Organic Seeds Plants For Sale In Massachusetts

Still a huge favourite after more than 150 years, this leaf lettuce has crinkly light-green leaves that are tender and juicy. Tolerant to heat, drought and light frost.

Small round fruited heirloom tomato, yellow with a blush of pink, and a slight peach-like fuzz. Kim at Richters grew it in her garden and says that it is very prolific: one or two plants are all that is needed.

Studies show that the root extract greatly increases the work capacity of muscles and normalizes blood sugar levels quickly after exertion, and improves memory and learning. Grows in deep, well-drained fertile soil in full sun.

Also excellent as a microgreen. The fresh greens, with their pink stems and smooth lobed leaves, are gorgeous when added to salads or used as a garnish. Very easy to grow. This is a "radish green" grown for its spicy leafy greens and not for bulbous stems...

A rare family heirloom from Georgia with white seeds and yellow flesh of excellent flavour. Long, and can get up to over 10kg. The fruits are 45-60cm/18-24 in. Some think this is the melon that used to be shipped years ago from Bermuda to some Southern...

Indeterminate habit; needs support. The flavour is rich and deeply satisfying, with -- well -- a hint of plum! The fruits are dark because they accumulate anthocyanins which have potent antioxidant properties.

The stalks are thinner than modern celery and the flavour is more robust. The stalks are beautifully tinged with red, and the colour persists even after cooking. Start seeds early.

Give your salads a kick! Add a little tang flavor to our meals with our Spicy Sprouts Mix. Approximately 2 TBS. Great for topping sandwiches or adding to salads. Radish sprouts taste just like their full grown versions, while the clover adds a little...

Heirloom variety of rose-coloured with white radish with crisp, tender mildly pungent flavour that is wonderful in salads, sliced thin on buttered bread, as a garnish or appetizer.

Thick, succulent light green edible pods with a distinct, sweet flavour. Excellent for stir frys, steaming, freezing and fresh in salads. Grows to 120-150cm/4-5ft, so some staking is required...

Versatile hot banana pepper that can be served stuffed, fried, pickled, or just added fresh to salads. Mildly hot at 6,000 Scoville units. A good dependable choice for cooler areas where other hot peppers do not do well.

(Ye kui) Edible plant with traditional use as a medicinal herb. Medicinally, the plant contains mucilage and is used for its soothing, anti-inflammatory and laxative properties. Compared to lettuce, a plant like this with abundant leaves for the taking...

Try them in homemade potato soup for a real treat. Ideal for cooked vegetables, soups, stews, casseroles and quiches. Easy to grow; can be picked anytime ground is not frozen. (Onion green; Bunching onion) A bulbless perennial onion green like chives,...

The thorny but otherwise attractive shrub prefers well-drained soil and full sun, but it will grow in partial shade. A study on mice showed that it can protect the liver by suppressing inflammatory responses.

A tall annual or biennial, easy to grow from seeds. (Yi mu cao) One of the 50 fundamental herbs in Chinese medicine. It is used as an emmenagogue (increases milk flow) and helps to relieve PMS.

This is the true oregano collected wild in the mountains of Greece. Excellent flavour. White flowers; very hardy.

It may have a funny name but it is a seriously good heirloom tomato from the old Czechoslovakia. Excellent for salads and sandwiches. Tomatoes are bright red, the size of golf balls, and come even in cool weather.

An heirloom favourite with a truly delicious, buttery, rich flavour. Productive plants resist lodging. Excellent for chicos. Large 20cm/8" ears with golden-yellow kernels and long-lasting sweetness.

Secure the seedsheet with the included stakes, and water! When it's time to harvest, you'll be ready to bring fresh flavors to your salads! Create a homegrown salad filled with fresh, flavorful, nutritious vegetables.

Not to be confused with hot Italian peperoncini, this traditional Greek variety is much milder. Also excellent fresh in Greek salad. For expediency manufacturers of commercial Greek pepperoncini products treat peppers with harsh chemicals to produce a...

Russian heirloom first brought to the West in 1999. Excellent for fresh use in salads, for salsa, and for canning. We do not know what the connection to Japan is, but the beautiful dark plump pear-shaped fruits do vaguely resemble chocolate truffles.

Heirloom Italian variety producing small, deep blue-green central heads with numerous side shoots throughout the season. Seeds are used as sprouts, similar to alfalfa, for a nutritious addition to sandwiches or salads.

Can be used for popcorn. But what's really striking about this corn are the unique red and white stalks and husks that make great displays in autumn. An attractive Indian heirloom corn with kernels that come in a medley of red, brown, gold and cream colours.

The leaves are also speckled. The bright red flesh is very sweet. An heirloom variety with large 40-pound dark-green oval fruits speckled with bright-yellow star and moon-shaped splashes.

An heirloom seed that produces a pear-shaped golden-yellow fruit, resistant to splitting and cracking.