Organic Seeds Plants For Sale In Frisco

Light green, smooth edible pods 10cm/4” long by 2cm/3/4”diameter with a mild flavour good for eating raw, in stir fries or steamed. Freezes well, retaining the full, sweet flavour and colour.

Sweet tasting roots have been shown to boost red cell and hemoglobin counts in rabbits. Used as a tonic in anemia, fatigue, shallow and strained breathing, poor appetite, dyspepsia, and diabetes.

It is similar to Genovese basil but the scent and taste are sweeter and milder. Matures slightly later than standard Genovese basils and is slower to bolt. Popular variety with large medium dark green leaves from 2.5” to 4” long.

Needs some winter protection. Preferred by the French. (Summer thyme) Narrow leaves, distinctly greyer and sweeter than English.

White skinned pumpkin with dark orange flesh, suitable for jack-o-lanterns and pies! Great halloween novelty, as outer skin can be painted on mature fruits of 30cm/8-10”, weighing about 10-16lbs/5kg.

Imagine tossing these tasty peppery leaves into your next salad. The visual effect is like an abstract expressionist painting, mesmerizing if you let yourself get drawn into the detail.

Indispensable in soups, casserole and salads, Bandit is an excellent selection for the garden. Heavy-yielding, resistant to yellow stripe virus. A reliable leek with attractive dark green-blue leaves and firm white shaft.

It looks like a dandelion but it is actually a type of chicory popular in Italy for salads. Sow direct in spring like leaf lettuce. The taste is agreeably bitter with an underlying base of sweetness.

Wrinkled lantern-shaped pods are used fresh or dried in salsas, chutneys, marinades. Thrives in hot sunny spots, a little on the dry side. Piping hot white habanero chile. Heat: 100,000-350,000 Scoville units.

Adds true European character to soups and stews. Standard variety for flavouring, slightly earlier maturing than above. Our favourite type because flavour is extra rich. Deeply cut, bright green leaves with excellent flavour.

Seeds germinate in as few as 2 weeks, but commonly take longer. (Asian water plantain; Ze xie) Aquatic herb found growing throughout the marshlands of Asia. The rhizomes are diuretic and antibacterial and are commonly used for urinary tract infections,...

Tolerant to heat, drought and light frost. Still a huge favourite after more than 150 years, this leaf lettuce has crinkly light-green leaves that are tender and juicy.

Heat: 30,000-50,000 Scoville units. Red hot chiles, 5-10cm/2-4” long and 1cm/0.5” in diameter, are indispensable in Mexican, Indonesian and Italian dishes. Dried powder adds zest and piquancy to soups, sauces, egg and meat dishes.

Curved, club shaped fruit grows to 22cm/9” long with golden-yellow skin and creamy texture with a nutty sweet flavour, that can be eaten raw with dips, steamed, grilled, or poached in broth and served with herb butters and seasonings.

Rich flavour without the strong metallic overtone as some heat tolerant varieties have. Long standing variety with thick, textured, dark green leaves very rich in iron and perfect for salads, soup or lightly steamed.

(Chinese parsley) An outstanding Israeli variety developed to resist bolting (early flowering) in hot summer weather. The foliage is glossy and medium green with good flavour. Although this variety was meant for commercial growers, it does equally well...

Can be used as jack-o-lantern and is ideal for entering into fairs for competition on heaviest squash! 120 days. Flesh is used for pie filling, soups, delicious grilled with onion, garlic, lovage and sweet peppers.

Helps to lower temperature and promote sweating. It also has an antibacterial action. (Jing jie) Chinese herb used to treat the common cold and its symptoms, chills, sore throat, and headaches.

Compact, narrow foliage; flowers lavender-blue.

A traditional variety that produces deep, wine-stained fruit, sweeter than other varieties. Considered by many to be the best flavoured tomatillo. Fruits are large, up to 5cm/2" across.

(Onion green; Bunching onion) Attractive green stalks look like they have been dipped in wine! Bulbs are stained a deep purple. Colour persists at any temperature or age. A salad onion that adds an unmistakeable splash of colour and flavour to any dish.

Compact bush habit. Ideal for tea and potpourri. Intensely fragrant of lemon.

Regular onion chives. Besides using the leaves, try the pretty purple flowers, separated into florets, in salads for colour and flavour.

This is an important development for commercial growers and for basil lovers who have lived through the frustration of watching fusarium infected plants wilt and die almost overnight.