Organic Seeds Seeds Accessories For Sale In Arvada

Gardeners love it for its high yields, uniform shape and good disease resistance. This long day onion stores well. This variety has beautiful pale yellow skin, thick necks and sweet, flavorful white flesh.

The main ingredient in salsa verde, these tomatillos are a prized traditional strain. Best time to pick for salsa is when husks turn brown and begin to open. Vigorous, spreading plant yields 2-3 ounce, 2 inch purple fruits which are delicious raw.

Succeeds even in short seasons. A home garden favorite. 2 slender ears with deep, broad golden kernels bursting with old fashioned corn flavor are produced on each plant of this early maturing heirloom.

Hardy perennial 12 in. Vigorous, upright growth with fine, dark blue-green leaves. This onion-flavored chive is excellent fresh or cooked. This variety is pest and disease resistant.

Roma tomatoes are disease tolerant. The fruits produce very little juice and of mild flavor. Roma tomatoes are a heavy-yielding variety that's used for preserves, solid-pack canning tomato paste and puree.

These plants flower profusely from mid-summer until frost. The more you cut, the more they bloom. An attractive blend of double and single blooms including the following colors- bright orange, orange-red, deep lavender, light pink, coral, and creamy yellow.

Adapted to spring, early summer, or fall production, it is also highly resistant to disease. Hardy annual 6-10 in. This hybrid variety yields delicious, dark green, semi-smooth leaves on upright stems.

This prolific plant produces thick, succulent and juicy edible-pod snow peas. Hardy annual 24-30 in. A reliable bush pea, it does not need trellising and thrives in cool weather.

Great for use in soups and stock. The crisp 12 in. This vigorous plant has deep green leaves and light green stalks. Stalks have compact leaves and light refreshing flavor.

This indeterminate heirloom variety is widely regarded as the best tasting tomato of all. The large (up to 1 lb.) pink, thin-skinned tomatoes ripen late but are worth the wait. Tender annual 6 ft.

The best tasting green bean in our trials, these productive plants yield tender, sweet, round stringless beans that are great for fresh eating, canning and freezing. Tender annual 15 in.

Plump, slightly lobed, 4-5 in. Diameter fruits are a beautiful, shiny purple-black. Introduced around 1910, this popular variety has rich flavored fruits that hold up well.

This variety does well in all parts of the country in spring and fall. Can tolerate moderate summer heat. These upright heads of romaine lettuce are dark grey-green and dense with nice crunch and full bodied flavor.

Pea, Oregon Sugar Pod II a sweet, crisp snow pea with vigorous, 28 in. Vines produces crops of 4 in. Seedlings emerge in 7 to 14 -days. Produces high yields of crisp Snow Peas. Sow in average soil in full sun in early spring for first crop, in late summer...

It grows well everywhere with some disease resistance. Romaine packs a larger amount of vitamins, minerals, fiber, and phytonutrients than other popular types of lettuce. This is a dark green romaine with a nice crunch and full bodied flavor that sets...

Butternut is known for its bright orange, moist, sweet, smooth flesh. Delicious in soups, baked, or steamed, this productive 'Waltham' strain yields classic tan, bell-shaped fruits that store well into late winter.

These plants yield edible flowers with a peppery taste. Tender annual 12 in. Various shades of orange, yellow, peach, cream and red abound on lush vines.

Sow in late summer for fall harvests of this crisp, mild flavored, long, white traditional Japanese daikon radish. Hardy Annual 14 in. Will bolt if planted in spring.

This variety yields plump, long pods filled with 8-11 sweet, bright green shelling peas. Hardy annual 24 in. Productive bushes are widely adapted and disease resistant.

The big, bushy plants are medium green, with good flavor and aroma and yield well even under disease pressure from Fusarium Wilt. This is an excellent choice for greenhouse or outdoor production.

It won't split when planted in the spring and is 1 of the best cabbages for winter storage when planted in late summer for fall harvest. Early to harvest, resistant to splitting and disease.

This variety is very productive. Fruit will reach about 6 in. Long when fully grown. Sumter Cucumbers are the most popular pickling cucumber for pickles of all sizes. The straight, symmetrical fruit has an attractive color and firm, tender, tasty flesh.

Delicious and tender, the flavor gets even sweeter after a few hard frosts. This is the perfect variety to use to make seasoned toasted kale chips. The dark blue-green leaves of this popular, cold-hardy kale are valued for their high nutritional content.

Contains 1-Pack each of Italian flat leaf Parsley, Red Acre cabbage, Early Green broccoli, Red Russian Kale, Cherry Radish, and Colorful Beet mix. Enjoy the harvest. Continue your garden into the cooler weather with our Organic Fall Season Planting Collection.

Great addition to stir-fries or soups. Tender thinnings are perfect for salads. The standard Swiss chard with medium green, savored leaves accented with white veins on broad white stems.

Leaves are medium to large in size and have excellent shelf-life for fresh use. Excellent for fresh cut sales in bags or bunches. A compact variety suited for both fresh cut production and for pot production.

Excellent for pot production or for field production. Leaves are dark green, somewhat smaller than standard sweet varieties. A commercial Italian variety bred for compactness and uniformity.