Organic Seeds Seeds Accessories For Sale In Lafayette

These plants flower profusely from mid-summer until frost. An attractive blend of double and single blooms including the following colors- bright orange, orange-red, deep lavender, light pink, coral, and creamy yellow.

Reseeding hardy annual 3-4 ft. Harvest the feathery foliage when plants are 6-8 in. Tall for fresh use and drying. Flowers attract beneficial insects and are used in pickling along with the dried seeds.

Plant, 1-1/2 oz. Tender annual 6 ft. This variety produces prolific, indeterminate vines that bear large, red cherry tomatoes with rich, full-bodied, mildly acidic flavor. Vines need trellising.

The seeds germinate rapidly into beautiful greens that can be juiced or used to enhance the flavor of your favorite salad. Wheat grass contains an abundance of vitamins, minerals and amino acids.

Great addition to stir-fries or soups. The standard Swiss chard with medium green, savored leaves accented with white veins on broad white stems. Tender thinnings are perfect for salads.

Hardy Biennial 5 in. A standard since 1929, highly rated for flavor. We have selected for highly uniform, tapered roots with a blunt tip, broad shoulders and strong tops. Great winter keeper.

Each variety is packaged separately with easy instructions. This collection includes everything you need to grow fresh vegetables for delicious salads in small spaces. For full sun locations.

Tender annual 24-30 in. Spicy Jalapenos can be used in everything from Mexican cuisine to pizza. This variety yields loads of green conical fruits that get hotter as they mature.

This variety does well in all parts of the country in spring and fall. These upright heads of romaine lettuce are dark grey-green and dense with nice crunch and full bodied flavor.

Start indoors in a warm, well-lighted area about 8-weeks before planting outdoors. Anaheim Chili Pepper is a long, tapered, mildly pungent, slender green peppers turn deep scarlet at maturity.

Extra benefits are its round, red, slightly flattened roots mature early and can be harvested for eating. This variety is definitely the best beet to grow for producing tender, red-veined, tall purplish-green tops used as "fresh or cooked greens".

Includes several different varieties of frilly green and red leaf varieties, romaine's and oak-leaf types. A diverse mix of lettuces with contrasting colors and textures for tender, tasty salads fresh from your garden.

Grow your own organic salsa garden. Contains 1-pack each of organic Jalapeno Pepper, Slow Bolt Cilantro, San Marzano Tomato, Verde Tomatillo, Marketmore Cucumber and Dakota Tears onion.

The gold standard of green loose leafs for its vigor, reliability, bolt resistance and excellent flavor. Lactuca sativaHardy Annual. A big, fast lettuce with great loft and rich color.

Hardy annual 24 in. This variety yields plump, long pods filled with 8-11 sweet, bright green shelling peas. Productive bushes are widely adapted and disease resistant.

Bred for the market grower but ideal in the home garden. New open-pollinated zucchini co-developed with California grower Bill Reynold. Open plants with smooth, spineless stalks and long harvest period reflecting its exceptional vigor.

It won't split when planted in the spring and is 1 of the best cabbages for winter storage when planted in late summer for fall harvest. An early red cabbage that produces dense, deep purple, small round heads great for colorful slaws, salads and cooking.

It grows well everywhere with some disease resistance. This is a dark green romaine with a nice crunch and full bodied flavor that sets the standard. Romaine packs a larger amount of vitamins, minerals, fiber, and phytonutrients than other popular types...

This variety is pest and disease resistant. Vigorous, upright growth with fine, dark blue-green leaves. Hardy perennial 12 in. This onion-flavored chive is excellent fresh or cooked.

Sow in well drained, moist, loam in full sun. Spread 18in (45cm). Both the essential oil and leaves can can be used medicinally and aromatically. The leaves can be brewed to create an uplifting tea or crushed to use as a culinary seasoning.

Where winters are mild it can be planted in the fall for early harvest next summer. A beautiful heritage onion variety from Italy where it is often seen braided like garlic and hung in kitchens.

They can been eaten raw at any stage, though they are best when they are just starting to turn brown. Indian heirloom that is really, really delicious! The fruits start off white and turn golden-yellow and then to a russet brown.

Easy to grow and are excellent and unusual as cut flowers. This frilly, durable plant produces downward curling purple flowers that bees cannot resist. Lacy Phacelia is a great cover crop and can be used as a winter cover for your garden.

The stout 5cm/2" red peppers are dried and ground to make the spice. Best known for making paprika, the quintessential flavouring for Hungarian goulash and paprikash. The fruits mature from cream-white to orange to red, becoming mildly spicy.

Sugar Snap is an exceptional variety that produces sweet, succulent pods that can be allowed to mature to produce peas. Sugar snap peas are also known as “mangetout” peas, meaning that both the pod and the peas can be eaten.

For fresh use as “dillweed”, or allowed to go to seed for dill pickles. Finely cut foliage.