Organic Seeds Seeds For Sale In Naperville

Plant, 1-1/2 oz. Tender annual 6 ft. Vines need trellising. This variety produces prolific, indeterminate vines that bear large, red cherry tomatoes with rich, full-bodied, mildly acidic flavor.

Great for planting in 18 in. This variety of pepper will product upright clusters of 2 in. Or larger pots and very decorative. Deep green peppers mature to a bright red on compact plants.

1949 All America Selection winner is tolerant of poor soils, retains tenderness, and resits pithiness. Can be planted and harvested all summer long. A tasty, round, brilliant red radish with crisp white flesh.

Slice, blend with fernleaf dill and sour cream or yogurt for a quick, tasty appetizer! 65 days. Heirloom variety producing 3”/8cm oval fruits on vigorous vines. Very prolific, delicate flavour with slight lemony fragrance in late stages of development.

Grow in indirect light. Grow your own superfood. Harvest in 12 to 14 days. Fill a shallow tray with 1/2 in. Chia microgreens can be grown indoors year round for a nutritious addition to salads.

Any part of the clover plant is edible, and many people enjoy chewing red clover blossoms. Organic Clover Seeds from Food To Live have an excellent germination rate. Food To Live Organic Clover Seeds are toxins, pathogens, and GMO-free.

Used as cut and come greens or left to head up for a single serving. Attractive heavily-frilled, medium green leaves tipped with a strong, warm red make this mild flavoured, heat tolerant lettuce a great garnish or addition to salads.

Long time standard honey dew variety for home gardens and farms. Fruits are large, up to 6 lbs, with a pale-green rind that ripens to light gold. The sweet flesh is a luscious lime-green with high sugar content, and seed cavities are small so you get...

Beets are a great vegetable for the freezer. This variety is definitely the best beet to grow for producing tender, red-veined, tall purplish-green tops used as "fresh or cooked greens".

A sleek oblong medium-sized tomato with wavy orange-yellow streaks. It was an accidental cross between two heirlooms, Antique Roman and Banana Legs, discovered by American home gardener John Swenson in the 1990s.

All-America Winner 2015. Award-winning variety selected for uniformity, flavour, aroma, and high yields. Ht. 12-15cm/5-6”. The zesty flavour is spicy but not quite as hot as our standard variety.

It survived weeks of 35C plus temperatures with no problems. Even under a meter (3ft) of snow, it is still good to eat, sweeter than store-bought kale. Ht. 30-35cm/12-15". Heirloom kale from the 1860s.

Ht. 90-120cm/3-4ft. An English heirloom grown since at least the 1800s. Each pod contains 5-7 flat oblong beans for fresh or dry use. When the glossy green pods are 10-18cm/4-7in long they are ready to shell.

Heirloom variety of rose-coloured with white radish with crisp, tender mildly pungent flavour that is wonderful in salads, sliced thin on buttered bread, as a garnish or appetizer.

Chinese herbalists say this herb expels ‘wind' and promotes ‘eruption.' (Jing jie) Chinese herb used to treat the common cold and its symptoms, chills, sore throat, and headaches.

Important herb of the Orient: cough remedy is prepared from the roots; wholesome young foliage added to salads. Interesting profuse blue flowers resemble balloons just before opening.

In addition, ashwagandha berries provide an alternative source for rennet, which is essential to home cheese making. Plant grows fresh green, spatulate shaped, spinach-like leaves, out from small woody stems.

Excellent for pesto and other typical basil uses. A large leaf basil has high oil content and hence a stronger aroma and flavour than other varieties. Ht. 75-80cm/30-32". Suited for greenhouse and field production.

Organic pumpkin seeds furnish your body with magnesium, one of the most beneficial elements for your cardiovascular system. Regular consumption of these seeds will help your body reduce the impact of free radicals.

As a rich source of dietary fiber, amaranth helps maintain and promote the health of your digestive system. The amaranth grain contains more protein than even quinoa and twice the amount offered by brown rice.

Introduced by Burpee over 100 years ago this large-fruited variety is still popular today. Smooth black oval fruits are 16cm/6.5" long, 13cm/5" across, and average 1kg/2lb. Holds well and retains good color.

Sugar Snap is an exceptional variety that produces sweet, succulent pods that can be allowed to mature to produce peas. Sugar snap peas are also known as “mangetout” peas, meaning that both the pod and the peas can be eaten.

Bright green, deeply cut and finely divided leaves. Standard curled variety.

Traditional crop of the Hopi Indians of Arizona, not only for food, but also for its spiritual and ritual significance. It makes delicious tortillas, sweet and nutty, as well as cornbread, corn chips and pancake mixes.