Organic Seeds Seeds Accessories For Sale In Fort Worth

This semi-determinate Seeds of Change original yields impressive, scarlet red beefsteak tomatoes with rich, perfectly balanced sweet/acid flavor. Tender annual 4 ft. Trellising is optional, and yields up to 50 tomatoes per plant.

This variety is pest and disease resistant. This onion-flavored chive is excellent fresh or cooked. Vigorous, upright growth with fine, dark blue-green leaves. Hardy perennial 12 in.

A home garden favorite. 2 slender ears with deep, broad golden kernels bursting with old fashioned corn flavor are produced on each plant of this early maturing heirloom. Succeeds even in short seasons.

Enjoy this summer treat right from your own garden. This improved, white-skinned cucumber from Cornell University has gotten rave reviews for its sweet, mild flavor and crispy texture from our test farms around the country.

Our strain is highly uniform and is best grown. This mid-sized, red Italian onion has a distinctive, mildly hot flavor demanded by chefs for authentic tasting Italian recipes. The large, flat-topped, red-skinned bulbs keep well and tolerate cool climates.

The pretty purple flowers attract butterflies and bees. This easy to grow, perennial heirloom grows in mounded clumps and can be tucked into any small space in the garden near the kitchen.

Best in fall and early spring or overwintered in mild climates. This gorgeous dark green Savoy spinach is tender and mild, with thick, crumpled leaves that really hold the salad dressing.

The lettuces will re-grow for 2-3 harvests from the same planting. A diverse mix of lettuces with contrasting colors and textures for tender, tasty salads fresh from your garden. Includes several different varieties of frilly green and red leaf varieties,...

Tender annual 15 in. The best tasting green bean in our trials, these productive plants yield tender, sweet, round stringless beans that are great for fresh eating, canning and freezing.

Enjoy the taste of history. Tomatoes are full of lycopene, vitamin C and other beneficial nutrients. Collection includes 1-pack each of Arugula, Red Russian Kale, Yellow Crookneck Squash, Red Core Chantenay Carrot, San Marzano paste tomato and Cal Wonder...

Stores for 3 - 4 months. Introduced in 1934, this unique squash has spaghetti-like strands of flesh that are delicious baked or boiled and served with butter or pasta sauce or even topped with pesto.

This prolific plant produces thick, succulent and juicy edible-pod snow peas. Hardy annual 24-30 in. A reliable bush pea, it does not need trellising and thrives in cool weather.

Plant early spring or late summer as it prefers cool weather. Leaves and white flowers are all edible. Great in salads or lightly sauteed with garlic and pine nuts over pasta. Originally from Europe, and grown for over a century for its distinct peppery...

Enjoy the harvest. Continue your garden into the cooler weather with our Organic Fall Season Planting Collection. Contains 1-Pack each of Italian flat leaf Parsley, Red Acre cabbage, Early Green broccoli, Red Russian Kale, Cherry Radish, and Colorful...

Suitable for both spring or fall plantings. This early variety has robust, self wrapping, erect leaves that offer good protection. The heads are an ivory color, with excellent flavor.

It has good heat resistance for summer growing and holds up well in cool fall conditions. Thick, crispy green leaves with exceptionally sweet flavor. Can handle creamy salad dressings, making this variety popular for growing as full size heads or for...

This semi-determinate variety yields an impressive red slicing tomato with an exquisite blend of sweet, acid and earthy flavors. Tender annual 4 ft. Vines start well in the heat and are good for hot, dry areas.

The onions will store for a couple of months in the root cellar, requires intermediate day length. These medium-large white onions have a nice mild flavor for making great onion rings.

Sow in well-worked soil after danger of frost in early spring, again in late summer for fall crop. Seedlings emerge in 4-6 days. Sow thinly in rows about 6 in. Round, smooth, delicious radish.

This widely adapted mix of crispy, sweet, cylindrical Nantes and long elegant Imperator varieties yields the most delicious fresh eating orange carrots. Hardy biennial 6-12 in.

Hardy annual 18-24 in. This short season broccoli variety yields a large tight head followed by an abundance of succulent side shoots until a hard freeze.

The grains are done when they get as firm as you need them to be. Organic rye berry sprouts should be ready to eat in 3 days, but some people prefer to stop at 2. Let them soak for 8-12 hours, rinse, drain, and transfer to a sprouter.

Like the yellow variety, this is a distinctive small disk-like squash with scalloped edges, like a toy top or a flying saucer. They can be steamed whole, or hollowed out, stuffed and baked, or they can be sliced, sauteed in butter until golden brown.

These plants yield edible flowers with a peppery taste. Tender annual 12 in. Various shades of orange, yellow, peach, cream and red abound on lush vines.

Highly resistant to common fungal diseases. Open headed romaine with gorgeous pomegranate-red leaves.

Heavy producer. Indeterminate habit; needs support. A sleek oblong medium-sized tomato with wavy orange-yellow streaks. It was an accidental cross between two heirlooms, Antique Roman and Banana Legs, discovered by American home gardener John Swenson...

Fusarium resistant. Sugar Snap is an exceptional variety that produces sweet, succulent pods that can be allowed to mature to produce peas. Good eaten fresh out of hand, or boiled, steamed or stir-fried.