Organic Seeds Seeds Accessories For Sale In Sioux Falls

Delicious and tender, the flavor gets even sweeter after a few hard frosts. This is the perfect variety to use to make seasoned toasted kale chips. The dark blue-green leaves of this popular, cold-hardy kale are valued for their high nutritional content.

These plants yield edible flowers with a peppery taste. Tender annual 12 in. Various shades of orange, yellow, peach, cream and red abound on lush vines.

This scallion has beautiful dark green foliage and long, straight, white shanks with a mild, pleasing onion flavor perfect for salads and garnishes. A very uniform variety, it grows vigorously, with little to no bulbing, and can be grown anywhere.

Vines produces crops of 4 in. Seedlings emerge in 7 to 14 -days. Produces high yields of crisp Snow Peas. Pea, Oregon Sugar Pod II a sweet, crisp snow pea with vigorous, 28 in. Sow in average soil in full sun in early spring for first crop, in late summer...

This variety does well in all parts of the country in spring and fall. Can tolerate moderate summer heat. These upright heads of romaine lettuce are dark grey-green and dense with nice crunch and full bodied flavor.

With a deep-salmon flesh. Burpee's Organic Honeyrock Melon is a high yielding plant that produces incredibly sweet melons. Melons range in size from 3 in. This ideal backyard garden variety is ready to harvest in about 80 -days.

This classic pesto basil concentrates flavor with fragrance and graces sunny windowsills across America. The highly productive, bushy plants of Genovese Sweet are slow to bolt to seed, extending the harvest period.

These Shell peas are very tasty. They are easy to grow. The Pioneer Shell Pea is all organic and has a rich a vibrant taste.

Your garden will thank you. Contains 1-pack each of Slow Bolt Cilantro, Dark Star Zucchini, Jalapeno Pepper, Genovese Basil, Garden Carrot Mix, and Market more Cucumber. A fabulous collection of our best selling organic seeds.

The vigorous, heat and drought tolerant vines need a long summer to mature and should be staked. Originally from the Zapotec people of southern Mexico. These gorgeous, large, pleated yellow fruits have red striping from the blossom end and are deliciously...

Harvest the greens with mild onion flavor for use on baked potatoes, fish and egg dishes. The pretty purple flowers attract butterflies and bees. This easy to grow, perennial heirloom grows in mounded clumps and can be tucked into any small space in the...

Long when fully grown. Sumter Cucumbers are the most popular pickling cucumber for pickles of all sizes. Fruit will reach about 6 in. This variety is very productive. The straight, symmetrical fruit has an attractive color and firm, tender, tasty flesh.

Grow your own organic salsa garden. Contains 1-pack each of organic Jalapeno Pepper, Slow Bolt Cilantro, San Marzano Tomato, Verde Tomatillo, Marketmore Cucumber and Dakota Tears onion.

Add flavor to any dish. Contains 1-pack each of Slow Bolt Cilantro, Genovese Basil, Dill, Italian Flat Leaf Parsley, Thai Basil and Summer Thyme. Cook like a chef with the Organic Culinary Herb collection.

Besides, they are a rich source of calcium, the mineral that is responsible for bones' strength, and zinc, which is a co-factor of many enzymes that regulate the processes of growth and development, sperm generation, and nucleic acid synthesis.

Plump, slightly lobed, 4-5 in. Diameter fruits are a beautiful, shiny purple-black. Introduced around 1910, this popular variety has rich flavored fruits that hold up well.

Great addition to stir-fries or soups. Tender thinnings are perfect for salads. The standard Swiss chard with medium green, savored leaves accented with white veins on broad white stems.

The seeds germinate rapidly into beautiful greens that can be juiced or used to enhance the flavor of your favorite salad. Soak seeds overnight and sprout before planting. Wheat grass contains an abundance of vitamins, minerals and amino acids.

Great for planting in 18 in. Or larger pots and very decorative. This variety of pepper will product upright clusters of 2 in. Deep green peppers mature to a bright red on compact plants.

Roma tomatoes are disease tolerant. Roma tomatoes are a heavy-yielding variety that's used for preserves, solid-pack canning tomato paste and puree. The fruits produce very little juice and of mild flavor.

Its strong hints of anise and lemon are woven into a delicious spicy flavour. All-America Winner for 2015. Ht. 30-38cm/12-15". (Reyhan) This is an award-winning basil that was developed from a traditional variety known as in Persia and Turkey.

Tall for fresh use and drying. Reseeding hardy annual 3-4 ft. Harvest the feathery foliage when plants are 6-8 in. Flowers attract beneficial insects and are used in pickling along with the dried seeds.

Will regrow some after cutting. Broad spinach-like leaves can be eaten as cooked greens or in salads and sandwiches. For continuous supply sow every month or so. Remains crisp and mild even during hot weather.

Excellent for . Anaheim type with huge peppers that get up to 20cm/8" long and 5cm/2" wide and weigh up to 4oz each. The heat is mildly hot, about 2,000-4,000 Scoville units. It is not uncommon to get 25-30 of these from a single plant.

Hardy perennial 12 in. Vigorous, upright growth with fine, dark blue-green leaves. This onion-flavored chive is excellent fresh or cooked. This variety is pest and disease resistant.

The leaves can be used like any other sweet basil, but you can also pick the red flower bracts and sprinkle them over salads, egg dishes, soup, etc. And it may be resistant to downy mildew according to one report.

Noticeably bigger than other beans, and very flavourful. Big Italian type green bean with a flat pod, a cross between the Romano and Kentucky Wonder.