Organic Seeds Seeds For Sale In Calgary

They are easy to grow. These Shell peas are very tasty. The Pioneer Shell Pea is all organic and has a rich a vibrant taste.

Fruits grow on highly productive plants. Sow seed 1⁄4 in. Excellent for salsa. Deep into individual containers filled with seed starting formula. Sweet, light green, 2 in. Ready to pick when husk splits.

This long day onion stores well. Gardeners love it for its high yields, uniform shape and good disease resistance. This variety has beautiful pale yellow skin, thick necks and sweet, flavorful white flesh.

The pods were absolutely incredible! They had a sharp but pleasant radishy taste, with a very nice crunchy texture. Easy to grow: sow direct in the garden in spring and harvest seed pods in 50-55 days.

Plants grow tall, so staking is recommended as the vine bears fruit in long clusters of 12 to 20 fruits. Bright red fruit of over 2.5cm/1” in diameter are unusually sweet and flavourful with a high vitamin C content.

Harvest these crisp roots extra early. Seedlings emerge in 4-6 days. In frost-free areas, SOW in the fall. Retains good eating quality for a long time. Cover with 1/2 in. Sow thinly in rows about 6 in.

Uniform, erect habit. Leaves are medium large to large with dark green colour. Fast growing Genovese type suited for year round pot production.

(Sweet annie; Qing-guo)

Called in Persian, the fresh mixture is eaten on flat bread with tomato, green onions and cheese. Its strong hints of anise and lemon are woven into a delicious spicy flavour. All-America Winner for 2015.

Tender annual 3-4 lb. These delicious early, heirloom muskmelons yield fruits that are heavily netted with a light rib and slip from the vine when ripe. The orange fruit is firm and sweet.

Harvest early before the peas form inside so pods are tender and sweet. Vines need support. The sweet crisp fresh pods are excellent in salads. Ht. 90-150cm/3-5ft. Some call this pea the "Queen of the Orient" because it is so often added to stir fries.

It helps your body cleanse itself naturally as fiber soaks up toxins while it travels through your gut. Buckwheat kernels will taste amazing even if they are overcooked. Organic buckwheat kernels are also safe to use in any gluten-free baking project.

All seeds in this collection are organic, non-go, open-pollinated and heirloom. Some minor substitutions may apply subject to availability of a particular species year to year. They produce seeds in themselves which can be collected and saved for next...

This scallion has beautiful dark green foliage and long, straight, white shanks with a mild, pleasing onion flavor perfect for salads and garnishes. A very uniform variety, it grows vigorously, with little to no bulbing, and can be grown anywhere.

This disease resistant plant yield a lot of fruit. The vigorous plants have plenty of foliage for sunburn protection. An attractive green bell pepper with large 4-lobed fruits great for stuffing, pizza or salad.

By consuming organic wheat berries, the production of the hormone insulin is reduced. By eating organic wheat berries, you improve your metabolism and enhance your immune system. By consuming organic wheat berries, you get a large amount of necessary...

Noticeably bigger than other beans, and very flavourful. Big Italian type green bean with a flat pod, a cross between the Romano and Kentucky Wonder.

Normally kale is planted in fall for winter growing but this variety does well in hot summer weather too. Blue-green crinkled leaves are delicious in salads, steamed or sauteed. Exceptionally hardy, surviving harsh winters without protection.

Harvest every other day when plant is producing heavily. Abundant producer of yellow-skinned, white-fleshed summer squash that are delicious lightly steamed. Easy-to-grow, bush, yellow summer squash has been a favorite for over 150 years.

Long time popular variety.

Soak seeds overnight and sprout before planting. The seeds germinate rapidly into beautiful greens that can be juiced or used to enhance the flavor of your favorite salad. Wheat grass contains an abundance of vitamins, minerals and amino acids.

Indeterminate, vigorous vines with heavy foliage, Some staking required. Red currant-sized fruits grow in clusters, and have intense sweet flavour, perfect for relish trays, salads and snacking.

Good resistance to bolting and good heat tolerance. Large rosettes of tender, deep-lobed oak-like leaves. Does not get bitter in hot weather. Baby leaves ready in 28 days and full size in 60 days.

Consists of tall deep-purple flower spikes and mint-like leaves. Easy to grow and blooms from July to September. Leaves provide a unique seasoning for meats and dressings. Prefers well-drained, moist, loam in full sun.

The dried and powdered root strengthens and stimulates the immune system, and is a powerful antioxidant. Sow in full sun to partial shade. Height 24-48in (60-120cm) In addition, ashwagandha berries provide an alternative source for rennet, which is essential...

John Gerard´s (1633) says "the decoction of Prunell made with wine or water doth joine together and make whole and sound all wounds, both inward and outward." Due to its astringent action, it was also used to soothe inflammation of the mouth and as a...