Organic Seeds Seeds Accessories For Sale In Louisiana

The vigorous plants have plenty of foliage for sunburn protection. This disease resistant plant yield a lot of fruit. An attractive green bell pepper with large 4-lobed fruits great for stuffing, pizza or salad.

This short season broccoli variety yields a large tight head followed by an abundance of succulent side shoots until a hard freeze. Hardy annual 18-24 in.

Each flower is unique with subtle tones of pink, orange, gold and apricot. It is truly delightful. A square-edged version of the traditional zinnia, the flowers of this fascinating variety come in a vast array of forms and colors reminiscent of show dahlias...

Adapted to spring, early summer, or fall production, it is also highly resistant to disease. Hardy annual 6-10 in. This hybrid variety yields delicious, dark green, semi-smooth leaves on upright stems.

The orange fruit is firm and sweet. Tender annual 3-4 lb. These delicious early, heirloom muskmelons yield fruits that are heavily netted with a light rib and slip from the vine when ripe.

Tender annual 12 in. Various shades of orange, yellow, peach, cream and red abound on lush vines. These plants yield edible flowers with a peppery taste.

Includes several different varieties of frilly green and red leaf varieties, romaine's and oak-leaf types. The lettuces will re-grow for 2-3 harvests from the same planting. A diverse mix of lettuces with contrasting colors and textures for tender, tasty...

Hardy Annual 14 in. Will bolt if planted in spring. Sow in late summer for fall harvests of this crisp, mild flavored, long, white traditional Japanese daikon radish.

The main ingredient in salsa verde, these tomatillos are a prized traditional strain. Best time to pick for salsa is when husks turn brown and begin to open. Vigorous, spreading plant yields 2-3 ounce, 2 inch purple fruits which are delicious raw.

Fruit will reach about 6 in. Sumter Cucumbers are the most popular pickling cucumber for pickles of all sizes. The straight, symmetrical fruit has an attractive color and firm, tender, tasty flesh.

Enjoy the abundance of bright orange blooms that have a pleasant fragrance. Often seen growing of its own accord in open fields. An early season wildflower that is easy to grow and attracts pollinators.

Great addition to stir-fries or soups. Tender thinnings are perfect for salads. The standard Swiss chard with medium green, savored leaves accented with white veins on broad white stems.

Can handle creamy salad dressings, making this variety popular for growing as full size heads or for baby salad mixes. It has good heat resistance for summer growing and holds up well in cool fall conditions.

Tender annual 6 ft. Vines need trellising. Plant, 1-1/2 oz. This variety produces prolific, indeterminate vines that bear large, red cherry tomatoes with rich, full-bodied, mildly acidic flavor.

These plants flower profusely from mid-summer until frost. The more you cut, the more they bloom. An attractive blend of double and single blooms including the following colors- bright orange, orange-red, deep lavender, light pink, coral, and creamy yellow.

The large, flat-topped, red-skinned bulbs keep well and tolerate cool climates. Our strain is highly uniform and is best grown. This mid-sized, red Italian onion has a distinctive, mildly hot flavor demanded by chefs for authentic tasting Italian recipes.

All Season Cabbage Seed produces fine, large heads that are 10 in. As the name states, this cabbage is good for fall or winter as well as it is for early market. This cabbage is both heat and drought tolerant.

This variety does not bolt as readily as the strains that are bred specifically for seed production. The leaves have a distinctive flavor and are used in salsa's or as a garnish in salads and soups.

Start indoors in a warm, well-lighted area about 8-weeks before planting outdoors. Before transplanting, move to a sheltered area outside for week. Anaheim Chili Pepper is a long, tapered, mildly pungent, slender green peppers turn deep scarlet at maturity.

We have selected for highly uniform, tapered roots with a blunt tip, broad shoulders and strong tops. Great winter keeper. A standard since 1929, highly rated for flavor. Hardy Biennial 5 in.

The highly productive, bushy plants of Genovese Sweet are slow to bolt to seed, extending the harvest period. This classic pesto basil concentrates flavor with fragrance and graces sunny windowsills across America.

Abundant producer of yellow-skinned, white-fleshed summer squash that are delicious lightly steamed. Harvest every other day when plant is producing heavily. Easy-to-grow, bush, yellow summer squash has been a favorite for over 150 years.

The beautiful dark blue kernels are ground and made into a traditional paper-thin piki bread and a dense cake called qomi. It makes delicious tortillas, sweet and nutty, as well as cornbread, corn chips and pancake mixes.

Tender annual 4 ft. This indeterminate variety produces heavy yields on vigorous vines that need staking. Plant, 10-20 oz. Meaty, bright red and juicy, this classic, flat-round beefsteak tomato has traditional tomato flavor and is great for slicing.

Old variety now popular once again. Compact rosettes of delicately thin, tender, light green oakleaf-shaped leaves that stand heat well and does not become bitter.

Delicious raw or stewed, and in salsa verde. A traditional variety that produces deep, wine-stained fruit, sweeter than other varieties. Considered by many to be the best flavoured tomatillo.

Extremely cold hardy and a very quick and easy crop. Leaves can be used fresh or added to pasta dishes. Grows to 30-38cm/12-15in in any good well-drained soil in full sun. Described as spicy and pungent, this has become very popular in Europe, particularly...