Organic Seeds Plants For Sale In Madison

A nice change from ordinary red radishes! A very nice white radish with strong vigour and good resistance to cracking.

(Yi mu cao) One of the 50 fundamental herbs in Chinese medicine. It is used as an emmenagogue (increases milk flow) and helps to relieve PMS. A tall annual or biennial, easy to grow from seeds.

A large leaf basil has high oil content and hence a stronger aroma and flavour than other varieties. Suited for greenhouse and field production. Ht. 75-80cm/30-32". Excellent for pesto and other typical basil uses.

Texture is crisp and tender and flavour is pungent. Sow in fall for spring harvest or in spring for early summer harvest. (Chinese radish) A large radish with white carrot-shaped roots 30-40cm/6-8” long.

Also used as a vaginal wash against trichomoniasis, and to treat scabies and fungal diseases. (She chuang) Chinese stimulant and aphrodisiac used to treat impotency.

Tolerant to heat, drought and light frost. Still a huge favourite after more than 150 years, this leaf lettuce has crinkly light-green leaves that are tender and juicy.

Cool weather crop, so harvest leaves young during hot weather to avoid bitterness. Extra finely cut, lacy leaves with mild, nutty-flavour, delicate crispy ribs and cream coloured hearts are fast growing and are a great addition to salads, adding flavour,...

Invaluable in first-aid skin lotions and ointments. (Pot marigold) Flower petals give delicate flavour and strong colour to salads, omelettes and cheese, and is used as a saffron substitute for rice.

Leaves applied with honey soothe external sores and ulcers. (Wild carrot) Infusion is used in the treatment of dropsy, chronic kidney disease and bladder afflictions.

Adapts well to different growing situations and does well in spring or autumn. Reliable heavy yielder and highly resistant to downy mildew. A beautiful spinach with succulent oval dark green leaves that stand upright, ready for easy harvest.

The fruits are 45-60cm/18-24 in. Some think this is the melon that used to be shipped years ago from Bermuda to some Southern states around Christmas time. Some disease and drought tolerance.

They are tender, crisp and juicy, not bitter at all. Fruits are 10-12cm/4-5" long. Traditionally used in pickles and chutneys in India. Indian heirloom that is really, really delicious! The fruits start off white and turn golden-yellow and then to a russet...

Leaves possess excellent flavouring qualities for soups, stews and casseroles. Can replace meat and bone stock in soups. Vigorous tall growing herb; one of the first to return in spring.

(Edamame; Vegetable soybean) This is an heirloom soybean used to make the Japanese side dish, edamame. It is one of the best tasting edamame beans, with a sweet, buttery flavour. It is not grown for the dry soybeans but rather for the tender green pods...

Pole bean with terrific flavour and high yields. Excellent canned, frozen, or eaten fresh. Mosaic resistant. Vines reach a vigorous 5-6ft. Seeds are white.

Create a homegrown salad filled with fresh, flavorful, nutritious vegetables. This weed-blocking fabric Seedsheet is embedded with seed-filled pods that dissolve upon contact with water, "planting" the seeds in the planting mix below.

Peppery leaves and fragrant flowers are delicious added fresh to salads. High in vitamin C. Or for fun freeze the flowers in ice cubes for drinks. Double flowers of light yellow, orange and deep red.

Also effective against hepatitis, infections, and many skin diseases such as shingles, dermatitis and psoriasis. Clinical experience shows that the roots are effective against angina pectoris, cerebral atherosclerosis, intravascular clotting and phlebitis.

Best known for making paprika, the quintessential flavouring for Hungarian goulash and paprikash. The fruits mature from cream-white to orange to red, becoming mildly spicy. Like all peppers, they need to be started early indoors, 6-8 weeks before outdoor...

Varieties have been selected for their exceptional performance. This gourmet variety produces 6-8" long cucumbers with slightly ribbed skin, which you'll begin harvesting in about 60 days.

‘Longstanding' is the strain commonly grown in North America for fresh leaves. (Chinese parsley) The piquant flavour of fresh coriander leaves, so essential in authentic Chinese and Latin American cuisines, has become very popular in recent years.

(Sweet annie; Qing-guo)

(Onion green; Bunching onion) Attractive green stalks look like they have been dipped in wine! Bulbs are stained a deep purple. Royal Horticultural Society Award Winner in 2010. Colour persists at any temperature or age.