growth habit.

Must have good drainage, and does not transplant well; otherwise easy to grow and very hardy. Many of its traditional uses are supported by clinical studies. Very showy blue flowers.

Of course, you can do this, but they soak up water so efficiently that in a few hours groats will be all but cooked even before you turn on the heat. Leave the pan covered for about 15 more minutes.

This basil is unique and will inspire creativity in the kitchen! Try it in salads, sandwiches, with fish, cheese or just bread. (Reyhan) This is an award-winning basil that was developed from a traditional variety known as in Persia and Turkey.

Extra benefits are its round, red, slightly flattened roots mature early and can be harvested for eating. This variety is definitely the best beet to grow for producing tender, red-veined, tall purplish-green tops used as "fresh or cooked greens".

It is similar to Genovese basil but the scent and taste are sweeter and milder. Popular variety with large medium dark green leaves from 2.5” to 4” long. Ht. 60-75cm (24-32”).

Preferred by the French. (Summer thyme) Narrow leaves, distinctly greyer and sweeter than English. Needs some winter protection.

This food gives you energy that doesn't come from fat or processed sugars. It's imperative to keep this type of rice in an airtight container and away from any foods with a h3 smell.