Prices start at : 2.49 USD / each
Thyme leaves are used fresh or dried for seasoning clam chowder, other fish soups, soups, stews, sauces and meat dishes. Thyme is classified as a perennial herb and grow back for several years.
- ✓ For drying leaves, cut entire plant to 2 in. above the ground just before it flowers in the early summer
- ✓ Botanical name thymus vulgaris
- ✓ Seeds contain no GMO's
- Type: Vegetables
- Maximum Time to Bloom / Harvest (weeks): 12
- Plant / Seed Spacing (in.): 8